Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Cape Coral’s best seafood restaurant known for being TWISTED! Try our award winning Clam Chowder or Famous Twin Lobster Tails Dinner if it’s your first time, we promise you’ll love it! Serving real whole belly fried clams, whole Maine Lobster, oysters on the half and Chilean Sea Bass to name a few of our specialties!
Lobsters, crabs & other seafood favorites prepared in casual surrounds with colorful marine decor.
Hours
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
Address and Contact Information
Address: 1341 Del Prado Blvd S #1, Cape Coral, FL 33990
Phone: (239) 800-2879
Website: https://twistedlobster.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Cape Coral Seafood Restaurant, Twisted Lobster
The All New Twisted Lobster. Voted Cape Coral’s Best Seafood .
Twisted Lobster Cape Coral – Facebook
Twisted Lobster Cape Coral, Cape Coral. 22197 likes · 99 talking about this · 22884 were here. The Twisted Lobster – Fresh – Flavorful – Unforgettable.
The Twisted Lobster (Del Prado Blvd S) – DoorDash
Get delivery or takeout from The Twisted Lobster (Del Prado Blvd S) at 1341 Del Prado Blvd S in Cape Coral. Order online and track your order live.
Reviews
Jonathan Frances
My wife and I had a fantastic dinner at Twisted Lobster in Cape Coral, and it definitely lived up to the hype as one of the top seafood places in the area! The casual, welcoming vibe is perfect—friendly staff, great service, and that laid-back Florida feel.
We started with the Boom Grouper Bites and they were incredible: crispy on the outside, tender and flaky inside, with just the right seasoning. Such a tasty appetizer that had us excited for the mains.
For my entrée, I went with the Reef and Beef which is a 4oz lobster tail and a 4oz filet. Everything was cooked beautifully, flavorful, and generous portions. My wife had the shrimp and lobster tail, which she raved about.
The food felt super fresh, prices were reasonable for the quality, and the whole experience was just enjoyable. If you’re craving great seafood in Cape Coral, Twisted Lobster is a must-try. We’ll be back next time we’re in town!
… moreWe started with the Boom Grouper Bites and they were incredible: crispy on the outside, tender and flaky inside, with just the right seasoning. Such a tasty appetizer that had us excited for the mains.
For my entrée, I went with the Reef and Beef which is a 4oz lobster tail and a 4oz filet. Everything was cooked beautifully, flavorful, and generous portions. My wife had the shrimp and lobster tail, which she raved about.
The food felt super fresh, prices were reasonable for the quality, and the whole experience was just enjoyable. If you’re craving great seafood in Cape Coral, Twisted Lobster is a must-try. We’ll be back next time we’re in town!
Bart
We were looking for quality seafood for dinner that was in a causal atmosphere. Not a fancy dining experience. This place does not disappoint and you can tell as locals were there dining. The meal special for Saturday was perfect and at a fair price. Service was perfect with just the right amount of attention. We are already looking to go back soon and try some of there other meals. Nice friendly servers and staff with a “Think Customer” mindset! Put the Twisted Lobster on your list, will not disappoint.
Update , my phone is on fire with 20,290 views. This place is a go to establishment!
… moreUpdate , my phone is on fire with 20,290 views. This place is a go to establishment!
James Neil
Charming eatery with a very pleasant atmosphere. First time that I ever had lobster anything (Lobster Bites) and they were delicious!
The service was great which really made the entire experience even better….. Thanks Emily for the great service and extra High Five!!!!!
… moreThe service was great which really made the entire experience even better….. Thanks Emily for the great service and extra High Five!!!!!
Amber Brock
Oh my! We are in Cape Coral on vacation a stumbled across this restaurant on Google. Taya was our waitress and she was awesome!
We ordered the lobster bisque, clam chowder, ribeyes, lobster tails, scallops, and we had to take the pineapple upside down cake to go because we were STUFFED!
The food was SOOOO flavorful. Their clam chowder was the BEST I have EVER had! I ate it so fast I forgot to snap a picture. Ooops!
