Il Forno Vino Bar Café

  4.6 – 402 reviews   • Italian restaurant

Il Forno Vino Bar Café is a cozy Italian neighborhood café in Palm Harbor, just minutes from Crystal Beach. We serve authentic espresso, cappuccino, and fresh pastries in the morning, and New York-style pizza, Italian bites, and a curated selection of wines and Italian Beers throughout the day and evening. Designed as a relaxed neighborhood gathering place, Il Forno brings together coffee, wine, beers and simple Italian food in a warm atmosphere inspired by European cafés. Whether you’re stopping in for a morning coffee, lunch pizza, or an evening glass of wine with friends, Il Forno offers a welcoming experience near the beautiful Gulf coast communities of Palm Harbor and Crystal Beach.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Il Forno Vino Bar Café 34683

Address and Contact Information

Address: 2679 Palm Harbor Blvd, Palm Harbor, FL 34683

Phone: (727) 786-8668

Website:

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

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Reviews

Amit Kabra
Food was good. Family owned local restaurant type feeling. Service was ok. Had to request the plates post waiting a little bit after the food had arrived. The pizzas were good and jalapeño poppers appetizer was tasty.
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Ginger Kuczowicz
This place completely blew us away. The flavors were beyond spectacular — honestly, even better than the pizza I’ve had in Italy. Every ingredient tasted fresh and high-quality, and the ricotta on top was the perfect finishing touch, like the cherry on the cake.

They also have a great selection of red wine that pairs perfectly with the pizza, and the outside porch offers a stunning sunset view that makes the whole experience even more unforgettable. The family that runs the place is beyond friendly — you feel like you’re dining at a friend’s house rather than a restaurant.

And make sure to save room for dessert! Their cannoli and other sweet treats are absolutely divine and the perfect way to end the meal. This place is a true hidden gem!

Make sure you stop by!!
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David Parker
I stopped in tonight to try a slice of cheese pizza since the reviews were great and it matched to what others said. Very good. I would have ordered a whole pizza but recently had a meal so wasn’t too hungry. I will definitely be back. The female employee working the pizza oven knew what she was doing when she warmed up the slice and she was very friendly. The pizza had a perfect crisp.

Great pizza plus great customer service.
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D
Stopped in randomly wanted pizza and I love NY style pizza ! I was greeted as soon as I walked in and both the staff was very nice ! She told me about their special which was 2 slices and a can drink for $6.99!! The slices are big and fresh I paid .75$ extra for bottle diet DP overall 10/10 nice place cute and clean with lots of seating and nice environment ! I will be back to try more !
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Tonya
I wish I could give them 10 stars across the board. Their pizza is really good, prices are great, and the service is good. The problem is that you never know when they are going to be there and open. Not good for those of us that take lunch and are on a budget. It is very saddening that they cannot keep to their hours.
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Elsiee Nguyen
Best pizza around! Super clean place, friendly staff, and open on Mondays—my new go-to spot.

I’ve tried just about every pizza place nearby, and this one is definitely my new favorite! The Margherita pizza was delicious,the crust had the perfect crunch, the sauce tasted fresh and delicious, and the mozzarella and basil were spot on. The place itself is very clean and nicely decorated, which makes it feel really welcoming. The staff are not only friendly but also really know their stuff, which makes the whole experience even better. If you’re looking for a great pizza spot, this is the one I’d recommend. I love that they’re even open on Mondays when so many other spots are closed.
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David Rad
Best pizza place in town, no lie. The sauce is great, the size is amazing!
Since I started eating pizza here, I go no where else.

Lovely staff. So accommodating. Will pretty much make anything you want on a pizza.
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Shae Smilez
Food and service are excellent, especially for the price I grew up with a pizza shop owner as a parent and this is the closest I can get to her pizza, so thank you for a slice of home
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Mike
I am from NY and spent 25 year as a pizza person, should be embarrassed to call your place NY pizza. Should call it Flat bread pizza.

Lasagna pizza? I created this in 1982, the positive thing was cheese and sauce, but execution was very poor. Need to learn to hand toss a pizza correctly. There should be an edge.

1 sausage was processed- its not hard to cook real sausage and slice it.
2. Meat balls the only flavor was oregano, the easiest thing to cook and failed on flavor.

This place needs much improvement to meet the NY pizza name.

If owner makes improvements, might try again by using more fresh ingredients nothing processed and learn to make the crust better.

not anyone can make a good NY pizza.

It all starts with Fresh ingredients and everything home made. Execution would be next.

Another note.
NY Style Lasagna Pizza is usually made with real fresh Italian meatballs not just beef ,and topped off with fresh chopped tomato’s or marinara. You have to bring all the flavors together as one package. The Pizza crust should be a little thicker and have an edge so you can hold it. The crust and sauce needs to have good flavor as in all NY Style Italian Pizza does.

1. Good Pizza Crust
2. Grande Ricotta
3. Grande mozzarella
4. Italian Meatballs
5. Sauce
6. tomato’s pieces – or Marinara

Should look like a piece of art when done.

Good luck with process improvement.
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Tracey Ecelberger
This was our first time ordering from Papizzta and it was amazing! The pizza and wings were without a doubt the best ever! Thank you! We will definitely be a regular customer now! Sorry I forgot to take a picture of the wings!
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