
The Chop House is a steakhouse located in Kodak, TN serving steaks, chops, and fresh seafood in a warm, inviting environment. Come and enjoy our celebrated lunch menu, or join us for dinner and see why we’re consistently voted one of the best steakhouses in Kodak. The number one goal of The Chop House is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.
Informal chain outpost serving grilled steaks, prime rib & seafood, plus a variety of wines.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 3609 Outdoor Sportsman Pl # 1, Kodak, TN 37764
Phone: (865) 932-5198
Website: https://www.thechophouse.com/
Menu Photos
Order and Reservations
Reservations: thechophouse.com
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Reviews
The sweet tea was good and refreshing (7.8/10).
The loaded potato soup was absolutely on point — rich, flavorful, and comforting (9/10).
My filet was cooked beautifully, but it was just a little light on seasoning for my taste (8/10).
The mac and cheese had great flavor, but after about two bites it became a bit too rich and heavy (5/10).
Dessert was a highlight — their homemade strawberry cheesecake ice cream tasted very fresh and light, a perfect way to finish the meal (9/10). Would definitely come back and try a few more items.
She made reservations at the chop House for us to meet up and have a nice dinner with them before we left to come back to.
We got to sit right by the fireplace which was a nice ambiance because it is almost Christmas and they had it decorated perfectly.
The food was excellent. The only complaint that we had was that the onion rings were very very big which was okay except for the fact that it made the breading on them somewhat mushy and very wet.
Otherwise the food was cooked perfectly and I would highly recommend getting the creamed parmesan spinach. It was absolutely delicious.
I don’t think that he could go wrong with ordering anything off the menu.
The complimentary bread and butter board was awesome. The bread was warm and fresh out of the oven. The butter was a nice whipped consistency and easy to spread.
I ordered the Aged NY Strip with Loaded Baked Potato and Caesar Salad. The steak was probably the best steak I have ever had. It was perfectly seasoned, perfectly cooked ,and had a great amount of char. I also asked for Onions and Mushrooms on my steak. The onions were caramelized nicely and the mushrooms had a strong burgundy flavor. The baked potato was tasty and not overly salted. My wife ordered the Sirloin with a House Salad and Loaded Baked Potato. My youngest ordered the Filet Mignon with Devilled Eggs and Tomato Dill soup. She said the filet was out of this world. Her soup was “very good” and the devilled eggs were amazing! My oldest ordered the Seafood Fettuccini Alfredo. The fettuccini was perhaps the lowlight of the evening. My daughter said there was very little actual seafood on her pasta and the sauce was average and a bit heavy.
Overall, we really enjoyed this restaurant and will be sure to stop by again when we’re in the area.