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The best New York Style Pizza and more! Serving the Willamette Valley the best pizza, pasta, salad, calzones, and grinders since 2005! We have 10 beers/ciders on tap. Lunch Specials available from 11am to 3pm. We delivery in Albany with no minimum order.
New York–style pizza with specialty toppings, plus pasta & grinders, served in a low-key space.
Hours
| Monday | 10:30 AM–9 PM |
| Tuesday | 10:30 AM–9 PM |
| Wednesday | 10:30 AM–9 PM |
| Thursday | 10:30 AM–9 PM |
| Friday | 10:30 AM–9 PM |
| Saturday | 10:30 AM–9 PM |
| Sunday | 10:30 AM–9 PM |
Address and Contact Information
Address: 2212 Santiam Hwy SE, Albany, OR 97322
Phone: (541) 917-9000
Website: http://pizzamore.com/
Menu Photos
Photo Gallery
Related Web Results
PizzAmoré – Albany
PizzAmoré in Albany OR is more than just pizza! We also serve a wide variety of salads, calzones, pastas, and grinders-check out our menu online!
PizzAmoré | Albany OR – Facebook
PizzAmoré, Albany. 3357 likes · 2 talking about this · 1437 were here. The Willamette Valley’s favorite since 2005! New York Style Pizza ~ Salads ~…
PizzAmore, 2212 Santiam Hwy SE, Albany, OR 97322, US – MapQuest
I like cheese pizza and I’m happy to report that PizzAmoré does too. Roll up and you can order a slice and add toppings if you like that they will add fresh …
Reviews
F Tadlock
One of my all time favorite pizza places, the garlic knots are amazing, and the pizza is always piled high with toppings, well cooked, and overall wonderful. We stop here every chance we can. The location and dining space isn’t anything exciting, but the food more than makes up for it.
… moreAaron Cranford
This is hands down the best pizza I’ve had in the area, and I’ve tried five different place between Corvallis and Albany. We always order the triple threat, well done. The first time we got one for pick up it was messed up (see pictures). Several pieces were not cooked at all. It looked like the dough got folded in the oven. We called and let them know and showed pictures and we were given a $35 gift card (I think this was a year ago) and we have never had that problem again. We’ve ordered pizza from there at least once a month since then. I give them 4/5 stars on service because they don’t quite get the right amount of “well doneness” every single time. They get it most of the time, but they miss the mark sometimes. If a manager is reading this see the photo I posted of the pizza missing a couple slices. The darkness of the crust is what I’m looking for. When the outer crust is that dark you can almost guarantee the bottom crust is the right amount of crispiness. Also, these pizzas taste amazing as leftovers. Just pop them in the oven at 375º for 7-10 and it’s as good as having it fresh, maybe even better.
We never dine it, but it seems like a nice place to sit and eat.
… moreWe never dine it, but it seems like a nice place to sit and eat.
Lorenzo Solis
First time, the pizza was delicious and the staff were amazing. I recommend if you’re a pizza lover. Thanks again.
… moreSimply Britt
Ordered the garlic cheese bread, a 16 in chicken bacon cheese subbed the Alfredo out for ranch. Lastly we ordered two fountain drinks as we were dining in. The reviews said best pizza in Albany they were not wrong. I look forward to trying their chicken bbq pizza the next time we stop in, next time we’ll have to try the garlic knots as well. Even though there is a lot of seating while we were there they were handling a ton of to go orders. One woman came in for an order of six pizzas and multiple trips back and forth to her car for sides I can only assume a work function on a Thursday before noon. So if this happens while you’re in just remember that the food is worth the wait and the friendly staff are working hard to get your food out efficiently and with care.
… moreJustin P
Small dining area but it’s nice, food was fantastic! The pizza is amazing! My wife and my grandmother each had the fettuccine Alfredo and said it was excellent. Anytime I am in the area I will definitely be sure to stop in here.
… moreBailey Piper
The food was immaculate, pizza was fresh and not super heavy on the stomach! The servers and cashier were super kind and over all was a great experience!
… moreLindy Hodges
When we first started going here, it was great food and a reasonable price! Now it is highway robbery. 19.99 for a slice of pizza and a small salad!! What the heck, and that is the lunch special. I can find a better lunch deal almost anywhere else even a sit-down restaurant. I won’t be back and can’t in my good conscience recommend this restaurant anyone any longer. I live in Portland now, and our prices here are not that crazy at our local pizza restaurants. Flying pie and Jimmy’o in Oregon City are less $$ and have a full salad bar to choose your own salad toppings and the pizza is just good if not better!!
… moreErica Hogan
I LOVE garlic and there is amazing garlic in a lot of their menu. The garlic knots…give me all of them. Their calazone is never been beaten by any other place. Huge portion with the single size. If you get the double calazone you’ll have leftovers for 2 more meals. I buy the marinara sauce and keep in the freezer to make spaghetti sauce! Nom nom nom!
… moreBrian Duelley
What a great pizza place! I visit Albany, about once a year and PizzAmore is a must stop for a meal. I love the pizza! The sauce is zesty and the crust is perfect. I tried the garlic knots this time, what a treat! The service is friendly and welcoming. Hopefully I can visit again soon!
… moreBlaze Swanson (Rah Nee Rey)
After years of eating other pizza and being told this was the best in town, I finally tried it. All I can say is first of all the service was amazing, the girl at the counter couldn’t have been any nicer, competent and focused, she gets an A+++++. But the food, it’s literally overpriced Pizza Hut at best. I only leave positive reviews, but this place has upset me so much, I have to come Karen about it. The pizza dough is too thick and the crust occupies 44% of the surface area, theres not much “pizza” after the crust. The pizza sauce is 12 hours of guaranteed sugar heartburn, barf. The cheese was so scarce it ripped half way off the pizza when I removed the first slice. Tons of dough, sweet sugary pizza sauce globs and a grinch pinch of mozzarella cheese. Next the side salad, for $17.95 was the Sysco special blend packs every generic “upscale” restaurant uses, I used to work food industry. The ranch dressing tasted homemade and was delicious, but was probably Sysco too, let’s be real. And the cherry on top is the reasoning for the overpriced salad, their “WORLD FAMOUS GARLIC GOLFBALLS” guaranteed to chip a tooth and make your breath stink like garlic for 3 days now. Hoping I can brush it off before work tomorrow, but I’ve brushed 11 times and no hope yet. This place ruined my New Years Eve, because I spent $37+ on a Pizza Hut quality small pizza with 2x the crust that a crappy Pizza Hut pizza would have, a generic salad with tons of thick sliced onion, and the WORLD FAMOUS GARLIC GOLFBALLS. Thanks for putting me in a mood for the new year, I will be going back to Southpaw’s eventually for the same order at $23 and 100000000x times better. If you are one of the locals telling everyone how good this crap is, you ain’t never been to New York City and it shows. PizzAtrux should offer me a refund, I’m disgusted and plan on telling this story all over town to every stranger I come in contact with. You are robbing people blind who are too food-stupid to know otherwise. Happy New Year.
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