Benite Whiles
Had lunch here on the weekend. No tables available in the evening hence going for lunch, so definitely book ahead. Fantastic venue with a great atmosphere. Good range of cocktails on offer. Wife went for the bohemian raspberry (pictured) twice and I had a high tea, both really nice. I also had the trio of beers as couldn’t decide on which one to go for. Loved them all. French onion soup to start for me which was great, followed by pork belly for mains. Wife had the baked aubergine. All delicious, would definitely go back again.
… moreAlan Cronin
Fantastic food and service. Always a must when we visit Cork. Definitely need a reservation. Try avoid upstairs unless your a group, just a better atmosphere downstairs at low or high tables or even at the bar. Highly Recommend. Given it’s always busy says how good it is.
… moreBrittney Norris
I love this place so much. I ate there twice and I was only in Cork for two days. Incredible food really friendly staff. The Crow’s Bacon and cabbage was to die for I highly recommend. Also it’s on their seasonal menu but the mulled wine pair dessert was literally worth coming to Ireland for. It was like Christmas in your mouth. . They also have a nice selection of wine and can make good recommendations.
… moreGustavo Adolfo Gatti Iriz
I wanted to try a proper **bacon and cabbage** outside of Dublin, and Market Lane absolutely delivered — it was fantastic. The bacon was beautifully tender, served over creamy mashed potatoes, accompanied by cabbage and a smooth carrot purée. The flavours were comforting but elegant.
My wife ordered **fish and chips**, and the fish was very fresh, light, and perfectly fried. It came with hand-cut chips, mushy peas, and a tasty tartar sauce — classic, but really well done.
The atmosphere was lovely and lively. Despite it being **Jazz Festival weekend** and the city being packed, we were seated fairly quickly even without a reservation, which was a pleasant surprise.
The **bartender was super polite**, adding to the great service overall.
Highly recommended for delicious Irish food, great energy, and efficient service.
… moreDavide De Luca
Beautifully designed restaurant with a warm and welcoming atmosphere. The staff are friendly, attentive, and make you feel genuinely taken care of. The food is excellent – fresh, flavorful, and beautifully presented.
There are great vegan options too, which are creative and satisfying, not just an afterthought. Overall, a fantastic dining experience and definitely one of the best spots in Cork!
… moreEmily Dunne
Always top notch food and service at Market Lane. We had a lunchtime booking for celebrating my conferring, and from start to finish we were well looked after by our server Daniel and the other members of staff. The menu is diverse and there’s plenty of options, something for everyone. I had the fish curry and it was delicious, along with the bread and butter pudding with hot custard for dessert. The cocktails are also lovely here, particularly the Bohemian Raspberry. I would highly recommend this restaurant as we have been here many times, the atmosphere is always nice and it has never disappointed.
… moreRobert Mcdonald
Locals favorite for food and atmosphere. Everything was plentiful and delicious. Especially when weather is nice you can enjoy sitting outdoors and people watch everyone walking Oliver Plunkett Street. Make reservations for dinner.
… moreJoshua Rendle
Nice restaurant. The food was delicious. Came here for a birthday dinner with my wife. Would definitely make sure to make a reservation next time but really lovely location and service.
… moreMihai Baidoc
Loved it, what a great place! Food was awesome, tried the pork collar and it was fantastic! Nibbled a bit at the lamb as well from a friend and it was really good, but between the two the pork was more tender and delicious, and the sides eay better.
… moreMarius Telișcă
Very nice restaurant, very tasteful food, largeenu. They have their own brewery, so you can drink their special beer.
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