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Down-to-earth stopo crafting traditional & vegan Cornish pasties, plus other English favorites.
Hours
| Thursday | 11 AM–2 AM |
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–2 AM |
| Monday | 11 AM–2 AM |
| Tuesday | 11 AM–2 AM |
| Wednesday | 11 AM–2 AM |
Address and Contact Information
Address: 7 W Monroe St, Phoenix, AZ 85003
Phone: (602) 374-8500
Website: http://www.cornishpastyco.com/
Menu Photos
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Cornish Pasty Co.
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Cornish Pasty Co. – Downtown Phoenix Inc.
7 W Monroe St Phoenix, AZ 85003 (602) 374-8500. visit website · View on Google Maps. Details. There’s always a friendly atmosphere at Cornish Pasty Company, …
Reviews
Saaketh
For late night eats, this place is pretty sweet. Dim lighting and chill ambiance – people were playing pool and darts while others were relishing pasties (basically like a thick empanada or savory turnover-style pastry) or pounding beers.
It’s cool that you can seat yourself and, even as a solo diner, I didn’t have to wait long to get my pasty. Was also cool that the menu had a long veg section and indian-inspired pasties – lamb vindaloo pasty was heat, will have to return sometime for the chicken tikka one.
… moreIt’s cool that you can seat yourself and, even as a solo diner, I didn’t have to wait long to get my pasty. Was also cool that the menu had a long veg section and indian-inspired pasties – lamb vindaloo pasty was heat, will have to return sometime for the chicken tikka one.
Lex H
No matter what you’re in the mood for, Cornish won’t disappoint. Food, drinks, atmosphere, and music are always perfect. Sean is one of the best bartenders around too! We go every Sunday for pool and every Thursday for live jazz in the basement. It gets packed, but it’s worth swinging by. The food is unreal. I’ve tried multiple pasties, appetizers, soups, and salads. Allll delicious. 10/10 recommend.
… moreTrier Kendall
Great atmosphere, music, drinks and unique food with history.
We can here twice on our trip to Phoenix just to have the Tandoori Curry wings! We split the lamb & Mint Pasty and it was fantastic (crust was perfect)!
I didn’t get a pic of the Pasty but it was recommended by the bar tender and she was fantastic too!
… moreWe can here twice on our trip to Phoenix just to have the Tandoori Curry wings! We split the lamb & Mint Pasty and it was fantastic (crust was perfect)!
I didn’t get a pic of the Pasty but it was recommended by the bar tender and she was fantastic too!
Tristan Haney
Delicious food and very unique for the area, let alone the states themselves!
Service was friendly and quick and the food phenomenal, would definitely go back!
… moreService was friendly and quick and the food phenomenal, would definitely go back!
Andrea Correa
Super cool atmosphere, delicious food! This was our first time trying a pasty and our table of 3 loved what we had! We ordered the oggie, the Cuban, and spicy Asiago. Also the apple dessert pasty was incredible!
… moreisrael gold
Recommended to me by numerous locals here in Arizona, I gotta admit, I was a little let down. Let’s focus on the good to start off though. The staff were knowledgable, respectful, hard working, and consistent! 10/10 there. As for the pricing? Again! Can’t complain! Well priced for what I was expecting! As for the quality of the meal…Admittedly? Overly seasoned. Primarily by salt.
BUT as I’ve said numerous times with these reviews, everybody has an off day and maybe I just popped by on theirs!
Although I’d like to come back, it might be a while. BUT i hope y’all still give them a whirl!!!
… moreBUT as I’ve said numerous times with these reviews, everybody has an off day and maybe I just popped by on theirs!
Although I’d like to come back, it might be a while. BUT i hope y’all still give them a whirl!!!
Stephen Mellentine
My first visit to the Downtown Phoenix iteration of Cornish Pasty Company – Tempe locations have been prior experiences of mine for more years than I care to mention (close to 20?).
That said, I was in the area for somewhat of an extended lunch break and I selected CPC. Sat at the bar. Not very busy all around, which I have experienced lately in DT PHX; how are these high-rent establishments staying in business to open for lunch when there’s hardly anyone to serve at noon on a September Thursday?!
Service was very quick and attentive as necessary. I ordered the “Green Chile Bacon Cheeseburger” and it was good. Crust: crispy and flaky, but strong enough to hold in the ingredients. Green chile was on the mild side – that’s my only wish here; not everyone can Hatch, NM or Los Dos every meal, but personally, I’d like for it to be! Ranch for dipping, which I did about twice per half.
I bet this place is fun on weekend nights!
… moreThat said, I was in the area for somewhat of an extended lunch break and I selected CPC. Sat at the bar. Not very busy all around, which I have experienced lately in DT PHX; how are these high-rent establishments staying in business to open for lunch when there’s hardly anyone to serve at noon on a September Thursday?!
Service was very quick and attentive as necessary. I ordered the “Green Chile Bacon Cheeseburger” and it was good. Crust: crispy and flaky, but strong enough to hold in the ingredients. Green chile was on the mild side – that’s my only wish here; not everyone can Hatch, NM or Los Dos every meal, but personally, I’d like for it to be! Ranch for dipping, which I did about twice per half.
I bet this place is fun on weekend nights!
D K
YUM! Cornish Pastry is worth the stop! We ordered the ‘The Royale with Cheese, Tomato Basil Soup, and the French Dip,’ and everything was absolutely delicious!! The atmosphere was unique and cozy. Our service was just okay. Definitely worth the stop for the food!
… moreAlex Grokhowsky
We tried several pasties & had cocktails/beers. The service was fantastic, food came out warm and clearly freshly cooked, the atmosphere was very comfortable. We can’t wait to go back!
… moreWendy Anderson, Broker & Owner
Oh. My. Goodness. Ate at the Cornish Pasty in Phoenix for the first time and it was incredible. I had the French Dip Pasty—roast beef, onions, Swiss cheese, and horseradish sour cream—and it was loaded with meat and flavor. Also tried the loaded oven chips (aka fries) with cheddar and bacon, and I asked for a side of sour cream to smother on top. Delicious. Our waiter was awesome too—wish I had caught his name. It was Friday at lunch, so hopefully he gets the credit he deserves. I’ll definitely be back!
… more