Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Bake is a Guyanese sweet handheld puff bread. Its tender firm outer edge pierced in the center or the side revealing a steamy doughy center is fully packed with traditional savory minced saltfish omelet and seasoned home fries. Bake on the Run will also host a melody of fillings including seasonal jams, curries, and chocolates. Bake on the Run is the only Guyanese restaurant on the West Coast from the tip of Alaska to the tip of Chile exclusively offering the best Bake on Earth. We use a perfected recipe passed down from mother to son offering numerous gluten-free and vegan options as well as proteins. Hailed as one of the best comfort foods of all time. Bake will addictively delight your senses and keep you coming back for more.
Address and Contact Information
Address: 4727 SE Woodstock Blvd, Portland, OR 97206
Phone: (503) 877-8602
Website: http://www.bakeontherunpdx.com/
Menu Photos
Photo Gallery
Related Web Results
Bake on the Run: Top Rated Portland Food Cart, Vegan Options
Bake on the Run is a Yelp Top-Rated Guyanese Portland Food Cart located in the Hawthorne Asylum. Vegan options available. Enjoy Satisfying Family Recipes!
Bake on the Run (@bakeontherunpdx) • Instagram photos and videos
4.8K+ followers · 995 following · 446 posts · @bakeontherunpdx: “Authentic Masterful Guyanese Cuisine @theheistpdx Thursday to Saturday – 11:30 AM – 7 PM …
Bake on the Run – Authentic Guyanese Masterful Cuisines
At Bake on the Run, mother-son duo Bibi and Mike Singh celebrate the cuisine of Guyana, underrepresented not only in Portland’s restaurant scene but also in the …
Reviews
tu-anh Nguyen
Yum yum yum!! The lentil soup was so good and flavorful.
Get the frybread. It is so good. I’m from Nola and it tasted like a beignet. All it needed was some powdered sugar to sweeten things up!!
Sweet sweet chef. Glad I ate here!!
… moreGet the frybread. It is so good. I’m from Nola and it tasted like a beignet. All it needed was some powdered sugar to sweeten things up!!
Sweet sweet chef. Glad I ate here!!
KayBee
I forgot to take a photo of the vegan Chana baked, but I also grabbed the dark chocolate truffles and it was so good. Mike (the owner) told me to make sure I ate it in one go. I was a bit hesitant, but did as I was recommended to do and it was so good. The texture of the dough around the dark chocolate that resembles ganache that just warms up the dough and “melts” into your mouth. There were a lot of people ordering from this spot. Mike also gave me samples since I’ve never had it before and it sold me. There was a lot of seatings in the building and outside as well.
… moreMeghan Hendrickson
When we were greeted with a delicious vegan dahl sample and a mini samosa, we were hooked. Seriously so delicious! My husband got the Chana, and the flavors are incredible! I got the vegan chow mein, and the flavors are equally wonderful. Great prices too! We will be back, and soon!
… moreJulianne Osborne
My sister and brother in law took me to Bake on the Run for lunch today. I had never been there before and the owner gave me some samples and explained each dish. Everything was delicious! I chose the mix and match bake- one chickpea and one cod. It was so good and the chef was very nice. Run, don’t walk to this location and you will not be disappointed
… moreMarisa Dye
I eat out a lot, and while the food can meet or exceed my expectations, great service is almost impossible to find these days—until now. This family running this cart is absolutely awesome! My sister and I were just wandering through the food carts, checking out menus (we’d already eaten dinner and were really just there for cookies next door), when the guy running this stand offered us a few samples.
I’m not even sure what I tried first, but it was amazing. The flavors were so unique and delicious that we ended up ordering not one, but two full dinners and desserts! The “dessert bombs” are an absolute must-try. The chef’s batter is unlike anything I’ve had before—light, crisp, and full of flavor.
Beyond the food, the service from the chef’s son was fun, animated, and genuinely generous. The incredible food became an experience when combined with the unexpected service as well. This chef and her family is giving Portland an incredible culinary gift—something truly original that I’m not sure you would find anywhere else in the state.
… moreI’m not even sure what I tried first, but it was amazing. The flavors were so unique and delicious that we ended up ordering not one, but two full dinners and desserts! The “dessert bombs” are an absolute must-try. The chef’s batter is unlike anything I’ve had before—light, crisp, and full of flavor.
Beyond the food, the service from the chef’s son was fun, animated, and genuinely generous. The incredible food became an experience when combined with the unexpected service as well. This chef and her family is giving Portland an incredible culinary gift—something truly original that I’m not sure you would find anywhere else in the state.
Gordon Fenn
Probably one of my favorite places to eat, exciting food that makes you feel good, great service, good value.
The Chana bakes and the Dahl are huge favorites
… moreThe Chana bakes and the Dahl are huge favorites
Daniel Bailey
Bake On The Run, a Guyanese food cart, caught my attention last Halloween when the proprietor, Michael, called me over to try a sample. I let him know that I already had my heart set on something else that day and he replied, “That’s okay, but you have to try this.” Michael gave me a sample of their vegan dal with a spicy sauce add-in as well as a generously sized piece of fry bread. It was really good and I ended up eating at the other food cart which was lackluster in comparison. I did not choose wisely that day and I’ve been thinking about BOTR for the last two months, finally making it back today with my son in town. We got the dal, the chicken potato curry, and a special of blackened chicken drumsticks that went through an elaborate process of preparation that Michael detailed but I couldn’t even begin to repeat. Suffice it to say, it was all really, really good. Portions here are generous and the prices are reasonable. Come for the food but stay and enjoy the conversation with Michael while his Mom, Chef Bibi, works her magic.
… moreAmelia
Such amazing food! I recommend any of the vegan dishes, and for dessert the vegan bake bombs! Staff is so friendly and welcoming as well. Overall I cannot recommend eating here enough!
… moreG C
Excellent flavors! I got the chicken, potato, rice dish $21 and it was great without being too spicy! Whole Foods, like huge chunks of potato! I’ll be back!
… moreAdam Dewater
Fantastic food!! I got the chicken potato curry and it was amazing, the gentleman running the counter was so friendly and introduced his mom who is the cook behind the amazing food. 10/10 recommend going and eating, I’ve been back twice now and both times it’s been wonderful.
The inside area has nice beers as well to make for a full delicious meal.
… moreThe inside area has nice beers as well to make for a full delicious meal.