Jack Allen’s Kitchen

  4.7 – 412 reviews   • American restaurant

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Since 2009, Jack Allen’s Kitchen has operated with a Lone Star state of mind, serving up southern comfort food with a Texas twist and warm hospitality to the Austin area. We. believe in supporting our neighbors, respect for the land, and honoring Texas’ many cultures and best ingredients.

Lively restaurant & bar for upscale Southwestern cuisine made with ingredients from local farms.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Jack Allen’s Kitchen 78634

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Reservations: restaurantconnect.com

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jackallenskitchen.com

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Reviews

Becky Curtis
This was my first time visiting Jack Allen’s, and it definitely won’t be my last! We started with the Barbacoa Stackers, and wow they were absolutely fantastic. I was hesitant about the coleslaw on top, but it actually made the dish even better.

The service was phenomenal. Our waitress was so sweet and took the time to walk us through the entire brunch menu. She was attentive, friendly, and really made the experience enjoyable.

I ordered the Breakfast Quesadilla, and it was delicious. The inside was eggs were slightly overcooked and the sauce was packed with flavor without it, the dish might have been a bit bland, but they nailed it. One of my friends got the Chicken and Biscuits, which looked amazing, and another friends had the Fish and Soup, which they said had great flavor.

Overall, the portion sizes were generous for brunch, and everything we tried was full of flavor. Highly recommend giving this place a try!
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Andrea Giovanniello
Maybe it’s just me but I think this is a bit better than the other locations. So fresh and bigger servings! I had the barbacoa stackers and avacado toast. The coffee is hot and the pomegranate sangria adds the perfect spirit to Sunday fun-day..
We just had to try the banana toffee pie, seasonal treat.
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Doug Hadler
A family member has been here several times and has talked highly about the food so we thought we’d finally try this location.

We arrived at a about 4 o clock on a Monday so there was very many customers present.

When our waitress came to the table she provided an excellent description of that days specials and when asked provided a good variety of the meals she’d recommend for a first time customer.

We ordered the Texas Coast Crispy Shrimp, Chicken Fried Pork Chop and Pesto Marinated Crab Stuffed Chicken.

For having very few customers at the time we considered it a long wait for our food to come to the table. (Our family member who had recommended this location had boosted about how quick service had been during his visits).

The wait was clearly worth it, the food quality was exceptional.

Didn’t have drinks this time but next time it will be get a drink, chill, have a conversation and wait for the food to arrive. We will return.
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Nelida Safrit
My family took me to this restaurant for a birthday dinner. I got the pork chop. It was really tender and juicy but it looked pinkish so I was a bit afraid that it was undercooked. The chicken Mac and cheese was delicious. The barbacoa enchiladas were delicious. I also tried a dessert and it did not disappoint.
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Funmi S
I had the fried shrimp and barbacoa enchiladas, and both were full of flavor and cooked just right.

The portions were generous without being overwhelming, and everything tasted fresh. I ended the meal with dessert topped with ice cream, and it was the perfect sweet finish.

Service was very friendly and attentive, and the cozy atmosphere made it an easy spot to relax and enjoy dinner. 1010 I definitely recommend and will be back
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Beth W
Amazing Veteran’s Day lunch! We had chicken fried chicken and barbacoa enchiladas. Both were excellent! Tim is an awesome server! Knowledgable about the menu, attentive, personable, and friendly. He rocks! Thank you, Jack Allen’s for honoring veterans! We appreciate the hospitality.
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Yubiel Castelan
**⭐️⭐️⭐️⭐️⭐️ Outstanding Experience at Jack Allen’s Kitchen!**

I recently had the pleasure of dining at Jack Allen’s, and it was truly an exceptional experience from start to finish. The atmosphere is warm, welcoming, and perfectly captures that cozy Texas charm with a touch of sophistication.

The food was the real star—fresh, flavorful, and clearly made with high-quality, locally sourced ingredients. I highly recommend the Breakfast Sandwich Scrambled farm eggs & crispy potato birds nest, applewood smoked bacon & jack cheese, brioche bun, chipotle hollandaise, jalapeno mayo, JAK’d up breakfast potatoes -absolutely delicious! Every bite was bursting with flavor, and the portions were generous without being overwhelming.

Our server was attentive, knowledgeable, and made us feel right at home. The staff overall went above and beyond to ensure we had a great time.

Whether you’re visiting for brunch, lunch, or dinner, Jack Allen’s delivers on every level. It’s the kind of place you want to return to again and again. Highly recommend!
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Becky Lopez
I had my first visit to Jack Allen’s, and I can confidently say it won’t be my last! The staff was so warm and welcoming, and our server really stood out with their knowledge and spot-on recommendations.

We started with the Barbacoa Stacker appetizer—such a perfect combination of flavors. For my entrée, I tried the seasonal Blue Crab Ravioli, which was light yet wonderfully satisfying. And dessert? You absolutely must try the Blondie Pie topped with vanilla ice cream—it was the perfect sweet ending.

What impressed me most was learning that every ingredient is locally sourced, which makes the experience even more special. Next time I have friends visiting from out of town, Jack Allen’s will definitely be at the top of my list to share with them!
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Good Reviews
Second time visiting in one week! This place is amazing, beautiful restaurant, delicious food! I got the crab stuffed chicken last time, I definitely recommend, today I got the smoked beer can chicken. It was so juicy and full of flavor, we finished it off with some pumpkin cheese cake. 5 star service! We will definitely be back
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Marcus Ramirez
My family and I came here for dinner and our experience was amazing. Our wait was 15 to 20 minutes.

We were able to sit outside in the patio and enjoy the nice weather and the view of the pond and water fountain. The weather wasn’t too hot or chilly.

We arrived here during happy hour and had like an hour left to enjoy the half off prices on drinks and appetizers.

All of our drinks were amazing and were made just right. We ordered the nachochitos for our appetizer and it was delicious.

My wife ordered the chorizo pork chops, my daughter and I ordered hamburgers. Everything was tasting delicious and amazingly fresh.

For the burger the meat is normally cooked to medium but our waitress let us know and asked it was okay for us. So be aware and if medium cooked is not your thing then let them know when ordering your burger.

Parking is a breeze because there is a huge parking garage right next to the restaurant. It has both elevator and stairs. Also, if you use Google maps, be aware it will misguide you towards the front of the COOP. Just make sure to the parking garage for parking.
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