Momofuku

  4.4 – 4,183 reviews   • Restaurant

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David Chang offers inventive takes on Asian-American fare at this hip, spacious restaurant in the Cosmopolitan.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Momofuku 89109

Hours

Saturday11 AM–3 PM, 5–11 PM
Sunday11 AM–3 PM, 5–10 PM
Monday11 AM–3 PM, 5–10 PM
Tuesday11 AM–3 PM, 5–10 PM
Wednesday11 AM–3 PM, 5–10 PM
Thursday11 AM–3 PM, 5–10 PM
Friday11 AM–3 PM, 5–11 PM

Address and Contact Information

Address: Boulevard Tower, 3708 Las Vegas Blvd S Level 2, Las Vegas, NV 89109

Phone: (702) 698-2663

Website: https://cosmopolitanlasvegas.mgmresorts.com/en/restaurants/momofuku.html

Menu Photos

Order and Reservations

Reservations: mgmresorts.comopentable.comtripleseat.com

vegas.momofuku.com

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Related Web Results

Asian-American Eats | Momofuku at The Cosmopolitan of Las Vegas

Chef David Chang brings epic ramen, buns, and more Asian-American cuisine to Vegas! Momofuku has won all the top awards – come see what all the hype is …

Momofuku Las Vegas

Noodles & Buns. – · Pork Belly Buns · Shrimp Buns · Caviar Bun* · Cold Sesame Noodles · Ginger Scallion Noodles · Mushroom Ramen · Spicy Miso Ramen · Truffle Ramen.

Momofuku Las Vegas – menu

Noodles & Buns. – · Pork Belly Buns · Shrimp Buns · Caviar Bun* · Cold Sesame Noodles · Ginger Scallion Noodles · Mushroom Ramen · Spicy Miso Ramen · Truffle Ramen.

Reviews

Sharon Nasol
We came to Momofuku for Valentine’s dinner and let me tell you… this was a full-on flavor experience.

We started with two perfectly made Old Fashioneds, and they set the tone for the entire night. Smooth, balanced, and strong in all the right ways — exactly how they should be.

Then came the shishito peppers and WOW. Simple, but absolutely delicious — perfectly blistered and so addictive. Next up were the shrimp buns, and I’m still thinking about them. Soft, pillowy, flavorful little bites of happiness.

My husband ordered the mushroom takikomi with tofu, and I was definitely sneaking bites. The depth of flavor was incredible. And the tofu?! Cooked so perfectly it almost looked like pork — we honestly had to double check. So impressive.

As a self-proclaimed truffle connoisseur, I went with the truffle ramen. Creamy, rich, and just the right amount of truffle — luxurious without being overwhelming. I completely forgot to add a protein (how?! ), but it was still hearty and filling on its own.

The atmosphere was beautiful — romantic, warm, and perfect for Valentine’s.

Service was okay. Our server was pleasant, but once our food arrived, we didn’t really see him again. The very kind lady who cleared our dishes was actually the one who checked on us. A little more attentiveness would’ve taken the experience to the next level.

Overall, we left happy and very satisfied. The food absolutely delivered, and we’d definitely come back — just hoping for a little more personality from our server next time.
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Richard L
Amazing food, service, and views!

We were seated next to the glass windows and had an incredible view of the strip!

Our server was very friendly and helpful.
I was undecided on what to get, so he made some fantastic recommendations and ensured my wife’s dishes were vegetarian.

I got the lamb rack. It had a texture that reminded me of Peking duck, and it was crispy on the outside and chewy and tender on the inside. It was very unique! I didn’t like the white sauce under it, and it was just a tad salty, so I would see if I could get the sauce on the side next time.
The portion for the price was not bad at around $52.

I was recommended to get a ginger scallion noodle with it, and it was yummy! It was refreshing and not salty. The portion was good for an individual.

My wife got the black truffle ramen (vegeterian) for $72, and she loved it. I dont like truffle in general, but the taste of the truffle was not overwhelming. The texture of the noodle was good and the broth was creamy without being too greasy or salty.

I’ll definitely come back to try more food!
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Dena Cooper
Staying at the Cosmopolitan on a recent trip to Las Vegas, we were ecstatic there was a Momofuku in the same building and had a few snacks there twice during our stay. Having lived in NYC for 10 years, Momofuku’s ramen was something we lined up for at 4pm back in the day just to be guaranteed a spot at the shared table. We were very happy to be visiting an old friend!

