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For over 33 years the Brookwood Grill restaurant has set the standard for exceptional dining in Roswell, GA. Upon entering Brookwood Grill, one will see 7500 square feet of warm wood and unique stacked stonework; smell the live hickory wood and hear the sounds of live entertainment featured nightly. Please come and dine with us in an elegant, friendly, and relaxed atmosphere.
American fare served in a large, brick-walled spot amid dark woods, booths, a piano bar & a patio.
Hours
| Thursday | 11 AM–10:30 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday | 11 AM–10:30 PM |
| Tuesday | 11 AM–10:30 PM |
| Wednesday | 11 AM–10:30 PM |
Address and Contact Information
Address: 880 Holcomb Bridge Rd, Roswell, GA 30076
Phone: (770) 587-0102
Website: https://www.brookwoodgrill.com/?y_source=1_MjkwMjk2ODItNzE1LWxvY2F0aW9uLndlYnNpdGU%3D
Menu Photos
Order and Reservations
Reservations: brookwoodgrill.comrezku.com
Photo Gallery
Related Web Results
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Reviews
Jim Henry
The atmosphere here was great; the waitress was fantastic, but I couldn’t remember her name. The food was amazing and perfectly cooked. My wife and son were very pleased which makes me very happy. Thank you very much.
… moreSheldon Young
I’ve been here a few time for company luncheon. A great atmosphere.
My favorite appetizers are the Spicy Crab Dip and Chicken Skewers. You’ve can’t go wrong with either.
I’ve had the Brookwood Club and Cajun Shrimp & Chicken Pasta but my favorite is the Chicken Tenders Platter. A MUST TRY!!!
So, far… everything I’ve eaten taste great and is properly seasoned.
… moreMy favorite appetizers are the Spicy Crab Dip and Chicken Skewers. You’ve can’t go wrong with either.
I’ve had the Brookwood Club and Cajun Shrimp & Chicken Pasta but my favorite is the Chicken Tenders Platter. A MUST TRY!!!
So, far… everything I’ve eaten taste great and is properly seasoned.
Zipporah Ford
Crista was our server for a party of 11. She was amazing and she made sure our food came out quickly. We order appetizers artichoke dip, salmon hush puppies. The croissants are so fluffy and soft, came out so hot and fresh. For my meal I had Blackened Salmon with asparagus and jasmine rice. The other photos are what the table order. Chicken tender salad, chicken shrimp pasta.
… moreSunshine A
You would love the space if you are into old school steakhouses and dark interiors. Not my cup of. Our server was really nice. The steak salad was good. The salad portion was huge. They are famous for the butter croissant that they bring to the table.
… moreGregg L
Stopped by for an early dinner, We went to the bar and grabbed a booth,James our server/ bartender came right over told us all about the menu and specials for the evening, he did an outstanding job and was a pleasure to talk to. I did a Salmon BLT which was incredible so good I forgot to get a picture. My wife had the French dip without the bun and she said it was perfect. They were very accommodating on substituting items on their menu. I would highly recommend stopping in and enjoying a great night out.
… moreTiffany Sipin
Had an excellent experience , food was all fantastic !! I had the special with the bourbon salmon with scalps and blackened shrimp. I was not the biggest fan of the sauce on the scallops but the cook and quality were really good! The French onion soup was also super delicious!
… moreKelly D
Very good experience, the only thing I would change is that the twin steaks come on top of Texas toast, with the mushroom gravy….and it’s just….soggy and strange, I’ve never seen anything like it. Everything else was great, the calamari was one of the best I’ve had in Atlanta, the spinach artichoke dip was just as it should be, salads fresh, steak cooked as requested (good quality meat). My partner also really enjoyed the twin chicken meal. We will definitely be back.
… moreSol Morales
Brookwood Grill is hands down my favorite restaurant in the Roswell/Atlanta area. I go frequently, and honestly, there isn’t a single dish I don’t enjoy. The consistency in quality is impressive every time.
Right now, they have a rotating redfish on the menu that is absolutely outstanding (I truly hope they decide to keep this one permanently because it’s that good).
The food is exceptional across the board. I believe they have the best ribs in town. The shrimp scampi and the twin-seared chicken are also favorites of mine. And for some reason, their croissants are unbelievably good — don’t skip them!
They also host piano nights, which adds such a special touch to the atmosphere.
The service is consistently superb from the entire staff. Sometimes I just go sit at the bar, enjoy a great meal, and relax while listening to live piano music — it’s the perfect way to unwind. James and Frank, in particular, always make our visits extra enjoyable and welcoming
This place is highly recommended. If you haven’t been yet, you’re missing out.
… moreRight now, they have a rotating redfish on the menu that is absolutely outstanding (I truly hope they decide to keep this one permanently because it’s that good).
The food is exceptional across the board. I believe they have the best ribs in town. The shrimp scampi and the twin-seared chicken are also favorites of mine. And for some reason, their croissants are unbelievably good — don’t skip them!
They also host piano nights, which adds such a special touch to the atmosphere.
The service is consistently superb from the entire staff. Sometimes I just go sit at the bar, enjoy a great meal, and relax while listening to live piano music — it’s the perfect way to unwind. James and Frank, in particular, always make our visits extra enjoyable and welcoming
This place is highly recommended. If you haven’t been yet, you’re missing out.
Jerry JT Thomas
What a great spot! Lunch was delish and Goose at the bar was a pleasure. I will be back for sure for the prime rib and live music. I has the bourbon salmon BLT and side salad. Yum Food was delicious and atmosphere was upbeat and pleasant. See yall soon!
… moreJames Scherer
Ate dinner last Saturday and I must say…it was excellent. We didn’t know exactly what to expect, but our first experience was wonderful. Our server, Derek was spot on! We never went “needing” anything. He knew the menu and answered all questions without hesitation. The food was plentiful and delicious. I only uploaded one photo, but you get the idea. My friend’s sole special was dwarfed by our orders, but he said it was incredible. The atmosphere was what you’d expect and the place was clean. We headed over to the lounge after dinner. The entertainment was some dude playing the keyboard and singing. Perfect for the environment and clientele.
… more