The Bluffton Room

  4.7 – 413 reviews   • New American restaurant

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At The Bluffton Room, we serve classic American cuisine prepared with the finest ingredients in an intimate and vibrant atmosphere. Our well crafted cocktails, gracious service and table-side preparations evoke the feeling of a lively dinner party… come join us for what we hope will be a memorable evening for you and your guests. Join us Tuesday through Saturday for dinner or cocktails in our intimate dining room or open-air bar and patio. On Fridays, we serve a special New Orleans style lunch from 11am to 2pm with 25 cent martinis. Executive Chef and General Manager Jeff Congdon looks forward to hosting you! The Bluffton Room is intended as an adult dining experience. Children under 13 are not appropriate for our small dining area.

Inspired American cuisine & cocktails in a modern, rustic setting with open-air bar & patio.

✔️Lunch ✔️Dinner ✔️Dine in The Bluffton Room 29910

Hours

MondayClosed
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM
Friday11 AM–1 PM, 5–9 PM
Saturday5–9 PM
SundayClosed

Address and Contact Information

Address: 15 Promenade St, Bluffton, SC 29910

Phone: (843) 757-3525

Website: http://www.theblufftonroom.com/

Menu Photos

Order and Reservations

Reservations: theblufftonroom.com

theblufftonroom.com

Photo Gallery

Related Web Results

The Bluffton Room

At The Bluffton Room, we present a whimsical mixture of classic American and inspired cuisine prepared with the finest ingredients in an intimate and vibrant …

The Bluffton Room – Facebook

… ). . $$. . Closed now. . 15 Promenade St – Old Town Bluffton, Bluffton, SC, United States, 29910. Links. . theblufftonroom.com. Services. . Specialties.

The Bluffton Room Restaurant – OpenTable

Book now at The Bluffton Room in Bluffton, SC. Explore menu, see photos and read 2516 reviews: “We enjoyed a delicious dinner at the …

Reviews

Katrina S.
Perfect spot for a special night out – very intimate and chic, and the staff was kind from start to finish. Seated exactly at our reservation time. Our server, Anthony, was incredibly sweet and attentive, and Cory behind the bar made great drinks.

Between the two of us, we had Caesar salads, grilled calamari, carpaccio, cocktails, wine, a 14oz filet mignon, prime rib, and finished with key lime and coconut pie. The filet literally melted in my mouth, and the prime rib had an insane crust–both cooked to perfection. We can’t think of one negative thing to say.

Amazing food, service, and experience. We’ll definitely be back.
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Jonathan Young
Date Night #2 at The Bluffton Room ✨

Tonight was pure magic. From the moment we walked in, the ambiance wrapped around us like a warm embrace. The salmon was absolutely divine—perfectly cooked and bursting with flavor . And that 10 oz filet? It melted in my mouth like velvet, especially paired with the glass of Corvina that brought everything together in the most romantic way.

Huge thanks to Tatiana for making us feel so welcome and to Chef Jeff for crafting a meal that felt like a love story on a plate.

Nights like tonight—watching her across the table, eyes sparkling, laughter dancing between us—remind me just how special our union is. These are the moments that become memories, stitched into the fabric of our love. #MakingMemories #BlufftonRoom #LoveOnAPlate #GratefulHeart #theblufftonroom #Chapter2 #blackloveexists
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Lucas Kontes
This is hands down the best dining EXPERIENCE my family and I have had in the entire Savannah/Hilton Head area. Having visited most top-tier establishments in the region, this venue stands alone.

The Atmosphere—The overall ambiance is very well curated. The entire venue has an intimate feel to it. The ambiance is expertly curated and provides an intimate environment. While music volume fluctuated slightly between tracks, the setting remains premier.

The Food—One word: Phenomenal. As a household that prioritizes high-quality home grilling, we rarely find a steak that exceeds our own. The bone-in filet mignon here is the exception; it is a caliber of preparation unattainable in a home kitchen.

The Service—One of the most notable things about our service overall was how our waiter Anthony (ask him nicely to do a Dustin Hoffman impression!), after initially greeting us, proceeded to use our first names when interacting with us for the rest of the night. It really adds to the intimate feel of the atmosphere. Anthony was a fantastic waiter, with an exceptional presence and demeanor that will leave a lasting impression.

All in all, if you’ve read this far, you should know that I’m about to say that it was 110% worth the month’s wait to get a reservation!
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Melissa Connell
Another stellar night at our favorite restaurant in the area. Cory was our server which made it extra special – he’s awesome. Their She Crab soup is second to none. The steak and the rest of the meal were outstanding and the wine was delicious. Portions are generous. Love it here and we go whenever we get the chance. It’s worth the wait and we always feel super blessed to have a restaurant that from start to finish provides a high level experience with such attention to detail close to home. Thank you, TBR! Bob and I really appreciate you.
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Stacey Hall
An evening filled with laughter, great company, and incredible food. Tonight’s entrées stole the show — beautifully prepared gomel to sheep’s head fish and a perfectly cooked filet. And of course, we couldn’t leave without table-side Bananas Foster, flamed and served with a birthday candle to celebrate in style.

So grateful for nights like these with wonderful friends, delicious plates, and memories worth savoring. ✨
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Christy Gail
Best restaurant in Bluffton area hands down. Cory and Tonja are quite possibly the best human beings I’ve ever met. I highly recommend getting to the bar and enjoying the banter with everyone. This is one of the few places I feel completely comfortable going to alone.

The chef is a dream come true. The man knows how to keep a woman happy… Steak! Not any steak but a delicious ribeye cooked to perfection… every… Single… Time! Filets, ribeye, loin, elk, beef, Iberico, you name it, if he cooks it, I’m eating it.

My favorite place in the US, and now every restaurant no go to has to compete with TBR!
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Lance Liberti
Truly extraordinary service with two servers that worked in tandem. The mixed drinks were creative and delicious. The food was all superlative quality artfully prepared. Separate desert and pastry chef that completed the experience on a high note. Nothing disappointed, truly out of this world experience! Highly recommended
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Napria Napria
Can I give a a million stars to our AWESOME server, Reilly? We’ve lived in Bluffton for a little over two years and finally got a reservation. The food was delicious, the atmosphere lovely, and the owner made a point of stopping at every table and I also saw her helping out with the waitstaff. But as wonderful as it all was — and it was indeed wonderful — our server, Reilly, was the most delightful, capable, efficient, caring and unobtrusive server we’ve ever had. All in all a fabulous experience. No wonder the Bluffton Room is always booked up!
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Eric Castro
My wife and I had our first wedding anniversary here and let me just say, it did not disappoint!!

Our server was Anthony and he made sure to take care of us. He was very professional and so was this establishment! Not only was the environment amazing and relaxing. The food was to die for. I was blown away by the menu and the quality of the food.

I highly suggest that if you are reading this…. you need to go make reservations.

Go !! What are you waiting for ???
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Kharen Dyrenfurth
I had a dinner date with my boyfriend last Thursday. Every time we try to make a reservation, they’re always full. It’s a small place, so having a reservation is highly recommended. Our server (forgot her name) gave us excellent service! She was welcoming and knowledgeable about the menu. The food was great, from appetizers to dessert. My boyfriend ordered the elk loin. It was tender and tasty. I ordered the salmon, and it was great! The portion of salmon was decent, but maybe they should add more on the side. But other than that, I still enjoyed it and cleared my plate. They were also doing a table-side dessert, which was the banana foster. It was very entertaining to watch, and the taste? Heaven!! Place and service 10/10.
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