BentleyHD
First time to Frank’s and absolutely loved it. We got seated on the Parlor side which has a really cool vibe with the darker lighting. My friends aren’t oyster people so we skipped those but did share an amazing bottle of Champagne. Food was excellent. We had NY Steak, Black Cod, Brussel Sprouts, and Crab Rolls. Staff was very knowledgeable and relaxed. We got caught up with conversation a bit amongst ourselves, but never felt pressure to order, or that they needed to turn the table. We will be back.
… moreKen Rogers
Had an early dinner here on a Friday night. The happy hour menu was quite good. Had several different glasses of wine and all were quite good. Oysters were good to excellent. The burrata is outstanding. The halibut was the real star of the menu – excellent. Bread pudding dessert was one of the best versions I’ve had at any restaurant. Service was first rate.
… moreJeremy Yowell
Tried out Frank’s after visiting a nearby brewery. The champagne option we tried was excellent and a good discounted price for sure. The vibes inside and atmosphere were also great, with nice decorations and a chill feeling. However, the bread we tried was above average and the oysters we received were not stellar – I suspect they were near the end of their life and the last to be served from a previous delivery. All the same, we had a good time and would try here again. Service was awesome as well.
… moreJeannie Beyer
Excellent food, service and atmosphere. The house made pasta is beyond amazing and the Mary’s fried chicken certainly did not disappoint! Halibut? Fresh and delectable. A truly wonderful experience. And how in the world do their flower baskets keep blooming in December? ❤️
… moreJamie Prins
We live close by and go to Frank’s often. Their food and cocktails are great. However, the one thing I can’t recommend are the oysters. They are tiny. Tonight they were smaller than a clam and $5 each. Everything else on the menu is good though.
… moreCaleb
Really good bacon, donuts, waffle, chicken &waffle. Not a fan of the biscuits and gravy. The biscuits are dense. The gravy is a dark gravy. Maybe some people will like that?
Excellent service. Attentive and friendly.
Came here for brunch.
… moreJoy Denham
Just moved to the neighborhood and have been wanting to try this place out, so went last night and sat at the bar. I loved everything about this place! Had oysters, deviled eggs, and got the lobster mac and cheese to go. Everything was delicious, the drinks were spot on, and the restaurant itself has a really cool ambiance. And above all, the service was amazing! It’s always so refreshing these days to visit a place that has such attentive, knowledgeable, and fun staff, will definitely be returning!
… moreXu Lu
Service and ambience were great, but their “focaccia” put me off immediately… The kitchen needs to search for a real focaccia recipe, or please call it cornbread. Actually it is a well cooked cornbread!
… moreKerry X
The oysters and drink were tasty but the other menu items were only ok. The rockfish crudo was much too thickly cut and the fish quality was not good (soggy and flavorless). I would recommend coming for only the oysters and champagne.
… moreGordon Mitchell
SPECTACULAR! What a meal! Everything from the incredible chicken to the flaky biscuits, mashed potatoes and croquettes, we could not have been happier! The oysters to start were sure perfection and their presentation was spot on!!!! Service was top notch, THANK YOU KATE!!!!! WE SHALL RETURN!
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