Witte Artistry
Worth every penny!
This cozy fancy restaurant is home if some totally incredible seafood and drinks.
We got scallops, crusted halibut, and calamari! Along with 2 martinis.
The scallops were soft, perfectly crusted, and had an incredible sauce. I believe it came with 6-7 fairly large scallops in a delicious sauce with a side.
The crusted halibut had an incredible crust made of some cheese and crab! The fish was expertly cooked. I got a side of cheesy mashed potatoes that were incredible with a super smooth gravy. My mouth is watering just thinking about it!
The side salad I had is an appetizer with my meals satisfactory and had a nice dressing. And the calamari we got as an appetizer was perfectly cooked and perfectly breaded! It was soft instead of rubbery had the right amount of crunch and the right amount of salt!
I got the Hawaiian sunset martini which was tasty and my mom got the New York something martini and that was pretty good too!
The building was super clean and the service was really nice. I enjoyed the low lighting and the candlelight
… moreSharon Haynes
Went for a nice Prime Rib Dinner, talk about a dry prime rib.
it needed the AuJus.
Waitress was awesome.
Hubby got a seafood linguine and was not impressed, but he was hungry and ate it.
brought most of the prime rib home, let the dog have it.
Was hoping things got better over the years I’ve been gone. Not so much..
… moreDave Harvath
never disappointing. This restaurant really knows how to serve its customers. My wife and i have a date night every Saturday night and this restaurant is on our can’t miss list. although the dining room is quite crowded, i would prefer less people, is still is very nice. Service is excellent. All the wait staff make sure that your table is always clean, water glasses full and ask how your meal is. Their food is awesome. Their appetizers are amazing and varied and their drinks go down so smooth. This place is worth what you pay, you certainly get every pennies worth. I would so recommend this restaurant if you want to wine and dine your sweetheart.
… moreRL K
First time dining here and it was amazing. The staff was welcoming and it is a very relaxed environment. The Ahi Tuna was delicious especially the sauce. My son and I had never had Lamb so, he ordered the New Zealand Rack of Lamb. He gave me a bite and I absolutely loved it. We all shared the Goat Chesse Bruschetta (we never had goat cheese) it was a favorite of everyone. You definitely get a lot of food and it is delicious. It was well worth the money. I think Gordon Ramsey would approve. Definitely recommend! I will definitely visit again when I am in Stevens Point.
… moreCourtney
Absolute 10/10
If you like calamari it is the best I’ve ever had in the country.
The steak is incredible, the Friday fish fry’s, the old fashions. You literally cannot go wrong. A must try restaurant in central Wisconsin!
… moreJodi Witte
I won a Steven’s Point gift card for Michele’s restaurant. My daughter and I LOVED the scallops, calamari, crusted halibut and some martinis! Full class, beautiful atmosphere. We were even able to speak with the owner while eating-gave her a thumb’s up when we left. Hope she gets to go on that girl’s trip soon!
… moreMichelle Huber
We had our adult children join us for dinner at Michele’s. They were as impressed as we always are! Thank you again for a wonderful dinner!
… moreChef Love
Our dinner was absolutely wonderful. We had calamari, smoked salmon, parmesan garlic filet, ahi tuna, citrus chardonnay shrimp & seafood basciani. Everything was truly delicious & perfectly cooked. Thank you to our server Sam and to the chef for a perfect evening.
… moreNancy Keller
The lobster was delicious! I decided to let my husband spoil me on my birthday. The lobster was cooked perfectly!
… moreGeoff Budesa
Came here on a fairly busy Saturday night (reservation) and were very happy with our dinner. Menu has a great selection, not just steak & potatoes like some clubs. Good atmosphere, doesn’t feel like a bar like some clubs. And of course the food was great. We will be coming back for sure.
(Google maps takes you to some back paid parking lot that is fenced off and not part of the restaurant)
… more