Local seafood is prepared a variety of ways at this lively joint with a pool bar & happy hour.
The Bearded Cole
I understand it’s the off-season, half the restaurant is under construction. So half was good. That’s kind of the theme of this review. Had the crab stuffed shrimp, probably the worst preparation of shrimp I’ve ever had. The breading was dry, with no flavor, the crab stuffing was 98% more dry breading, if there was crab mixed in, I couldn’t find it. The mashed potatoes were instant and also not good. The slaw was warm and not good either. The oysters I ordered as an appetizer were good, they didn’t bring hot sauce though with them and my server never came by to ask for some. My wife’s dinner was very good, fettuccine noodles in a Parm cream sauce, drinks were tasty. For a hundred dollar meal it was disappointing. Either change the recipe on the stuffed shrimp or get rid of it off the menu, what should be a spotlight item, is not. Overall not great., it’s convenient because it was attached to the hotel but not worth the cost/quality for what you get. The view is pretty awesome.
… moreRonald Braun
Reviews brought me here. Nicks is located within the block of Gaidos establishments i which was hard to understand. Some of this building has been remodeled and some of it is in need of remodeling (ceiling and restaurant booth walls). Exit signs were absent. The bathroom was one of the cleanest i have seen. Anna was our server and was nice, efficient and helpful. We ordered onion rings as an appetizer and drinks. On this occasion i had two. A house margarita and a Pina Colada. I did not care for either as there was an off taste of the alcohol and both were not citrusy enough. The Pina was too sweet. The onion rings came and were fried perfect. The sauces were good. We ordered main courses soon after. I had the fish platter and a cup of gumbo. All of the fried entrees were presented nicely and fried perfectly. The gumbo was also very tasty. The catfish etouffee was also very good – my wife’s. Pricing is at market and portions are generous.
… moreMary Jean Alsina
This was one of the BEST dining experiences we’ve ever had. The food was absolutely delicious, affordable and the portions were monstrous! I had a shrimp po boy which was to die for and hubby had a shrimp dinner with a variety of different shrimp which was so flavorful and cooked perfectly. We had some of the best fried calamari we’ve ever had also. Bread pudding = BEST EVER. Virginia, our waitress, was attentive, nice, helpful and threw in some humor to make it a perfect night. If we ever visit Galveston again, Nick’s WILL be on our list. Thanks for a great experience!!
… moreLauri B
11/14/2025: What a great experience! Virginia was our server. She was great right out of the gate! We chose inside dining since it was still a little warm outside. The inside if really cool because they have a pool view right along the side of the restaurant. Apparently, it is a family-owned restaurant and motel. We did not sit on that side, but it was neat to see. They have outdoor seating that faces the ocean, regular table seating inside, booth seating inside, and an inside bar area.
We were in between lunch and dinner, but we were very hungry. We decided on the Shrimp Bang Bang, gumbo, oysters, and friend pickles (don’t judge! ;)) Everything was very good. I think my favorite was the Shrimp Bang Bang and the gumbo. The siracha sauce was very tasty. Virginia was super throughput our stay. Out glasses were always full, and the service was exceptionally gracious! I’ve passed this place so many times and never stopped in. So glad I finally got to try it. The restrooms were very clean as was the entire restaurant. $52 and change BEFORE tip. Don’t forget to tip your waitstaff, especially when they are as great as Virginia. Keep it up Virginia. You made our stay so great!
… moreTERRI CLARK
1st time visit and service and food were excellent. Dakota was our server and did an outstanding job of bringing us everything we asked for and went above and beyond, in my opinion, to see that we enjoyed our visit to Nick’s. We started off with the Bang Bang shrimp as an appetizer (6 shrimp) and then I got the Fried Catfish Etoufee and my cousin got the Mango Mahi Mahi. For Dessert we shared the Cheesecake and it was delicious. All food was fresh and expertly prepared and I highly recommend. Will definitely go back next time in town! Thanks.
… moreJennifer Marquez
Love Nicks! Great food as always. Shrimp Mickey and the grilled shrimp are fantastic. Perfect service from Trevor! It’s a casual cousin to Gaidos next door and the food is on par.
… moreSam Warren
My favorite place in Galveston so far! They have a very nice indoor dining room and a lovely outside dining area with ocean view as it is right on the sea wall (pictured below). The Shrimp Bisque and the redfish pontchartrain are my go too along with the Blackened Shrimp Quesadilla, that Quesadilla packs some flavor! Definitely recommend if you’re in Galveston!
… moreHN
The food here was good and delicious. We had their fried blue crabs, crab cakes, house salad, and shrimp tacos.
… morePsycho
After a long day of swimming and travel, we went to this restaurant because of a friend’s recommendation. As per my usual I ordered a well done bacon burger and fries. I had some water though cause it was late.
The staff was really really nice and polite. Plus they actually cooked the burger well-done (I’ve had some places not do that even when I ask (; ̄^ ̄)). The fries were insanely good as well, crispy and well seasoned as all fries should be.
The aesthetics were nice too, with these cutely colored chairs and tons of pictures/paintings of sea life on the wall. I ate inside but there is also seating outside that directly faces the ocean.
Me and my party got some yummy chocolate cake to share for dessert. It came with ice cream on top and was delicious as well.
… moreAutumn Springer
Came in after a day at the beach. Ordered a whole bunch of food and we were really hungry. They have a really great outdoor seating area.
Eduardo was our server and he was great. He gave us good suggestions and made sure our glasses stayed full.
My daughter ordered the étouffé and got into more than she bargained for. It was not what she wanted at all. Eduardo swooped in fast with a catfish plate and she was happy.
Gumbo was not my favorite but the red fish and grilled shrimp was AMAZING!
We split a chocolate cake for dessert and it was so good. Warm with ice cream and chocolate sauce on top. Definitely get it.
… more