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Chipotle Port Charlotte is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s Food with Integrity principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
Address and Contact Information
Address: 1799 S Tamiami Trl #101, Port Charlotte, FL 33948
Phone: (941) 273-0211
Order and Reservations
Order: Order online
Related Web Results
Chipotle Mexican Grill in Port Charlotte, FL
About Chipotle Mexican Grill. 1799 Tamiami Trl Port Charlotte, FL 33948. Chipotle is a fast-casual restaurant chain known for its customizable menu featuring …
Chipotle Mexican Grill Locations in Port Charlotte
1 Chipotle Locations in Port Charlotte. Chipotle Port Charlotte. Open – Closes at 11:00 PM. 1799 Tamiami Trl. All Chipotle Locations/; Florida/ …
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Order tacos, burritos, salads, bowls and more at Chipotle Mexican Grill. Order online for pick up or delivery and join our rewards program today.
Last Updates
Reviews
Danielle Marshall
Came in at 10:15 PM tonight they close at 11 to order a steak bowl not only did I stand there like an idiot for five minutes waiting for someone to acknowledge me but when I went to order steak, they told me that they were out and they would not cook it for the rest of the night so whoever’s ordering steak for the next half hour 45 minutes guess you are out of luck! i’ve worked in restaurants for 20 years and if we had product that needed to be cooked, then we cooked it regardless of what time it was. Do better.
… moreFrey lozada
I ordered a Quesadilla for pickup, but it was not cooked or wrapped properly. Additionally, there were no utensils or napkins included with my order.
… moreBrad Lyon
1 time, just one time, I wish they eother paid attention or placed someone at the counter who thoroughly was able to communicate.
I do not want to make a post being a brat about someone not being able to speak English. Heck, I would love to be fluent in multiple languages and although I’ve studied 3 others, I suck at each of those 3.
I don’t even blame the person put in the position doing the job. I blame the dang manager who isn’t intelligent enough not to have people struggling with English handling the food or register.
Example: while getting my order I asked for the birthday guacamole to be on the side. Instead the person said okay and then put queso on my food. (I don’t hate questions, im just being petty but I didn’t want it, I wanted guacamole).
I explained this (politely) and the person’s said yes (si) and then moved more order forward. I said okay I will figure it out at the register.
I then offered to not worry about changing it and offered the guacamole coupon (which i didn’t get) can just cover the question that I didn’t want. Instead, I was charged for both (still never getting the guac) while getting an order I didn’t aks for.
Look, one time, sure. I should just shut up and be chill, it happens. Last time they gave me the wrong protein and I let it go. I asked about a salsa (what is that kind?) And instead of an answer just got it poured on top of my meal.
I like Chipotle. I don’t like having my food ruined consistently because the manager doesn’t know how to properly staff his job.
… moreI do not want to make a post being a brat about someone not being able to speak English. Heck, I would love to be fluent in multiple languages and although I’ve studied 3 others, I suck at each of those 3.
I don’t even blame the person put in the position doing the job. I blame the dang manager who isn’t intelligent enough not to have people struggling with English handling the food or register.
Example: while getting my order I asked for the birthday guacamole to be on the side. Instead the person said okay and then put queso on my food. (I don’t hate questions, im just being petty but I didn’t want it, I wanted guacamole).
I explained this (politely) and the person’s said yes (si) and then moved more order forward. I said okay I will figure it out at the register.
I then offered to not worry about changing it and offered the guacamole coupon (which i didn’t get) can just cover the question that I didn’t want. Instead, I was charged for both (still never getting the guac) while getting an order I didn’t aks for.
Look, one time, sure. I should just shut up and be chill, it happens. Last time they gave me the wrong protein and I let it go. I asked about a salsa (what is that kind?) And instead of an answer just got it poured on top of my meal.
I like Chipotle. I don’t like having my food ruined consistently because the manager doesn’t know how to properly staff his job.
Amanda H
It’s kinda crazy that at lunch the food seems WAY better than at dinner. I love that they have the chiptole lane but the only real reason we go back is because of “tall Michael.” I am always so happy when he is working on the to go order always 100% correct and lovely. Hence the extra star I’ve had so many mistakes when it’s not him!!! Also the chicken is great when it’s great but extremely chewy probably 1 out of 5 times. Price is fair when it’s good. ALSO if something is wrong you don’t get a local number which is a shame for managers because it takes away the chance to fix or help someone once they leave.
… morefinn
MEGAN from chipotle was awesome! At the end of my long day at work she greeted me with a smile and was so helpful preparing my food. She went above and beyond, and was hustling to get everyone’s food, being the only worker assembling meals. She deserves a raise!
… moreJeri K
Food was good.
Front line people were pleasant.
Our visit time was around 3:30-4 pm
Manager might want to look into cleaning as they work.
Serving counter was full of old food from lunch crowd. Old food between the serving line bins. None of the tables had been wiped down, all were dirty. The indoor trash cans were all over flowing and there were 3 huge trash containers.
A lot to be desired on cleanliness.
Our visit wasn’t during high lunch or dinner timeframe. It had been long enough, someone could have made rounds to clean tables, trash, service line areas.
… moreFront line people were pleasant.
Our visit time was around 3:30-4 pm
Manager might want to look into cleaning as they work.
Serving counter was full of old food from lunch crowd. Old food between the serving line bins. None of the tables had been wiped down, all were dirty. The indoor trash cans were all over flowing and there were 3 huge trash containers.
A lot to be desired on cleanliness.
Our visit wasn’t during high lunch or dinner timeframe. It had been long enough, someone could have made rounds to clean tables, trash, service line areas.
Leah Arens
Waited 35 min for our food we ordered online, the app told us our food would be ready at 10:20: we didn’t get our food until 5 min until closing time. when we got home to eat we found food in our hair.
Wasn’t able to enjoy two bites of my food until a long brown hair was reveled in my mouth. This is not the first time I’ve had issues with port charlotte chipotle. Unfortunately this won’t change even with a complaint.
… moreWasn’t able to enjoy two bites of my food until a long brown hair was reveled in my mouth. This is not the first time I’ve had issues with port charlotte chipotle. Unfortunately this won’t change even with a complaint.
Jack Stanton Agnew III
I came in a sad boy; hungry, confused and potentially frostbitten. What warmed my heart, my spirits and my belly? The burrito craftsmanship of a tortilla origami titan, Mike. His name will be remembered in the halls of my home for years to come. Not only was his smile one that 9 out of 10 dentists agree was amazing but also humble and excellent at the culinary art of creating not just a delicious Mexican inspired dinner but smiles that will last a lifetime.
… moreMrs K
Great experience at the Chipotlane drive-thru tonight. Great service, and the employee (Blonde guy with beard) at the window was very efficient. He had our order ready, wrapped nice, and everything was as ordered.
… moreRanjan Rathod
Today we went to Chipotle to buy some food but we were not told that we were being charged per topping which we had no idea about and we had to pay over 70 dollars for two bowls and two burritos. I’m never going to this Chipotle again and the customer service/care is horrible and they kept forgetting my toppings. Never going here again I’m telling my friends and family that coming here is a mistake.
… more