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Thanks for visiting our website. Our Hokkaido Ramen Restaurants are casual Japanese ramen restaurants with locations popping up all over Montana and in Idaho in 2021. We offer a wide variety of authentic Japanese ramen dishes in a full service dining room, and we also offer carry-out if you’re short on time. We have a great website with pictures and accurate descriptions where you can also order online. All of our food is prepared fresh to order every time with only the finest and freshest ingredients (we make our broth from scratch), and we work very hard to give you an amazing overall dining experience. Come by anytime for a satisfying bowl of traditional Japanese ramen, appetizers, fresh sushi (at our Hokkaido Ramen & Sushi Bar locations
Address and Contact Information
Address: 3051 Barrington Rd, Hoffman Estates, IL 60192
Phone: (847) 387-4081
Website: http://hokkaidoramenhouseil.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Hokkaido Ramen – Ramen Restaurant | Online Order | Hoffman …
Excellent first experience here. Top notch garlic Tonkotsu ramen. Our whole table agreed that each item we ordered was great. The drinks were also well made.
HOFFMAN ESTATE HOKKAIDO RAMEN HOUSE
3051 Barrington Road Hoffman Estate, IL 60198. Open Hours. 11:00AM ‐ 9:30PM Fri,Sat 11:00AM ‐ 9:00PM Sun,Mon,Wed,Thurs. Privacy Policy. This privacy statement …
Hokkaido Ramen House & Izakaya | Ramen Restaurant and Sushi Bar
Hokkaido Ramen House and Sushi Bars are known for their authentic japanese ramen dishes in a full service dining room. We also offer take-out ramen and …
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Reviews
Anthony Kim
So much garlic that you can smell it on your breath afterwards, and even coming from the bowl. I got a miso ramen and my girlfriend got a black garlic ramen, and hers actually had less garlic flavor than mine. I’ve eaten authentic Hokkaido miso ramen for many years prior to visiting this restaurant, and this was the only time I’ve ever had an overwhelmingly garlic-heavy miso ramen. The broth was dominated by garlic and lacked the balanced miso flavor I expected. The miso ramen had fried onions, and there were pieces of garlic floating in the soup. The chashu was thin, seared, and tough rather than the tender braised style typically served with Hokkaido miso ramen. When I mentioned it to the manager, he told me it’s because it’s Hokkaido style and that every region in Japan is different. He insisted that was the correct taste and did not offer any fix or alternative, and he didn’t apologize for the issue. The server was kind, attentive and handled it better than his manager.
The gyoza was very good. If you want real Hokkaido miso ramen, visit Mitsuwa Food Court in Arlington Heights (Hokkaido Ramen Santouka is the best you can find in the area). You can thank me later.
… moreThe gyoza was very good. If you want real Hokkaido miso ramen, visit Mitsuwa Food Court in Arlington Heights (Hokkaido Ramen Santouka is the best you can find in the area). You can thank me later.
Louis Salazar
Five stars — easily one of the best ramen spots I’ve been to
This place absolutely nails ramen on every level: flavor, balance, portion size, and consistency. You can tell right away that real thought goes into the broth and toppings — nothing here tastes rushed or generic.
I ordered the Spicy Miso Ramen, and it was phenomenal. The broth is rich and layered, with a perfect balance between pork depth and lighter chicken notes. The garlic and soybean base adds serious umami without overpowering the bowl. The spice is not just “heat for the sake of heat” — it’s flavorful, warming, and complex. The spicy chili paste and miso chili powder give it a slow build that keeps you coming back for another bite.
The toppings were generous and thoughtfully done. The grilled pork was tender, smoky, and clearly high quality — not dry or rubbery like you get at lesser ramen spots. The sweet corn added a great contrast to the savory broth, the fried onions gave a nice crunch, and the bamboo shoots and bean sprouts kept everything fresh and balanced. Every component felt intentional.
I also tried bites of the Shoyu Ramen, and that bowl deserves praise too. The chicken broth with soy sauce base is clean, comforting, and incredibly smooth. It’s lighter than the spicy options but still packed with flavor. The roasted seaweed and grilled pork work beautifully together, and the noodles had the perfect chew — not too soft, not too firm.
What really stands out is how well-executed the broth is across the menu. Whether it’s the Chicken Rich Ramen, Vegetable Ramen, or the spicy varieties, the base of each bowl is clearly made with care. You can taste the depth, not just salt. Even the vegetable ramen has a full, satisfying flavor, which is rare and impressive.
Portions are generous for the price, especially considering the quality. Everything comes out hot, fresh, and visually appealing. This is the kind of ramen that feels comforting but still exciting — the kind you crave again the next day.
Bottom line:
If you’re serious about ramen, this place is a must-try. Whether you like rich broths, spicy bowls, or clean soy-based ramen, there’s something here that will hit perfectly. I’ll absolutely be coming back to work my way through the rest of the menu.
Highly recommend.
… moreThis place absolutely nails ramen on every level: flavor, balance, portion size, and consistency. You can tell right away that real thought goes into the broth and toppings — nothing here tastes rushed or generic.
