Floyds Seafood – Beaumont

  4.4 – 4,091 reviews   • Restaurant

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Floyds Seafood leaves an impression on your palette with seventy plus years of combined Cajun Seafood expertise. The Gulf Coast heavily influences Floyds, from décor, ambiance, cuisine, and attitude. Floyds Seafood has six locations around the greater Houston area (Beaumont, Cypress, Mont Belvieu, Pearland, Sugar Land, and Webster) and a menu that’s got something for everyone. Les bons temps rouler, or “Let the Good Times Roll”!

One of a casual chain dishing Gulf Coast-style steaks & seafood, including crawfish étouffée.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Floyds Seafood - Beaumont 77707

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 2290 I-10, Beaumont, TX 77707

Phone: (409) 842-0686

Website: http://floydsseafood.com/

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Order and Reservations

Order: Order online

floydsseafood.com

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Floyds Seafood

Floyds impresses with over seventy years of collective expertise in Cajun seafood. Influenced significantly by the Gulf Coast.

Order Floyds Seafood – Beaumont, TX Menu Delivery [Menu & Prices]

Get delivery or takeout from Floyds Seafood at 2290 Interstate 10 in Beaumont. Order online and track your order live. No delivery fee on your first order!

Floyds Seafood in Beaumont provides great service – Facebook

Review of Floyd’s Restaurant in Beaumont, Texas. Kenneth Lilback ▻ Southeast Texas Restaurant Reviews. 1y · Public · wife and i went to Floyd’s …

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Reviews

B Tizzy
Was in the area for works. Floyd’s came up with some good reviews. I stopped in for lunch. It’s a good size place just off the highway. I was there when it just opened. I ordered the lunch catfish etouffee (crawfish). They serve some buttered bread before the meal comes out. Didn’t take long for entree to come out. It looked great. I came to find out looks can be deceiving. The fried catfish portion was pretty good. It was the crawfish etouffee that was just bad. I love crawfish etouffee and get it a lot when I eat out. It just had a very bland bad taste. I can’t really describe it. Seemed to be cooked ok but just didn’t taste good at all. I had to smother it with hot sauce and tarter to slug it down. Very disappointing. Good things where the service was good and it’s a neat place inside. It really filled up quickly so there must be some good items on the menu. I saw a lot of fried seafood come out. My dish however wasn’t good.
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Erin Kilpatrick
It was a great Experience. Im glad we went. Our waiter was Anthony he was Amazing! The cheesecake is worth it! We tried frog legs. Blackened was better than fried. I didn’t really care for the batter they use to fry things in. Like the frog legs and boudin balls. But the boudin was good. The jambalaya was great, no complaints. The etouffee was also good it comes with white rice. If I get a chance to go back I would order the alligator as an entree. The Alligator and cheesecake was my favorite. If you go ask for Anthony!
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Chrystal Gill
Food was edible but just ok. Shrimp on the little Lafayette platter were very small. Oysters on the Oysters Lafayette platter were extremely small, especially for the price. Jambalaya was bland lacking seasoning and salt. Bread they brought prior to the meal looked like old reheated breadsticks and lacked flavor. All of the workers we interacted with at this “Cajun seafood” restaurant were Hispanic. We couldn’t really enjoy the Cajun music that was playing because we were seated near the kitchen and the base thump from the Tejano music in the kitchen was loud. We will NOT be back. This is NOT the Floyd’s that I remember from the past. No wonder there was no wait on a Saturday night.
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Beata V Szabo
Yesterday we celebrated my friend’s Birthday here. She suggested to eat at Floyd’s . It is a Cajun restaurant. The food and the service is outstanding. We ate the blackened salmon with gnocchi and different kinds of oysters. The gnocchi is made here from scratch , the salmon was cooked to perfection and the size is very generous. Mr. Willie grilled our oysters and they were amazing. He also gave us a complementary taste of his fried rice.My mouth is watering up just thinking of it. It should be on the menu!
They offer a variety of desserts, and they are available to view and choose from, presented on a dessert table.
We ate at the bar, and the service by Ms. Vanessa was excellent. We were treated as family.
The decor and lighting evokes a sense of warmth, authenticity, and the vibrant spirit of and the Louisiana. The lighting is warm and inviting.

The food was delicious,the service was exceptional and the atmosphere was delightful.
Thank you all for the wonderful experience!
Definitely coming back!
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2Boys Mom1207
The food is ok. The prep could use some work. I ordered the Bar Trash and found SEVERAL pieces of shell in my food. I think a few would be acceptable given the fact it’s fresh seafood, but there was a lot.
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Carolyn Hughes
Tony was our server! He was so enthusiastic and knowledgeable about the company he so proudly works for and the food he serves. Dawg shrimp and butter sauce is on point. Steak and shrimp on rice were on point. The food was beyond our expectations, but Tony made our experience that much more memorable! This is the place to come, even on a Monday! This is our company go to place every Beaumont trip. Thanks Tony and Floyds for creating a company trip staple!
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Carol Benoit
The food was Awesome. It was worth the drive from Lake. We even got to visit with Mr. Floyd.
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Shawanda Darren
This was my family and I’s first time visiting. I really enjoyed the atmosphere, the service, and the food. I can’t remember the guy’s name that was our waiter, but he did an awesome job with delivering food and drinks and anything else we needed. I really enjoyed the Seafood Gumbo and the Seafood Courtbillion. I love seafood and gumbo so I had the best of both worlds lol. I highly recommend this place to eat at. We will definitely be back.
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Sherise Swanson
I opened the menu and was so excited to see Fried Green Tomatoes and corn. Oh, did we have a good time! I’m not a seafood eater but they tried Fried alligator, Calamari, Grab Stuff Shrimp, Crab, Shrimp and Fish. Back up, the warm butter bread they serve was simply delicious . The server was very pleasant and knowledgeable. Thanks.
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AC Griffin
We stopped at Floyd’s on our way home. I had the steak, shrimp, and a loaded baked potato. The steak was tender and juicy. The shrimp were cooked well. My baked potato was a little under done. It had a lot of butter, a bit more than was necessary. My daughter had the bar trash grilled cheese and fries. She said it was very tasty. My husband had the catfish and onion rings. He said it was very good. We also tried the fried calamari and spinach and artichoke dip. The fried calamari was good. The spinach and artichoke dip had crab meat in it which gave it a very fishy taste, it was ok. Our waitress was very friendly and took good care of us. Overall, we enjoyed the food and service.
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