


Premium cuts over a parrilla grill & wild fish, with wines, in a contemporary & elegant atmosphere.
Hours
| Friday | 5–10:30 PM |
| Saturday | 5–10:30 PM |
| Sunday | 5–9 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10:30 PM |
| Wednesday | 5–10:30 PM |
| Thursday | 5–10:30 PM |
Address and Contact Information
Address: 1401 N Loop 1604 W, San Antonio, TX 78232
Phone: (210) 764-1604
Website: http://jprimesteakhouse.com/
Menu Photos
Order and Reservations
Reservations: jprimesteakhouse.comopentable.comtripleseat.com
Photo Gallery
Related Web Results
J-Prime Steakhouse San Antonio – J-Prime Steakhouse San Antonio
J Prime Steakhouse in San Antonio – Facebook
J-Prime Steakhouse (@jprimesteakhouse) – Instagram
Reviews
It truly felt like a luxury fine dining experience and was worth it for a special occasion. My fiancé and I had such a memorable night and will definitely be back for future celebrations. Highly recommend for date nights or anniversaries in San Antonio!
The level of service is outstanding. Gary was our server. He was knowledgeable, friendly and couldn’t have been more attentive to our needs. I observed the whole team from servers, bartenders, runners, and management present during service, each playing a pivotal role in making each guest feel special.
Our food was exceptional, steaks prepared to perfection and sides served hot and very well seasoned.
Highly recommend J-Prime for a nice meal or special occasion.
Also, I went on a Monday… So all the new staff were getting their chops up.
I’m a lot harder on places like this. Why? Because my meal was $460, pre-tip. And they asked if it was perfect. And it wasn’t. Well… The steak, 8 oz filet actually was perfect.
Shrimp just very good. Wife had lobster which was, again, just very good. Both should have been a little firmer. Taste was on point. Her steak was a bit salty. So, again just very good. Fries were perfect. Chocolate cake for dessert was amazing. Presentation was top notch, taste was very fine.
My martini was weak. Watered down. Wine selection there is a little mid for a place this nice. Although the tempranillo I had paired perfectly with my steak.
Oysters were fine, but I had shell in two of mine. Normally wouldn’t complain, but $460 for a meal, no shells is a requirement.
Service was excellent except for the hostess. Attitude. This is not a place for attitude, perhaps somewhere else would be a better fit for you. The rest of team, awesome job.
Little cart with high end spirits being driven around got me. Had to have some. Cute and fun.
All in all, a great, but not perfect, meal and experience. Highly recommend. Prices aren’t too bad, the vibe is right, fun touches all around for a lovely night out.
Will be back. I’ve heard some folks say this is the best steakhouse in San Antonio. Not gonna disagree, it’s the best I’ve had here so far.
We also love the wedge salad with extra bacon, trust me, the bacon is some of the best we’ve ever had! We also love the bananas foster for dessert! If you like cheesecake, try the off menu brûlée cheesecake!
The wait staff is so friendly and professional. We go here at least once a month! Love it and highly recommend you to try it
Upon arriving at what we assumed would be just another steakhouse, we were completely blown away. One of the ladies in our group was celebrating a birthday, and from the moment we sat down, she was treated like royalty. They brought over a glowing LED rope and helium balloon for the table so everyone in the restaurant knew she was the special guest of the night. Then came a handwritten birthday card—a genuinely thoughtful and personal touch I’ve never seen done at a restaurant.
And the birthday celebration didn’t stop there—the complimentary birthday cake they brought out was massive, big enough for the whole table to share. To top it off, they included a sparkler for maximum effect, making the moment unforgettable. It was such a special touch that elevated the entire evening.
At first, we were unsure why there was such a large staff presence, but once the restaurant filled up, it became crystal clear: J-Prime delivers a level of service that rivals top-tier resorts. We’ve dined at luxury properties and world-class establishments, and this was different—in the best way possible.
Our servers, John and Brandon, along with Matias, provided flawless service. Not a single drink ever dipped below half full. The entire staff worked together seamlessly, with perfect timing, warmth, and professionalism. The entire experience was like watching a fine-tuned orchestra of hospitality.
The food? Phenomenal. Every dish was prepared with precision, flavor, and care. The carrot cake was also one of the best we’ve ever had—moist, flavorful, and beautifully presented.
I’ve said it before and I’ll say it again: I would fly from Pennsylvania to San Antonio just to eat at J-Prime and fly back the same night. It’s that good. That memorable.
We’ve told the story of our evening here countless times already. J-Prime has truly redefined what a steakhouse can be. We will absolutely be back—and often.