I ordered the Spicy Miso Ramen, and it was phenomenal. The broth is rich and layered, with a perfect balance between pork depth and lighter chicken notes. The garlic and soybean base adds serious umami without overpowering the bowl. The spice is not just “heat for the sake of heat” — it’s flavorful, warming, and complex. The spicy chili paste and miso chili powder give it a slow build that keeps you coming back for another bite.
The toppings were generous and thoughtfully done. The grilled pork was tender, smoky, and clearly high quality — not dry or rubbery like you get at lesser ramen spots. The sweet corn added a great contrast to the savory broth, the fried onions gave a nice crunch, and the bamboo shoots and bean sprouts kept everything fresh and balanced. Every component felt intentional.
I also tried bites of the Shoyu Ramen, and that bowl deserves praise too. The chicken broth with soy sauce base is clean, comforting, and incredibly smooth. It’s lighter than the spicy options but still packed with flavor. The roasted seaweed and grilled pork work beautifully together, and the noodles had the perfect chew — not too soft, not too firm.
What really stands out is how well-executed the broth is across the menu. Whether it’s the Chicken Rich Ramen, Vegetable Ramen, or the spicy varieties, the base of each bowl is clearly made with care. You can taste the depth, not just salt. Even the vegetable ramen has a full, satisfying flavor, which is rare and impressive.
Portions are generous for the price, especially considering the quality. Everything comes out hot, fresh, and visually appealing. This is the kind of ramen that feels comforting but still exciting — the kind you crave again the next day.
Bottom line:
If you’re serious about ramen, this place is a must-try. Whether you like rich broths, spicy bowls, or clean soy-based ramen, there’s something here that will hit perfectly. I’ll absolutely be coming back to work my way through the rest of the menu.
Highly recommend.
Khanjan Chauhan
I’ve been coming to Hokkaido Ramen House regularly over the past year, and they’ve been consistently excellent every single time. The ramen is rich, flavorful, and clearly made with attention to detail—the broth tastes like it’s been properly developed, not rushed, and the noodles always have the right texture. Their portions are solid, and the ingredients taste fresh.
Service has also been reliable. Staff are friendly, attentive without hovering, and orders come out quickly even when the place is busy. The restaurant itself is clean and has a comfortable, welcoming atmosphere that makes it easy to come back again and again.
If you’re serious about good ramen and don’t want to gamble on quality, this place delivers. It’s rare to find a spot that maintains this level of consistency, and that’s exactly why I keep returning. Highly recommended.
… moreService has also been reliable. Staff are friendly, attentive without hovering, and orders come out quickly even when the place is busy. The restaurant itself is clean and has a comfortable, welcoming atmosphere that makes it easy to come back again and again.
If you’re serious about good ramen and don’t want to gamble on quality, this place delivers. It’s rare to find a spot that maintains this level of consistency, and that’s exactly why I keep returning. Highly recommended.
Alexis Salumbidez
Hokkaido Ramen House is an absolute gem! The ramen is rich, flavorful, and perfectly balanced — you can tell they put real care into their broth. The noodles have a great texture, and the toppings are fresh and generous. The staff is friendly and attentive, making the whole experience enjoyable. The ambiance is cozy, perfect for a casual meal or a night out with friends. Definitely my go-to spot for authentic ramen!
… moreAdvo 217
I visited here for on a certain day in September 2025.
I ordered TANTANMEN this time.
It’s a little bit spicy for me but the taste was good.
I recommend TANTANMEN if you like spicy food.
There are lot of Ramens here and the staffs is very kind.
I think I will come here again soon.
… moreI ordered TANTANMEN this time.
It’s a little bit spicy for me but the taste was good.
I recommend TANTANMEN if you like spicy food.
There are lot of Ramens here and the staffs is very kind.
I think I will come here again soon.
Kevin Gulbrandsen
I stopped by here for the third or fourth time now. Great food and service each time. Prices are reasonable. Had the garlic ramen this time. Smelled and tasted great. The pork was delicious.
… moremegan mcmahel
Their ramen is the best in the area! I always get the spicy miso (sub chicken for pork and add marinated egg). It is soo good! The portions are great and the service is prompt!
… moreAdrian
Best Ramen in the state without a doubt. This is our go to spot during the cold winters and even the hot summers. Ramen has no season when this place exists.
My go to is the Black Garlic Ramen. We always are welcomed very graciously by Jack who knows our regular orders by heart. He is the best! Always look forward to seeing him again and enjoying some delicious ramen.
… moreMy go to is the Black Garlic Ramen. We always are welcomed very graciously by Jack who knows our regular orders by heart. He is the best! Always look forward to seeing him again and enjoying some delicious ramen.
Marissa Jones
This was my first experience here, and I enjoyed myself. My server was very happy and attentive. I was offered substitute options for something I didn’t prefer. My meal was very delicious and not overly spicy. The beef was cooked perfectly. It’s not chewy or overcooked. The portion size was great for the price. I will bring my family back for dinner. This is a great Ramen House to dine at.
… morenatalye –
stumbled in with a friend on a rainy Monday, immediately the atmosphere was very cozy. The staff was very kind and attentive and the good was so good!! It was my first time having ramen and i had the best experience. Will come here many times more.
… more