My mom said their bacon brussel sprouts were the best she has had as well. The lobster and steak was seasoned PERFECTLY! And the portions were big!
Thabk you for such a wonderful meal. Our family appreciates your hospitality! ✨️
… moreWe ordered the lobster bisque, clam chowder, ribeyes, lobster tails, scallops, and we had to take the pineapple upside down cake to go because we were STUFFED!
The food was SOOOO flavorful. Their clam chowder was the BEST I have EVER had! I ate it so fast I forgot to snap a picture. Ooops!
My mom said their bacon brussel sprouts were the best she has had as well. The lobster and steak was seasoned PERFECTLY! And the portions were big!
Thabk you for such a wonderful meal. Our family appreciates your hospitality! ✨️
Mary Ulmer
Small seafood restaurant serving up fresh tasting seafood and other items. It was crowded when we came but we were seated pretty quickly. There are high tops, regular tables and booths available. They do serve beer and wine as well as soda and unsweetened tea. Our waitress was friendly and provided excellent service. The prices are very reasonable. $17 for the rack of ribs that were fall off the bone. They weren’t too bad for ordering them at a seafood restaurant. The surf, surf and surf was about $30 and came with shrimp, lobster tail along side a piece of triple tail & was served with coleslaw slaw and mashed potatoes. If you like seafood this is definitely a must try kind of place.
… moreWendy Murphy Daudt Gutkin
Their food was nice and fresh. This was a last minute late dinner decision for us and we were pleasantly surprised. We split a few dishes. The Smoked Fish Dip was fresh & homemade. The Lobster Bisque couldn’t have been creamer. The Key West Sampler was a delicious combo of Spiny Lobster, Steamed Shrimp and Balckened Pompano – all well prepared. Good casual dining place.
… moreK Stout
Looks busy but only a 30 min. Wait and it was actually 20min. Sat outside and was nice except the traffic noise, but nothing you can do about that. I got the lobster Mac and cheese. Very good. Could have finished it but would have been uncomfortable the rest of the night. Lots of food. My wife had the Sea Bass and said it also was very good. Service was great, friendly, and fast. Definitely coming back
… moreHeino Puidak
Consistently Great!
We’ve gone back several more times and want to share more about them. Clam Poutine Fries from the appetizers ($15.99). Spectacular! They top french fries with deep fried clam strips, then top that with clam chowder and bacon bits. Lightly battered meaty clam strips with a nice clam flavor. No shortage of clams in the chowder. And bacon bits add that little something extra. I ate this as a meal. Shuck Club members can enjoy the Twin Tail Special on Wednesdays ($18.99). Two four ounce lobster tails were joined by a flavorful cole slaw and corn on the cob. My wife is a lobster fiend and loves this dish. Great tasting lobstah! Thursdays offer several Trio Specials ($15.99) for Shuck Clubbers. I had the Full Rack N Shrimp with Fries and Slaw. So the rib rack is not the huge rack the length of a cookie sheet pan that we all know. This is dinner plate size rack. Maybe a small pig? Great flavor and tender. 5 nice size skewered shrimp sit atop fries and are joined with slaw. Shrimp can be prepared several ways – I chose blackened. An excellent meal. My wife had the Shrimp and Lobster Trio Thursday Special. A small lobster tail joined by 5 shrimp, skewered and grilled, atop fries and slaw. She loved it. We love this place!