We came for a few snacks, so we ordered a few pork buns which are my husband’s favorite (no other pork buns compare). We also ordered the Spicy Cucumbers, which we hadn’t tried before and they were so amazing we had to come back a second time to have them again before we left. As usual, the service and atmosphere were great, and the food was simply divine.
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Nicki Bryniczka
This meal was the highlight of our Vegas trip. We sat at the counter and loved interacting with the chefs. My favorite was the sprouting cauliflower- so unexpectedly good! The shishito peppers had a decent amount of heat but weren’t overbearing. The bao buns were the fluffiest pieces of food I’ve ever had and the ramen broth had so much flavor. It truly was an amazing experience and we will be back!
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Mick Dunn
Momofuku, located on Level 2 of The Cosmopolitan in downtown Las Vegas, is an outstanding Asian-American cuisine restaurant. About the worst thing I can say about it is that if you’ve never been there it can be difficult to find, and maybe more difficult to find your way back to your car. Be prepared for that. The restaurant is quite spacious and getting a seat should involve little or no wait. Service was amazingly friendly and helpful. It was rather fun sitting at the kitchen bar, watching everyone work their magic; incredible precision and cleanliness. I had the Spicy Cucumbers to start before diving into a bowl of Shoyu Pork Ramen. M’wah! By the time I was finished the majority of the lunch crowd had dispersed so I was able to take a little closer look around. The place is beautiful. Even the restroom was interesting. Highly recommended.
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Bessie Gessner
Had a fantastic birthday lunch at Momofuku. We had free bubbles to start the celebration, and the chef’s menu is a fun way to try a variety of food at a great price.

Spicy cucumbers were delicious, with the right amount of crunch, flavor and heat. Pork croquette was ok, not something I would have ordered myself, but it was either the pork or squash. The caviar bun was a little disappointing at $36 for 1 serving. Caviar was great add, but the fried chicken barely had any seasoning which made the dish disappointing. The pork ramen was definitely the star of the meal. The meat was well seasoned, tender and served in a generous portion. For $48, it was a lot of food with 2 appetizers, 1 entree and a dessert.
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Ethan Hsu
We had a wonderful time at Momofuku, truly fine dining. The food is incredibly tasty and memorable, with a great variety of dishes including tapas, appetizers, ramen, main courses, and desserts. We loved the entire experience. The service was superb, very attentive and courteous. Lulu, knows everything so well and give great recommendations, and so attentive. Definitely the best experience on this trip.
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Brandy Watson
As high level card holders we have the option of special reservations. This did NOT disappoint. Our table had the perfect view of the Eiffel Tower. Which made for an extra special Christmas Eve dinner. We mainly had the miso ramen which was loaded with flavor and premium meat. My kids noted it was THE best ramen they have ever tasted. We also started with 3 appetizers to try and pick at. Brussels sprouts, spicy cucumbers, and peppers. All unique in flavor. The service was top notch. We’ll definitely revisit the next time we fly in.
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Angel Hou
We came at the dinner time with less waiting time compared with other restaurants. The staffs were friendly.

I personally think the foods we ordered taste ok but not impressive. The ramen soup is too salty for us, and the roasted lamp tastes a bit sweet. Compared with the flavor and the price, I might try other foods for the options.
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My Le
Momofuko is located inside the Cosmo. Asian inspired cuisine by David Chang. It looks small from the outside but as you enter to the back, the space opens up to a larger dining room.

We came with 9 adults, 2 kids and ordered family style to share and taste. We weren’t expecting to get full but we did! One of the ramen bowls stayed untouched!

We ordered:

-3 spicy miso ramen
-3 mushroom ramen
-2 cold sesame noodle
-2 spicy cucumber
-5 pork belly bun (2pieces)
-Kids meal mushroom ramen/fruit/coconut pineapple ice cream 15
-kids meal Karaage bites/fries/coconut pineapple ice cream
-Half dozen oysters (WA)

Between the two ramen, the spicy ramen was better. No one touched the 3rd mushroom ramen bowl. It’s great if you’re vegetarian but after a few bites, it was mushroom overload.

Pork belly bao is a must order. Thick chunk of slow roasted belly was delicious.

The kids meal karaage was the show stopper. It was juicy and crispy. If only they it offered in adult sizes.

Spicy cucumber had a nutty taste due to the marcona almonds. Be sure you’re not allergic to nuts. I’ve never had this sauce before and would love to replicate it.

Everything we ordered was delicious, except mushroom ramen wasn’t for everyone.

We had 3 January birthdays and they gave out a shot of house sake. This went down so smooth and clean. Thank you!

Great music choice and it gets loud all around with rnb hip hop. We brought noise cancelation headphones for the kids.

Overall, great experience. We will be back.

If you have the Chase Saphire Reserve card, you can redeem your $150 dining credit here.
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