Join us at Hen Quarter Prime for our endless Grande Buffet where indulgent Southern fare and picturesque waterfront views await. Offered weeknights and weekends, our chilled seafood bar featuring snow crab, raw oysters, ceviche and more is a true standout, alongside our carving station, southern specialties and endless old fashioneds, beer, wine and mimosas. It’s an experience dripping with Southern charm in the heart of DC’s Wharf district. Discount validated self-parking with valet parking Saturday and Sunday.
jameal roach
I went there for brunch, the ambiance was great, good customer service and good music, however the food wasn’t the best. The catfish was salty, steak was bland, the Mac and cheese was ok and the salmon wasn’t bad. The Collard greens was amazing though; I’ll give that a 5 star.
… moreSophia Brown
We came for Sunday brunch to celebrate my sister’s birthday and unfortunately it was very disappointing. The food was cold and overpriced for the quality we received. Service was slow and lacked attentiveness, especially considering it was a special occasion. The only highlights were the waffles and surprisingly, the cleanliness of the bathroom. Overall, not an experience we would repeat.
… moreParty Bus NoVA
Hen Quarter Prime was AMAZING! And our server Regina made it even more AMAZING!!!!! This was the first experience for my wife and I and we will be back ! Regina was very attentive, responsive, and personable. She made a 10/10 experience 100/10 and I will definitely be back to Hen Quarter Prime because
… moreSteve O
Checked out Hank Quarter recently and had a great time. The unlimited crab legs were fresh, tasty, and worth it. The Old Fashioneds were pre-made but still hit the spot. Service was on point — everyone was friendly and quick.
The vibe was real chill too. They had live music going, which made the night even better. Between the food, drinks, and atmosphere, it’s definitely a spot I’d come back to
… moreRa’Chelle S
Cornell and the Management staff definitely exceeded my expectations as always. Cornell has been my server in the past and he is always hardworking. The manager also stepped into assist when the kitchen got back up and allowed us an additional time in the private room. I would continue to patronize the establishment even through the kinks with the All You Can Eat buffet which is new so give them some grace.
… moreDamon King
Caroline and the team here provided top tier service. Professional, warm, and attentive—we felt cared for as we enjoyed a wide array of the best they had to offer:
The peach and goat cheese bruschetta was an incredible recommendation before enjoying the Thursday crab leg special and restaurant week selections. Must try the red sangria and bread pudding.
If you’re interested in supporting a Black-owned business, live music, good food, and a comfortable environment… This is your spot! Definitely coming back to try more.
… morejamese nolon
Overall experience was great. Lets start with the server Crystal if it wasn’t for her we would not have be able to even have this experience. *back story* I called on Thursday because I wasn’t able to make a reservations earlier this week. When I called I was told i wasn’t able to make a reservation because the book is closed for the weekends. I said okay and I then ask can we walk in and the person then said you but it is not guaranteed. So I took it as if I come it could be a wait or not be seated at all but since we came at 10am I felt we definitely had a better chance of getting seated. When we got here I we walked to the front and asked for a seat for two the manger Anna immediately said we do not have any seating so my boyfriend asked if can set at the bar she said we have reservation in that area. We then ask at the actual bar and she looked at us it took crystal to say they can sit at the we can take them for us to be able to enjoy this meal. *The is literally turning money away with not telling people they can sit at the bar. Our bill was around $200 and then we added a tip. She has to do better. For our bartender Keke bomb.com okay she took care of us and had a very impressionable personality and we love it. We will be back just not on any holiday.1
… moreKeimoni Perry
We had a great experience at this restaurant! The food was fresh, flavorful, and came out quickly. The atmosphere was welcoming and clean.
Cornel was an amazing server — very attentive, friendly, and professional. He made sure we had everything we needed and checked in at just the right times. His customer service truly made our visit even better. We’ll definitely be back!
… moreEndia Sharpe
Went here with my bestie couple weeks ago. The food was ok. I liked Expresso Martini. Omelet was nice. Waffles and chicken were ok. Some of the food was cold. It was cool but in my opinion overpriced. ♀️
… moreBenita Applebaum
I ordered the Valentine’s Day menu, the lobster was good, the brisket was even better , the sliced potatoes were okay, there was melted cheese in between the slices. The broccolini was an absolutely terrible, it was overpowering with garlic powder. Overall it was okay , I would come back to try something else .
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