A New England Clam Shack in Ft. Myers
We are fairly new full-timers in this area and have heard nothing but good things about this place so we gave it try yesterday. We expected to have a bit of wait when we arrived for dinner around 6:30, but when we got to their parking lot, just a few folks sitting outside and plenty of open parking. We went inside to put our name on the wait list and had a chance to look around. A surprisingly small place, just like many clam shacks we have visited in the New England area. A nautical theme decor with tall tables and chairs around the perimeter of the room and low tables and seating in the center. A raw bar sits on one side, but no seating there. Our hostess took our name, gave us a pager and we went outside to wait. There’s a small seating area at the front of the building that is shielded from Del Prado by some palms. There are tables with umbrellas and chairs for those that might want to dine outside, and a bar. Several beers on tap, bottled beers and wine. I don’t think they have cocktails. I had a 16 oz. Yuengling tap ($5.00) and we took a seat. Our pager went off just a few minutes later and we chose to sit inside as it was a very warm evening. Lindsey was our server and took our drink order right after we sat down – Iced Tea ($2.99). She was very polite and attentive and answered our questions and made sure we never ran out of drink. For starters we got the Whole Belly Clam appetizer ($16.99). They are legit! They are breaded lightly and fried fast. A great clam flavor, especially when biting into the belly where the flavor is fairly intense. Clam lovers like this. I had the Blackened Mahi Tacos ($14.99). Three flour tortillas, each with a base of a creamy cole slaw and a nice piece of Mahi with blackening seasoning and blackened just a bit, then topped with a mango salsa and cilantro. They were excellent. The seasoning was not spicy or salty and the fish was nice and moist. The center of the plate had a bowl of coconut jasmine rice. I am not a real rice person, but this was something else. I could, and did, eat a huge bowl of it! The rice had a light coconut flavor, just a little sweet and somewhat of a floral aroma. My wife had the Twin Tails entree ($27.99). This meal comes with two 4 ounce cold water lobster tails, mashed potatoes, lemon buttered broccoli and a cup of melted butter for dipping. The tails spent a little time under the broiler and were presented picture perfect setting on top of their shells. I could see my wife just melt with every bite of butter dipped lobstah. The mashed potatoes were ok and the broccoli was great – not the usual steamed and plated style. We saw so many great looking dishes delivered to other tables so I think this will become one of our go to places. There are great daily specials also so check them out.
… moreWe’ve gone back several more times and want to share more about them. Clam Poutine Fries from the appetizers ($15.99). Spectacular! They top french fries with deep fried clam strips, then top that with clam chowder and bacon bits. Lightly battered meaty clam strips with a nice clam flavor. No shortage of clams in the chowder. And bacon bits add that little something extra. I ate this as a meal. Shuck Club members can enjoy the Twin Tail Special on Wednesdays ($18.99). Two four ounce lobster tails were joined by a flavorful cole slaw and corn on the cob. My wife is a lobster fiend and loves this dish. Great tasting lobstah! Thursdays offer several Trio Specials ($15.99) for Shuck Clubbers. I had the Full Rack N Shrimp with Fries and Slaw. So the rib rack is not the huge rack the length of a cookie sheet pan that we all know. This is dinner plate size rack. Maybe a small pig? Great flavor and tender. 5 nice size skewered shrimp sit atop fries and are joined with slaw. Shrimp can be prepared several ways – I chose blackened. An excellent meal. My wife had the Shrimp and Lobster Trio Thursday Special. A small lobster tail joined by 5 shrimp, skewered and grilled, atop fries and slaw. She loved it. We love this place!
