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Address and Contact Information
Address: 201 S Elliott Rd, Chapel Hill, NC 27514
Phone: (919) 375-0600
Website: https://www.osteriageorgi.com/
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Reservations: opentable.com
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Osteria Georgi
Osteria Georgi Home 201 S. Elliott Road, Chapel Hill, NC 27514 919.375.0600 Toggle Navigation Previous Slide a bowl of food on a plate
Menus | Osteria Georgi in Chapel Hill, NC
See the menu for Osteria Georgi in Chapel Hill, NC. Open Tuesday to Sunday for dine-in and pickup!
Osteria Georgi Restaurant – Chapel Hill, NC | OpenTable
Osteria reflects the passion behind Italian cuisine and culture- a daily celebration of life while gathering around a shared table.
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Reviews
Jay Valentin
Our server Gina was great. She explained the menu to my family and I, even suggested the best dish we had which was the baked Oysters. Chef Dan even came out to our table to say hello. I can confidently say we did not have one bad dish and we were a family of 7 so we each ordered something different to get a chance at trying most of the menu. Our favorites were the baked Oysters, penne alla vodka, and the lasagna. Definitely recommend.
… moreMarcus Cannon
My wife and I made reservations for Valentine’s Day. Great wine selection and a knowledgeable staff. We shared a beet salad,ravioli,and flounder tagliatelle. The quality,taste and presentation of all were phenomenal.
… moreLauren Louis
Lovely and welcoming modern Italian bistro. Excellent selection of wine by the glass and creative cocktails to chose from. The chopped salad is amazing and could be a main plate. The fish special dish is fantastic, capers and spinach in a delicious sauce. Fabulous tiramisu. Highlight of the experience is definitely the warm staff, who made the visit a 5 star experience. Thank you!
… moreV
Great!! Definitely recommend, especially for special occasions. The side of brussel sprouts was huge! Definitely shareable. We got a burrata salad to share, a pasta for each of us, and a side and we were full!
2 single stall restrooms. Accessible.
… more2 single stall restrooms. Accessible.
jieun hwang
We visited for the first time to celebrate our wedding anniversary, and everything was perfect — the food, the atmosphere, and the service.
Patricia, our server, was especially thoughtful and kind, truly one of the most caring people I’ve ever met.
… morePatricia, our server, was especially thoughtful and kind, truly one of the most caring people I’ve ever met.
Terra Mae
My fiancé took me here for my birthday. I didn’t want to go anywhere fancy and this is where we agreed upon. The restaurant was very low-key when we got there, and there weren’t many people there. It filled up a bit over the course of the night, but it was still very laid-back and elegant. The chef came out to meet us personally and he was walking table to table. Really nice guy. The service was incredible, obviously. This is a pretty upscale place, but it can also be a bit casual if you need it to be. I’ll tell you, they have incredible food. The chef let us try a couple of off menu items, so that was fun.
… moreCoco Murray
Fabulous dinner! Gorgeous atmosphere, impeccable service, cute patio, amazing food. Every single dish was a stand out. With the fresh basil appletini & the pane (focaccia with whipped ricotta & honey) we were off to a good start. We split the verde (green) & Barbabietola (beet) salad between three people and it was a gracious amount. They were both fresh, delicious, and unique. For entrees we had the penne alla vodka w/chicken, Agnolotti (with summer squash, asparagus, goat cheese, & tiny peas in a cream sauce with a magical crunchy seed mix), and Bucatini Alla Norma. We were all in love with our dishes and took some home for tomorrow. We’ll definitely be back!
… moreKomal
A good place for date nights! They have outdoor seating and also a big indoor space. Lovely ambiance inside. The service was good and good is delicious. The drinks were specially really good. Plenty of parking space is available. The menu was spring based and had all the spring vegetables. Agnolotti was really good, with passion spice drink. Good to have a reservation.
… moreLaura Robertson
I have a unique celery allergy and carry an EpiPen, and Chef Lea was truly amazing. She came to our table, thoughtfully walked me through the menu, and even created a special sauce so I could enjoy the pasta I wanted. It was so refreshing to feel completely cared for while enjoying such a delicious meal. She was incredibly kind and accommodating throughout. The service was wonderful, and as always, the atmosphere was terrific.
… moreIsabella Grandic
Actually such a gem! Delicious food all around!! Highlights:
– Burrata. So good.
– Halibut lemon linguine (Pesce Alla Piccata)
– Squash pasta (Agnolotti)
– Daily bruschetta. WOW.
– Tiramisu
– Pistachio gelato
– Chocolate flourless cake
Other comments-
– Focaccia was dry. Didn’t bounce back nicely. Room for improvement…
– Insalata Verde was really plain
-BUCATINI alla norma was really good, just basic red pasta, but fresh
– the cocktails were so/so but maybe I’m just not too into cocktails. It’s more of a wine spot.
It’s just a really nice spot, great sized portions, ambient but bright atmosphere. Our server was super nice and friendly. I think service was done well, especially for a group our size, but I do have a few observations:
– Water refill could have been more frequent
– Took a while to clear plates / glasses, space got limited !
– This would be a level up: they didn’t know whose food was whose when it came. Since the menu is Italian, it’s confusing to remember what each of us ordered !
Overall great great spot. Super busy on a Thursday and service was 75% excellent, I think hospitality may go down on a weekend / busier day, so if that’s what you value, be cognizant. Would recommend and would be excited to return.
Note: gelato dessert is 3 scoops and SO big. Ask for 1 scoop.
… more– Burrata. So good.
– Halibut lemon linguine (Pesce Alla Piccata)
– Squash pasta (Agnolotti)
– Daily bruschetta. WOW.
– Tiramisu
– Pistachio gelato
– Chocolate flourless cake
Other comments-
– Focaccia was dry. Didn’t bounce back nicely. Room for improvement…
– Insalata Verde was really plain
-BUCATINI alla norma was really good, just basic red pasta, but fresh
– the cocktails were so/so but maybe I’m just not too into cocktails. It’s more of a wine spot.
It’s just a really nice spot, great sized portions, ambient but bright atmosphere. Our server was super nice and friendly. I think service was done well, especially for a group our size, but I do have a few observations:
– Water refill could have been more frequent
– Took a while to clear plates / glasses, space got limited !
– This would be a level up: they didn’t know whose food was whose when it came. Since the menu is Italian, it’s confusing to remember what each of us ordered !
Overall great great spot. Super busy on a Thursday and service was 75% excellent, I think hospitality may go down on a weekend / busier day, so if that’s what you value, be cognizant. Would recommend and would be excited to return.
Note: gelato dessert is 3 scoops and SO big. Ask for 1 scoop.