Kennicia Collins
Being from the south, I’m very picky with Chinese rice. Kims has the best fried rice in this area! The food was fresh, delicious, and reasonable pricing. I got the shrimp fried rice, orange chicken bowl, and spring rolls for less than $20 dollars. They’ve definitely earned themselves a new local
… moreMafaufau Lio
Was around the area for a couple of hrs and was looking for a good spot for some orange chicken for lunch and saw that they had rice bowls for $5.95 and totally worth it also picked up Mongolian beef which was also good. I recommended to anybody in the area at least try it once for your own experience. I will come back again next time. Great hospitality. 10/10 experience.
… moreGordon Lightfoot
You only leave reviews when it’s terrible or amazing, fortunately this is the latter. I cannot express enough how amazing this place is. Veggies are fresh and crunchy, meat is perfectly cooked and flavorful, egg rolls are exceptional and the crab rangoon is delicious. Have had it 4 times now and I’m laughing and how delicious this is while eating it. Price is so cheap for what you get, everything is cooked perfectly. Love love love it. Best Chinese food I’ve ever had and I’ve had a lot.
… moreMEGHAN CUMA
Great flavor and great pricing! I’m extremely picky on my take out Chinese being from the east coast and thought was much better than other Chinese spots on the area. I felt like the dishes lacked more meat and the Mongolian beef was a bit chewy. Otherwise it was great and fair pricing! Owners were extremely kind, strictly take out or delivery.
… moreX Y
Best tasting Chinese food in Phoenix. Also somehow the most affordable. Staff are great too.
They have in the wall vibes so this place is not for uptown democrats who double mask.
… moreElvia
Loved everything! Except the egg drop flower soup was a bit too sour for my husband’s liking and my Kung po Cabbage order was okay never had it before it’s just vegetables with some type of soy special sauce it’s okay loved the lo mein and fried rice , order was 15 min wait, cost total was 23 dollars for my family , I would come again and try something different
… moreWilbliss Kim (they them)
Crab rangoons were top notch. The dishes could use a bit of brightness and flavor but I came in literally right before they closed so Im not really complaining. I wish they had fried tofu dishes. They put extra snow peas in the veg dishes instead which was a nice touch. Lots of fresh veggies in my kung pao chicken. Teriyaki chicken, no veggies. Steamed white rice is very fluffy and fresh. Prices are incredible! The owners were so kind and friendly! I can’t believe this place has been open for 30 years and Ive lived around the corner for almost 20 and never been here?! Take out and delivery only.
… moreJimmy Malddonado
The best fried rice I’ve ever tried, highly recommended. Excellent service, the old reviews are completely irrelevant.
It may not be the best place, but it’s clear that the place offers a takeout service.
… moreNikki D’s (Nikki D’s)
So we took a chance because the reviews were seemingly high. But we were sorely disappointed all around.
To start, it is fair to say that we have high hopes for Chinese food, as we’ve grown up with authentic Chinese food (no egg rolls are not authentic Chinese food for those wondering). But sadly, finding such food is hard in recent years. Even finding decent Americanized Chinese food is difficult at best.
That said, let’s talk about what this place did well…
Pros – they were very friendly and service was relatively quick.
Cons – the cleanliness of the place was sorely lacking. It was so bad that the sides of the card reader were black.
Next, we ordered a few things. Egg friend rice, sweet and sour soup, egg drop soup, crab ragoons and fried shrimp. Needless to say the shrimp has a pound of oil and is over fried (see pic). So much so, that when I tried to eat one. It made me queasy. The crab ragoons were lukewarm. Lastly, the egg drop/flower soup was gelatinous (see pic) with very little flavor, almost no egg or vegetables. In fact, we’re not even sure how or why it was so gelatinous.
Needless to say, we gave them two stars for the kindness of the staff, and the fact that my kid liked the egg fried rice. But sadly, we’re now grabbing food from elsewhere, cuz what we got was just not edible for the most part.
… moreJonathan White
Best Chinese food in the east side HANDS DOWN!! Ive been to other Chinese restaurants but non of them are as good as Kims! I recommend the pork fried rice with egg & you cant forget that homemade chili sauce!
… more