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Welcome to El Rincon Mexicano, a hidden gem of a family-owned and operated Mexican restaurant tucked away at The Parkside in the charming small town of Titusville, Pennsylvania. At the heart of El Rincon Mexicano is the tight-knit women Maria Ruvalcaba Peters that lovingly prepares each dish with care and authenticity. Infusing her recipes with generations of tradition and flavor. So come on in, savor the flavors of Mexico. From the first bite to the last, every meal is a celebration of culture, tradition, and the love of good food.
Address and Contact Information
Address: 201 W Spring St, Titusville, PA 16354
Phone: (814) 564-1397
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El Rincon Mexicano | Titusville PA – Facebook
A hidden gem of a family-owned and operated Mexican restaurant tucked away at The Parkside in the charming small town of Titusville, Pennsylvania.
Order El Rincon Mexicano (W Spring St) | Titusville – DoorDash
Get delivery or takeout from El Rincon Mexicano (W Spring St) – 201 West Spring Street at 201 W Spring St in Titusville. Order online and track your order …
El Rincon Mexicano, 201 W Spring St, Titusville, PA 16354, US
Get more information for El Rincon Mexicano in Titusville, PA. See reviews, map, get the address, and find directions.
Reviews
Matt zals
Nothing authentic about this place. Every Mexican I know would be appalled. As someone else stated in another review, I genuinely think Taco bell would be more authentic to anyone who has been around authentic Mexican food. Took 35 minutes and the food was terrible. They gave us free tacos after we waited so long and it was just a waste of more food, none of it is worth the risk. You can’t even pick the tacos up, they are soggy and sitting in water less than 5 mins from the restaurant.
We ordered Flautas and street tacos. Tacos were soggy and falling through the bottom even though there were THREE regular sized taco shells per taco. Maybe 6 pieces of diced onion on the whole box with a single shredded leaf of cilantro. Rice may as well have been mashed rice, and the canned food taste is prevalent. Flautas were basic but good, it’s hard to mess up deep fried things.
It just seems to be at a minimum, if you know what real Mexican food is this is not the place for you, as it claims to be.
… moreWe ordered Flautas and street tacos. Tacos were soggy and falling through the bottom even though there were THREE regular sized taco shells per taco. Maybe 6 pieces of diced onion on the whole box with a single shredded leaf of cilantro. Rice may as well have been mashed rice, and the canned food taste is prevalent. Flautas were basic but good, it’s hard to mess up deep fried things.
It just seems to be at a minimum, if you know what real Mexican food is this is not the place for you, as it claims to be.
Rhys Morin
The best Mexican food by far in the region, and that’s including Oil City and Franklin. We eat out a lot and like to try all the Mexican restaurants we can and nothing comes anywhere close to this spot. Although it’s in a unique location, the food is great with a true authentic homemade taste. Portion sizes are really good too. The street tacos, corn, and the queso covered burrito are our favorites. The Tres leches cake is tasty as well.
… moreCecily Carlson
The best refried beans you will ever have! Love the rice too. If you can get them to make you the burrito with birria and then covered in queso, you will die of happiness! So much food you will have to take half home. And do NOT sleep on the tres leches cake. My husband orders it by the tray. Maria and her girls are the nicest people!!
… moreHelen Perilloux
We give this place a thumbs up! The chicken street tacos were good, and the calabzita or squash tacos were very good as well. And tres leches! Charming atmosphere in an old gymnasium complete with a running track above. Several craft vendors have spaces along the perimeter of the gym and there’s another food vendor as well. Cute and funky! Great place to get served pretty quickly after the Roughneck Roubaix gravel races or whenever you happen to be here! Right around the corner from the Titusville ironworks.
… moreV T
Their food is always delicious. Best refried beans I’ve ever had. Dine in is comfortable and take out is always packed well and hot. My only complaint is that they’re not open more often.
… moreTom Patterson
The food was excellent. It’s location in a historic building made for an unusual atmosphere that was quite cold when we visited in January.
… moreMelissa Bensink
Loved my dinner. Refried beans were creamy and delicious. Elote was unique and flavorful. Portions were generous.
… moreHeather Caldwell
Food was delicious. Price was fair. Tres leches cake is a must.
… moreFrugal Family Farm House
Small portion size for the price. Especially for street tacos, which lacked flavor in the meat for both the beef and the chicken. Was hoping for some kind of a special signature street taco sauce or cilantro on the tacos. Beans and rice came on the side and were cold in the middle. It looked like they just tried to reheat them in the microwave. If I were to get anything on the menu, it would be the burrito with everything covered with queso. Due to the price and the small portion sizes, we probably will not go back. Very eclectic atmosphere.
… moreKathy Licht
Plenty of food! Fabulous flavors! Friendly service! Unique atmosphere! Great use of an historic building! Highly recommend the Flautas chicken filled with queso for dipping! OMG awesome even some to take home for later!
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