Kevin Maher
This place is an old favorite that I haven’t written a review for, but I don’t want Lobo to think I’m taking it for granted. The staff is friendly and attentive. They keep your drinks refilled and refresh your chips and salsa (the chips are really damn good!) I love their chicken fajita tacos. I haven’t had a bad meal here. Highly recommended. If you have small kids, you can get there early and they’ll take good care of you. The food comes out fast and the upstairs booths are sturdy and strong, so you don’t have to worry about kids knocking stuff over. You might find this comment odd if you don’t have children, but it’s true.
… moreOla Nesgovorov
Super nice service and great food!
We came in for dinner and ordered a bunch of dishes to get to taste as much as possible.
Dishes that stood out:
The surprise of the night was the Cactus Salad -very light and the cactus gives it a nice kick .
Mole chicken enchiladas were delicious and the mole had nice heat to it.
We got one of the specials- Jalapeno cheesy steak enchiladas,the sauce was heaven on a plate , spicy and creamy. The steak was a bit tough for my taste but the seasoning was ON POINT.
For dessert we got churros with chocolate ice cream and tress leches filling, a great way to finish the meal.
Washed it all down with virgin and regular Margaritas
… moreLoren
We’ve never had a bad meal here, and the prices are very reasonable for the neighborhood.
We tend to get some margaritas (they are enormous!) and some of the combo specials.
… moreJavier Kohen
The food was fresh, but it didn’t wow me, and it’s not inexpensive. Service was quick, and the waiters were very friendly. The backyard patio is nice, and the interior has a nice “tex-mex vibe” that’s atypical in NYC.
… moreJorge Vazquez Sanchez
First time in this restaurant. It has a very cozy ambient. Waiters don’t bother. Today they had the Margarita Happy Hour and it’s pretty much the best one’s i’ve had so far. The bartender definitely knows how to mix it up the right way. For plates I ordered The Wolf, Pollo Borracho and chilli with cheese and chips. I thought it would be around 100.00 for this dinner and was way much less than expected plus tip. The food was perfect and it seems the chef was working hard to bring the food with the highest standards possible.
Highly recommended for groups, couples and even family.
Edit:
We went here again after years due to moving somewhere else and we ordered:
Full rack baby ribs
Chili with cheese
Mac n Cheese with bacon
Rice and beans
Pineaple Juice
Margarita
Pacifico beer
Every single plate and drink was delicious. Erick the waiter, went above and beyond to ensure everything was great.
Shoutout to the kitchen crew for prepping the food to perfection!
… moreMínelson Medina
Fantastic service. Courteous personnel. Family-frienely atmosphere. Greeeeat food and drinks!!
… moreOlivia Diulus
I love this place. Queso + cactus salad + pineapple marg are all I need in life
… moreShaun Bonan
Food is pretty good, the Fajitas are the best on the menu. The outdoor area is beautiful. Overall, pretty good, not too expensive, and easy.
… moreSandy Pope
Yummy Saturday brunch. Great menu. I had huevos rancheros – a dish I miss a lot living in FL. Learned the kitchen staff bought the place from former owners 4 years ago and it’s still going strong!
… moreBrady O’Connell
Great infused margaritas and bean/queso dip. Chicken in the mole enchiladas was a little dry and the portobello chimichangas were just alright though. Would prefer they be served with rice and beans rather than a bland salad. There’s better tex mex in NYC.
… more