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Owner: Brandon Lagoe Executive Chef: Raymond Jock La Parrilla Grill & Wine Bar is a latin / Italian grill, operated by a passionate but laid back staff with love and respect for what they do and what they do it for. The restaurant is overseen by a husband and wife team that puts their customers and staff first, Raymond Jock in the back of the house and his wife Kimberly out front, purchasing sustainable foods and products from reputable sources as often as possible. We love our community, so giving back is just as important as opening our doors, to us, using local, seasonal foods from neighborhood farmers is a no brainer.
Quaint Mediterranean-style bistro with a wine list & ever-changing selection of farm-fresh fare.
Address and Contact Information
Address: 24 E 1st St, Oswego, NY 13126
Phone: (315) 216-4179
Website: http://www.laparrillaoswego.com/
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Related Web Results
La Parrilla On The Water | Oswego NY – Facebook
Hello Laparrilla family, it is with a heavy heart that due to business conditions and state of the economy has forced us to close our doors. Our last day will …
La Parrilla On The Water, Oswego, NY – Wanderlog
La Parrilla On The Water offers beautiful waterfront dining with a friendly wait staff. Reviewers enjoyed traditional local dishes like chicken riggies and …
La Parrilla On The Water (@laparrillaonthewater) · Oswego, NY
FRIDAY SPECIAL! Beer Battered Haddock bites with sweet potato fries for $18!!! For those who love an LP classic, Fresh Fried Haddock with a side of fries …
Reviews
Tonys Best Bets
Beautiful waterfront dining. Super friendly wait staff. I had the chicken “pub riggies (pasta) a local central NY traditional menu item and it didn’t disappoint. A huge portion and plenty to take home after. I asked for the sauce at a 3 on the 1-5 hot scale. I like it spicy and 3 had a moderate level of that hot pepper bite, but not too much. But I like it . Comes with soup or salad. I chose salad and it came with a house made vinaigrette, it was zippy with a perfect vinegar flavor. They had specials that sounded great, but I stuck to my plan and had the riggies. Very very good. Great looking place inside and the waterfront area is awesome. Casual works but you could dress up if you are so inclined. Watching Tiki boats slide by is nice. You can use the outside entrance or if you’re a guest at the Best Western it’s just an elevator ride away.
… moreMichael LaBarbera
Had a really nice time at La Parilla. The food I had was very enjoyable, a chickpea appetizer which was something I rarely see was very good. The fried softshell crab was quite appetizing as well.
What really impressed me was how nice the place was and how fantastic the staff and atmosphere was. It was such a great energy on what was a gorgeous day. The set up on the water with how well designed the restaurant is, fantastic.
Looking forward to going back and bringing more friends along. Enjoy!
… moreWhat really impressed me was how nice the place was and how fantastic the staff and atmosphere was. It was such a great energy on what was a gorgeous day. The set up on the water with how well designed the restaurant is, fantastic.
Looking forward to going back and bringing more friends along. Enjoy!
Cindy Madar
We visited LaParilla while stay at the Best Western Plus at Oswego NY. Loved the large Patio with the shaded overhead which provided shade on a warm Summer evening. The atmosphere was beautiful sitting out right near the river. And bug free. Our server was excellent seeing as we visited on a busy evening. She was efficient professional friendly and fun. The one person entertainment( guitar player who had an excellent voice and offered a variety of songs) also thankyou for singing Happy Birthday to me!! Appetizer: canalope with pershuta with a tangy ( spicy with enough heat). I highly reccomend. Cocktail: home made (choices white or red wine) I choose the white. Crisp cold with the right enough of fruit. Also I ordered a Watermelon cocktail. Since it was my birthday the bonus was a huge cocktail which came in a very cool souvenir plastic bucket.Thank you LA Parilla! Entree of choice( highly reccomed) was the signature chicken Riggies. Which you have a preference on how spicy the dish will be made for you. I chose a level 3. This is the best chicken Reggie I ever had! Lots of chicken with the right amount of pepper and mushroom along with cheese. Taste compared to a chicken wing! Lots of leftovers to bring home and enjoy! Entree came with a large fresh salad. Entree did not include bread. Which I requested. Nice assortment of artisian bread nice and warm. We were not charged for the bread. Good prices for the meal along with a phenomenal atmosphere and server. I only wish I lived much closer so I could enjoy the dining experience LA Parilla offers!
… moreDonna Turner
Great space on the water. Plenty of options for everyone. The mussel chowder was so full of mussels that it took 2 dishes to remove the shells. The broth was flavorful but the potatoes were definitely left to big and awkward to eat.
The bolognese risotto was thick and creamy.
… moreThe bolognese risotto was thick and creamy.
Frances Thayer
Today is November 18 me and my two best friends came from out of town to celebrate one of my best friends, birthdays, and we’ve never been here before the atmosphere was absolutely relaxing. Everybody was so nice the young lady who are waitresses her name was Megan as polite as she wanted to be kept coming back, asking if we needed anything she was absolutely amazing. We sat at the bar for happy hour Jake, the bartender recommended we had the pork chops to die for absolutely to die, for we were able to meet the cook Before we left and we told him how wonderful his food was we will definitely be back and I wish there were more stars on here because I’d like to give you more stars
… moreGalina Niyazov
Really delicious food. We loved the home fried potatoes, blackened salmon and chicken paella . Was not a fan of today’s soup with tomatoes. Can dine in. Highly highly recommend as good was sooo tasty
… moreCathy Nelson
Our server was very good: attentive and kept us posted on our meal’s progress to our table.
The chicken and loaded baked potato soup was delicious, very hearty and hot on this cool night.
Steak Frites was delicious as usual.
Latin Fries, their last night on the menu for the season, were amazing! I had not had them before. They were a perfect blend of steak fries with pulled pork in gravy-type sauce with diced tomatoes & peppers, and grated cheese.
… moreThe chicken and loaded baked potato soup was delicious, very hearty and hot on this cool night.
Steak Frites was delicious as usual.
Latin Fries, their last night on the menu for the season, were amazing! I had not had them before. They were a perfect blend of steak fries with pulled pork in gravy-type sauce with diced tomatoes & peppers, and grated cheese.
Kara Marie
NEW NEW NEW LOCATION!
Absolutely thrilled they have moved to this venue. It’s beautiful and the food from LA Parilla has always been amazing but in such a small place. The drinks were great. Highly recommend the Brussel sprouts!!
… moreAbsolutely thrilled they have moved to this venue. It’s beautiful and the food from LA Parilla has always been amazing but in such a small place. The drinks were great. Highly recommend the Brussel sprouts!!
John Iorio
Meh. This meal was $27. I was excited to have a twist on a carbonara, but this was just some pasta with mild sausage and a few pieces of Asparagus. Not even close…Carbonara is not made with tomato sauce.
… moreY Marquez
Food was phenomenal, great service and atmosphere. Having lunch on the river was an excellent choice and my risotto was delicious. Would definitely recommend it!
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