Theresa Holstein
Fiddleheads is a small business restaurant that survived the Pandemic because of who they are. Brian & Dan are awesome. They create some unique dishes that are delicious. When you visit, you won’t be disappointed. Make sure you try the empanadas…so darn good!
… moreJulia Cavallo
Small restaurant we accidentally came across as a middle point between all of our family’s locations. An hour drive for each of us. We will 100% be making the drive again. Food was delicious! Service was so on point and friendly. Absolutely recommend it! Everything we tried was delicious. The mussels appetizer was incredible. Jambalaya and tortellini entrees were great too. Thanks to the owner and staff for hosting a perfect dinner and family reunion.
… moreSuzanne Hye
I always say that this restaurant is my person Trifecta: outstanding food, atmosphere and service. No place in the world makes me feel so welcome, ever since my first visit many years ago. Chef Dan is a wizard in the kitchen., and Brian offers a front of house experience that I’ve rarely experienced elsewhere. On my most recent visit, I had the filet mignon Napolean. It was perfection!
… moreAnne Price
Wow. Tonight I ordered Shrimp with bacon and peaches in a cream sauce over pasta from the specials menu. It may have become my favorite meal at Fiddleheads. That says a lot. I love everything they serve.
… moreRachel Lattanzio
What a delicious meal and it was to go!! Love our new neighborhood and so lucky to have this little gem in town!! Can’t wait to try all the other offerings.. We will certainly be ordering again!
… moreDarren Williamson
Small plates are just enough… dinner portions are generous, great prices!
… moreBev Miller
We have always loved the food, staff and the service is impeccable. We just recently went for my birthday and had the most amazing tortellini in a mushroom sage sauce and they were kind enough to leave out the onions at my request. I also have to mention that the pecan pie was beyond delicious. Definitely a great choice for your romantic date or any occasion.
… moreDanielle Schubert
We had such an awesome meal here. Brian went above and beyond to accommodate us when he certainly didn’t have to. The food was fresh and delicious, and we were very lucky to have gone during fiddlehead season. Several items on the menu included the neat little edible fern. The best part of the meal had to be the key lime pie, which Brian told us he makes himself. I also recommend their peach lemonade—so refreshing! Overall, it was such a unique and delightful experience that went beyond my expectations. My only complaint is how far away from my house it is!
… moreLinda Fennessy
I love this place!!! It doesn’t have to be a special occasion to dine here because going to Fiddleheads Bistro makes any day a special occasion.
The smoked tomato soup (menu staple) never disappoints. I had the Chicken Lyonnaise. and my husband had the jambalaya, both were outstanding. The chicken was moist with lots of veggies.
The key lime pie was sweet and tart, with mounds of whipped cream. The perfect finale to a great meal. Cozy atmosphere and Brian always makes you feel so welcome. Highly recommend for dinner. Make a reservation because it fills up for dinner on the week ends.
… moreVicki Rossetti
What a wonderful meal my friends and I had at Fiddleheads restaurant yesterday! The ambiance is so welcoming and cozy. And the food is absolutely delicious. We started with soup – I had the French onion and one of my friends has the tomatoe bisque. Both were delicious! Main course was the crab sandwich. And can’t go wrong with the chocolate love torte for dessert – delicious! Highly recommend.
… more