A New England Clam Shack in Ft. Myers
We are fairly new full-timers in this area and have heard nothing but good things about this place so we gave it try yesterday. We expected to have a bit of wait when we arrived for dinner around 6:30, but when we got to their parking lot, just a few folks sitting outside and plenty of open parking. We went inside to put our name on the wait list and had a chance to look around. A surprisingly small place, just like many clam shacks we have visited in the New England area. A nautical theme decor with tall tables and chairs around the perimeter of the room and low tables and seating in the center. A raw bar sits on one side, but no seating there. Our hostess took our name, gave us a pager and we went outside to wait. There’s a small seating area at the front of the building that is shielded from Del Prado by some palms. There are tables with umbrellas and chairs for those that might want to dine outside, and a bar. Several beers on tap, bottled beers and wine. I don’t think they have cocktails. I had a 16 oz. Yuengling tap ($5.00) and we took a seat. Our pager went off just a few minutes later and we chose to sit inside as it was a very warm evening. Lindsey was our server and took our drink order right after we sat down – Iced Tea ($2.99). She was very polite and attentive and answered our questions and made sure we never ran out of drink. For starters we got the Whole Belly Clam appetizer ($16.99). They are legit! They are breaded lightly and fried fast. A great clam flavor, especially when biting into the belly where the flavor is fairly intense. Clam lovers like this. I had the Blackened Mahi Tacos ($14.99). Three flour tortillas, each with a base of a creamy cole slaw and a nice piece of Mahi with blackening seasoning and blackened just a bit, then topped with a mango salsa and cilantro. They were excellent. The seasoning was not spicy or salty and the fish was nice and moist. The center of the plate had a bowl of coconut jasmine rice. I am not a real rice person, but this was something else. I could, and did, eat a huge bowl of it! The rice had a light coconut flavor, just a little sweet and somewhat of a floral aroma. My wife had the Twin Tails entree ($27.99). This meal comes with two 4 ounce cold water lobster tails, mashed potatoes, lemon buttered broccoli and a cup of melted butter for dipping. The tails spent a little time under the broiler and were presented picture perfect setting on top of their shells. I could see my wife just melt with every bite of butter dipped lobstah. The mashed potatoes were ok and the broccoli was great – not the usual steamed and plated style. We saw so many great looking dishes delivered to other tables so I think this will become one of our go to places. There are great daily specials also so check them out.
Dean Hines
Never been disappointed with the food or service here. Seafood is always cooked to perfection. Scallops which so many can overcook are done perfectly. Service staff are so friendly and welcoming. Can’t go wrong with any choice on the main menu or the daily specials . Staff is friendly always ask how the meal is, plenty of great choices and always specials on. One of my favorite meals is the Boom Shrimp Tacos with Jasmine rice – delicious . Be sure and ask about the daily specials . Another great meal Triple tail basket and my guest had Tempura Shrimp in Asian Ginger sauce. Any of the basket meals are a great choice too. Don’t forget to ask for the daily specials
… moreo ZUEL o
Twisted Lobster in Cape Coral is a straightforward, casual seafood spot that focuses on good food without the fuss. It’s the kind of place where you can come as you are, grab a table, and enjoy a solid meal without worrying about dress codes or formality. The atmosphere is relaxed and comfortable, making it great for a quick lunch, a laid-back dinner, or an easy stop after a day on the water.
The menu keeps things simple and does it well. Lobster is the main draw, especially the lobster rolls and tacos, which are packed with generous portions of tender meat. The flavors are clean and well balanced, letting the seafood speak for itself. There are also plenty of other options like shrimp, crab, and fish for anyone looking to mix it up.
Portion sizes are filling, and the sides—such as fries and slaw—are exactly what you’d expect from a casual seafood place. Nothing overcomplicated, just familiar and satisfying.
Service is friendly and efficient, with staff who are easygoing and helpful without being overbearing. Overall, Twisted Lobster delivers a dependable experience: good seafood, a no-pressure environment, and fair prices. If you’re looking for a relaxed spot in Cape Coral to enjoy lobster and other seafood without the frills, Twisted Lobster fits the bill perfectly.
… moreThe menu keeps things simple and does it well. Lobster is the main draw, especially the lobster rolls and tacos, which are packed with generous portions of tender meat. The flavors are clean and well balanced, letting the seafood speak for itself. There are also plenty of other options like shrimp, crab, and fish for anyone looking to mix it up.
Portion sizes are filling, and the sides—such as fries and slaw—are exactly what you’d expect from a casual seafood place. Nothing overcomplicated, just familiar and satisfying.
Service is friendly and efficient, with staff who are easygoing and helpful without being overbearing. Overall, Twisted Lobster delivers a dependable experience: good seafood, a no-pressure environment, and fair prices. If you’re looking for a relaxed spot in Cape Coral to enjoy lobster and other seafood without the frills, Twisted Lobster fits the bill perfectly.