High quality authentic BBQ that you’d never know came out of a food truck. We now have indoor seating area and full bar coming soon. Our food is made fresh daily. Everything is homemade and slow cooked. It’s first come first served, so you’ve got to be quick. Don’t forget to check out our daily specials.
Curtis McDaniel (Curtimack)
The food is excellent. I had to pull pork with the fried okra. The fried okra is made in house and for my two sides. I got a double order the fried okra had plenty to take home. They offered desserts a bar beer and serve Pepsi products. The food is cooked in a food truck outside. The restaurant is interior service in the bar. There’s also an outdoor eating space. Handicap space is limited only one space in front of the restaurant on a gravel parking lot.
… moreTori Fuhrmann
Big Mike’s BBQ is a true local gem, born and raised right here in the area. What started as Big Mike cooking for friends and family has grown into a brick-and-mortar spot in Mills River that still treats you like family the moment you walk in.
The BBQ is the real deal. Juicy chicken, tender brisket, pulled pork, and ribs done right, plus fun options like BBQ nachos and tacos if you want to mix it up. Portions are generous and everything tastes like it was made with pride.
Bonus points for the laid-back vibe and classic beer options. Yes, Busch Light is on tap. If you want great BBQ, friendly service, and a place that feels genuinely local, Big Mike’s BBQ is absolutely worth the stop.
… moreNathan Taylor
Exceptional high quality smokehouse.
Thee best chicken wings in the Western Carolina region. Get the wings dry with the signature Alabama white dipping sauce.
Best collard greens I’ve ever had in my life (I order them by the quart)
This is southern soul food with a fantastic backyard kick in the ass.
… moreChad Green
Our first time at Big Mikes and we were pleasantly surprised to discover this little place. We had the dry rub wings and a flight of house made sauces to sample. My favorite was the Alabama White sauce. But all the ones we tried were wonderful. These may be the best smoked wings in the area. At least for me. We got a plate of pulled pork and smoked bologna to go. The old fashioned and the blackberry lemonade were both wonderful as well. 8$ for a strong well made old fashioned is crazy round here. Server (Kayla) was wonderful and very helpful helping us decide on things to try. We will definitely be back to sample more things on the menu.
… moreSheree H
I have been meaning to eat here for a while and finally made it! It was a packed house when we arrived but didn’t have to wait. The servers were all great. Sweet. Personable. Heyyy people that don’t hate thier job! That says something. I got the combo plate with pulled chicken, pulled pork, a roll, potato salad, French fries, Classic sweet BBQ sauce and Carolina Red sauce. I also got to try the tator tots and Cole slaw. Everything was great! The pulled chicken was my favorite. It’s seasoned a bit and tender. It was super yummy! Classic BBQ sauce was also very good. Definitely worth eating here!
One thing I’d note: To add a hook in the women’s bathroom. Other wise no complaints. Keep up the hard caring work you are doing. It shows. We will be back!
… moreJennifer Staton
Best meal I have had in a while! I tried their pulled smoked chicken, which was absolutely amazing. Their potato salad… best I’ve ever had, as well as their vinegary delicious greens! They top that off with a roll and a sip of some refreshing iced tea. RUN, don’t walk, to BIG MIKES! ❗
… morejustin carpenter
Great BBQ as always with new indoor space for eating in or take out. Cozy indoor feel and vibe with full bar menu. Rear outdoor patio and seating available. By far the BBQ ribs, wings, pulled pork, and daily specials were always a fan favorite but now the brick/mortar restaurant and bar drinks help really make this place standout. Cheers!
… moreDain Vossar (Galaxy Wanderer)
I ordered the pulled chicken sandwich with potato salad and jalapeño cornbread. The Force was strong with the flavors—savory, smoky, and filling. The staff kept my iced tea topped off like true masters of hospitality.
⚠️ One small disturbance in the sauce quadrant: not all of their sauces are the traditional thick BBQ you might expect. The one I chose turned out more liquid-style—unexpected, and honestly, a touch disappointing when I was hoping for that classic sticky glaze. A heads-up when ordering it, would have been appreciated.
Would I return? Absolutely. Just next time I’ll choose my sauce as carefully as a Padawan choosing their kyber crystal.
… moreSis Reda
We were there 2 nites ago. Good food, service, bright atmosphere. We will be back. We knew the food from the food truck, so happy they’ve opened restaurant. Also know what they did for our community after Helene so I’d support them no matter what. But it was a good meal.
… moreShana Williams
Wow! Drove by Mike’s many times and always wanted to try it out. We decided to have dinner there, and was impressed! The smell of perfectly smoked meat was intoxicating, and the smoked chicken wings were on point!! We shared two meat plater with two sides. The portions were generous, and delicious.
The Vibe was great too! The service was amazing..
Can’t wait to go back!
… more