Phaedra Swain
Caprese is absolutely out of this world. That red sauce? Hands down the best I’ve ever had—full stop. And the pizza… OMG. Hand-tossed right in front of you like dinner and a show? Divine. ✨
The whole place is warm, family-friendly, and the customer service gives those old-school, mom-and-pop vibes that take you straight back to childhood—when food was made with love and everyone felt like family.
… moreJoseph Isaacs
The pizza was very good. Brick oven and thin. Plenty of toppings.
… moreSteve Kennedy
We’ve never had a bad meal here and the staff is always pleasant. The atmosphere is definitely a “neighborhood pizzeria” vibe and I wonder how they’ll make out now that the brewery next door has moved.
We’ll continue to be a customer and you should too!
… moreDan Clancy
Ordered some pizza, sandwiches and fries for the games yesterday as we were entertaining some friends. Brick Oven did an awesome job! Food was great, people especially loved the meatball and chicken parm grinders. Pizza was very good, fries were crispy. Thanks Brick Oven, great job today, see you again soon!
… moreKathy Cepero
Great people, great service, great food. Jack is a very personable guy and Vinny is the pizza goat ( try the sicilian)! Come watch the Steelers with the best bunch of people! It’s a good time!
… moreTerri Smith
We had a great experience here at Brick oven! Jay and Jack were so accommodating, Sherry the bartender was really great and helpful! We broke down about a quarter mile away and walked over here to sit and rest while we wait for someone back home to come with a part over 3hours away! First impression, they got our dog water, opened the door and was over accommodating to us! Very kind and caring. We sat for a few with water and some drinks (couple beers and wine, she even remembered the ice!) then ordered food. Food was so good we shared chicken Parmesan and had our own salads (so crunchy & fresh) and still have left overs! Everyone was taking time to talk with us and make sure we didn’t need anything else, even offering a ride back to the car since it was almost close. 100% will come back anytime we are in the area, very warm and family oriented place, good food and very kind people!! 100000 recommend you try!
… moreErick Herrera
Not what it used to be. I used to go there anll the time. Ever since they changed their menu it’s not the same. Prices are barely lowered for entrees but doesn’t include soup or salad anymore…. No prices on the menu. (They say use a QR code to get pricing like it’s hidden). What I ordered was chicken franchese and kids spaghetti and meatballs. My mother ordered a meatball parmigiana. The sub is small and barely had meatballs or sauce on it. The Meatballs are not good and my kid wouldn’t eat it and I tasted it and it was seasoned poorly and slightly undercooked. My chicken franchese, the chicken was over cooked and presentation was poor and the sauce was way too thick and tasted closer to a Alfredo sauce than franchese. You can pick up all the pasta and sauce with one fork which I showed in the photo. Not only that they charge an extra 3.5% if you want to pay with a card. Never going back.
… moreD. Sparks
Awesome pizza and great service. The beer was the coldest around. Couldn’t have been more pleased. Highly recommend.
… moreMy Comfort Zone (Michel Padovano)
This is one of my family’s favorite pizza place to eat. We love the food, the servers are polite and friendly and the place is good.
… moreMarjan Agloumi
Disappointing Experience
I recently ordered a pizza from Brick oven pizzeria, and I have to say, it was a disappointing experiences. The margarita pizza had no basil just thick chunky sauce with mozzarella. The garlic knots tasted like plain dough.
I had high hopes based on their menu, but I won’t be ordering from Brick oven pizzeria again.
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