Alex Vazquez
I have been a customer of this restaurant since my time in Cuba, and this Monday, March 2nd, I finally had the opportunity to visit it here for the first time. The experience was very good, and the service played a fundamental role.
I was attended by Yenisel M., who showed great empathy and professionalism. She was always attentive and willing to resolve any detail with a dish to ensure the customer leaves satisfied. That kind of service truly makes a difference.
I definitely recommend this place 100%, especially because of the excellent service provided by Yenisel. It was truly a pleasure.
… moreMichael Chryssomallis
The so called mix platter was a bit over priced. It’s supposed to feed 4 but I don’t know in what world. The tostones with meat were good, the croquettes were excellent. The churrasco was good but the moro was terrible. It was cold and definitely not fresh.
… moreAllan De Leon
4 stars – Disappointed by the buffet, but the menu saved the day!
We traveled from Miami after seeing an ad on Instagram—but honestly, the buffet was disappointing and not what was advertised. It might work for someone on a tight budget, but I wouldn’t recommend it.
That said, we decided to switch to the regular menu and… wow! Everything was delicious. My friends and I left super happy. The waitresses were kind, warm, and very attentive, which made a huge difference. The vibe was great too—even though we went for lunch, you can tell this place must be a lot of fun on weekend nights.
Also, the coffee was excellent, and the service was fast. We came for the buffet (which was a letdown), but the rest of the experience totally made up for it. For the price we paid, it was absolutely worth it. We’ll definitely be back!
… moreSelf Taught Music
This place was pretty awesome! I went with a few friends after getting a recommendation, and we had a great time enjoying the all you can eat buffet. The portions were generous, and the food was spectacular. I would love to see a bit more variety, though maybe sweet plantains, salad, and some similar sides. Other than that, everything was great. I also highly recommend the lemonade!
… morePeter Avent
If you’re looking for a spot with great food and even better service, this is it. super attentive, friendly, and just made the whole experience feel effortless. The atmosphere is lively and welcoming, perfect for a casual night out or catching up with friends. And the food? Delicious across the board. Honestly, it’s one of those places that makes you want to come back again and again. Between the tasty dishes, the great vibe, and the incredible staff, it’s a total win. Highly recommend checking it out if you want a meal that hits on all fronts.
… moreCodie N Drew
Super Machi in Miami is a fantastic spot for bold flavors and creative Cuban dishes! Their menu offers a great mix of crispy, saucy, and perfectly seasoned options, with every bite packed with flavor. The portions are generous, and the quality of the ingredients really stands out. We really enjoyed the oxtail stew and ropa vieja! Their dessert was also not to be missed. The atmosphere is vibrant and welcoming, and the staff is super friendly and helpful. If you’re looking for a delicious and unique dining experience, check out Super Machi!
Instagram – @thesofloduo
… moreFranklin Duharte
First time visiting this restaurant and I was pleasantly surprised. The place is very nice and clean, the food was delicious, and the service was great. I definitely recommend checking it out, but keep in mind it gets quite busy on weekends. They also have live music performances, which add to the great atmosphere.
… moreO A
Very good Atmosphere, well prepared dishes,decorated and good flavor, there you can also enjoy the performance of comedians who along whit good food make for an unforgettable time ,Suggestion The service Staff could be les cold.
… morePaul Sanz
Went with a group of about 25 people so we had servers assigned to us making the rounds. We started out with appetizers for everyone buffet style, and then they brought out the whole roasted pig with a flare going off on it. They made a show of cutting it up and putting the meat and the crispy skin on platters for everyone to help themselves. This was accompanied by moros and yucca. And then to top it off, flan for dessert.
… moreYency Ortega
Very nice place I recomendad live music amazing
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