

Address and Contact Information
Address: 19380 Interstate 45 N, Spring, TX 77373
Phone: (832) 813-8788
Website: http://adriaticcafe.com/
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Reviews
The beef lasagna had no layers. It was basically ground beef, lasagna pasta, a layer of cheese on top, and then swimming in diced tomato sauce. There was hardly any flavor to the lasagna; no oregano, no rosemary, no thyme, no basil, no fennel. The lasagna pasta was over cooked and mush.
The spaghetti and meatballs had the same diced tomato sauce, flavorless, but at least the noodles were al dente.
The chicken Alfredo had good consistency for noodles and sauce. The chicken was good and plentiful. Overall, it needed more salt and was okay.
The fried zucchini was basically hot a flavorless. The flour batter did nothing to add flavor. The marinara sauce…was the same as used in the lasagna and spaghetti.
So, overall, we had three dishes that used tomatoes, that SHOULD have all had different flavor profiles, that were all the same and lacking in spices/herbs.
Honestly, the bread was the best part of the meal.
I would probably go if invited with a group, but wouldn’t go by my own choice. Having decent prices doesn’t make up for barely satisfying food. There is nothing memorable here.
I never usually write reviews, but I felt compelled to do so for this occasion. The crust had a beautiful crunch, the sauce was spiced to perfection, and the cheese was incredibly flavourful. I can definitely see myself being a frequent diner. Incredible first impression.
I ordered from Adriatic Café through DoorDash and was so impressed! The pasta was creamy, flavorful, and perfectly cooked. You could tell it was made with care. The grilled chicken on top was tender and seasoned just right. The garlic bread was amazing; buttery, crispy, and great for dipping into the marinara sauce.
They even included a sweet little handwritten note in the bag, which really made my night. You can tell this place cares about their food and their customers. Definitely one of my new go-to spots.
Our server was Ruben. He was professional, friendly and gave us great time inbetween check ins. The hostess was smiling and was conversational. I wish I got her name ,she was delightful.
The atmosphere was great.Not loud,but the air filled with conversation,with some great background music . Open and airy despite being indoors.
Im not a fan of Italian food to be honest ,but this place, I will eat time and time again.
From the start i was sitting there with just a drink and no bread the extra husky hispanic with the short black hair that’s a server 30s or 40s morning shift said they waiting for fresh bread and then i see other servers bringing bread to their tables as soon as they sat down, I don’t know if it was because i was by myself but he started doing his tickets in the register and still no bread, at this point someone else younger started helping me and took the chicken back then they bring me this burned to a crisp chicken for my pasta. I digress, I ask for the manager because at this point in time I’ve been there since 2:45 and just ready to go, he however wasn’t apologetic basically blamed me for tell the server i wanted my chicken cooked longer.
We will most definitely be back. If you’re a fan of sweet red wine, this Italian hit the spot.