
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 6601 Airport Blvd Ste C, Mobile, AL 36608
Phone: (251) 725-1788
Menu Photos
Photo Gallery
Related Web Results
Vandals Street Kitchen | Mobile AL – Facebook
Vandals Street Kitchen (@vandals_street_kitchen) – Instagram
Order Vandals Street Kitchen – Menu & Prices – Mobile Delivery
Reviews
The food was absolutely outstanding — fresh, flavorful, and perfectly seasoned. Every dish we tried was spot on, and the drinks were just as impressive. You can tell there’s real creativity and care behind everything on the menu.
A special shoutout to Emma, our waitress, who made the entire experience even better. She was so friendly, attentive, and genuinely passionate about the restaurant. Her recommendations were perfect, and her energy made the night unforgettable.
If you’re in Mobile, this is a must-visit spot for amazing food, great drinks, and even better service. We’ll definitely be back soon!
My first visit was amazing! The staff was welcoming, customer service was great, and the food & drink selection was on point. The restaurant is beautifully decorated with a cozy, quaint ambiance ✨—perfect for enjoying good music, snapping photos , or meeting up socially. I’ll definitely be back!
We had a little bit of everything and enjoyed it all! Definitely get the ramen flight!
The bao buns and tacos were delicious too!
From the moment we arrived, our fantastic server Emma made us feel right at home. She struck the perfect balance of being attentive without being overbearing, anticipating our needs perfectly. Emma guided us through a menu featuring an adventurous blend of Hispanic and Asian fusion dishes, which felt like an enticing culinary journey!
When our food arrived, it did not disappoint. I indulged in the Tia Pastor tacos, which were delightfully spicy with sweet pineapple, creating a perfect balance of flavors. My wife opted for the veggie tacos; while she enjoyed them, she had never tried kimchi before. I explained that kimchi could be a bit strong and Emma suggested having it on the side, which turned out to be a wise move. This way, she could taste it without committing fully, and she appreciated the option to customize her meal.
Vandals Street Kitchen is truly a delightful spot for those seeking a fresh and vibrant dining experience. I highly recommend this unique place, and I can’t wait to return for more culinary adventures!
I loved my waitress, she was great! I got a little of everything! I tried blueberry margarita and the Vietnamese coffee with kahlua. Both were great, but the blueberry margarita with the rim was delicious! For starters, I tried the Brussel sprouts and street corn. The Brussel sprouts had too much honey taste and sauce, so I was sad once the crunch ended and the sweetness took over, but the street corn made up for it.
For the entree, I got the fried chicken bowl, and it was great! I wish it had also been a little less sweet, but it literally says hot honey in description, so it’s what I picked and what I got, lol.
Lastly, I got the churros. They are delicious and what any sweet tooth would crave!
So I loved my experience. I loved trying everything. My sweet tooth isn’t as sweet as I thought, going into my 40s this year and maybe savory will be more my friend than sweets ☺️.
P.S. My kids loved all my leftovers, nothing was left by the next morning!