Bud & Marilyn’s

  4.1 – 412 reviews   • American restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bud & Marilyn's 19153

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Bud & Marilyn’s

PHILADELPHIA, PA · Follow Us On Twitter @budandmarilyns; Follow Us On Instagram … Bud & Marilyn’s is an homage to the restaurant she grew up in. After …

Bud & Marilyn’s – PHL Food & Shops

Created by Chef Marcie Turney and business partner Valerie Safran, Bud & Marilyn’s is a celebration of American classics and focuses on simple well-prepared …

Bud & Marilyn’s (@budandmarilyns) · Philadelphia, PA – Instagram

Updated American classics! Dining/Pickup/Delivery: Mon-Thurs 5-10; Fri/Sat 5-11; HH Mon-Fri 5-7; Brunch is Sat/Sun 10-3 (happy hour is 10-12) …

Reviews

C. Davis
Yes I did not order food sat this location bit I did not have to for real. Everyone around me did and raved about it and the conversation was great. The ambiance and people made it an. Airport legit spot. You can talk your mind and listen to there voice without judgement. Just a great 20 or 30 minute airport stop even with the old school look come and just eat and roll!!!
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Samar Khayat
It was really good. The waiter was extra nice and helpful.
The food came at the right temperature and exactly as ordered.
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Lauren Pascarella
Expensive for standard food but hey your flight is delayed and limited options in the airport. My salad was DRENCHED in dressing. Pretty horrible to eat but I didn’t ask for it on the side so…. Just remember to do that if you prefer a decent salad for the money you’re spending.
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Jeffrey Martin
I rarely find an airport restaurant worth remarking about. Not so Bud & Marilyns. I love a fresh cold generous serving salad..usually the best Ceaser is a bagged affair and probably best served last week..the Greek salad is awesome here. Fresh romaine and red lettuce with dill and cilantro. A solid 2inch x 3inch 3/8 inch thick seasoned hunk of feta on top of the greens…bright fresh greek dressing applied by a chef not over dressed by staff…fresh 1inch diameter cherry tomatoes..onions…I opted for the fried chicken breast topper…again excellent preparation. Not a precooked warmed up after thought. Want a great salad
..Bob & Marilyns for sure.
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Catherine The Carnivore
Read the reviews and a tad skeptical but we were very impressed with service, atmosphere and food. We had the Mad Elf beer,a Bloody Mary, cheese curds that were freshly made and not from a bag and the BBQ burger. Our server was Gordon who was awesome! We had great service and great food!
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Candace Marles
What a fantastic meal! My husband had the pan seared salmon with artichoke mushroom farro, while I had the sheared shrimp skewers with farro salad, hummus and tzatziki. We both enjoyed our cocktails and truly delicious NY style cheesecake. My best airport restaurant meal ever! The prices are not in any way excessive. The cost and quality were what I would expect at any good restaurant. The server was attentive, but did not rush us. All in all a lovely experience!
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Joe Cottrell
The waitress suggested the chicken and waffles. It was way too sweet. The waffle tasted like it had far too much sugar in the batter. The chicken was a breast, fried until nice and dry…. Not the worst thing I’ve ever had but at $27….
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George Terplan
I enjoyed a fantastic breakfast here during a recent work trip. The eggs Benedict were a standout, especially impressive for an airport restaurant due to the perfectly poached eggs. While the spinach wasn’t quite to my taste, the overall meal was excellent. Service was also top-notch. Highly recommend for anyone seeking a quality sit-down breakfast!
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Chad Eichhorn
I ordered the pierogis and kielbasa, my coworker the BBQ burger. Both were fine, no glaring issues. Both were just completely soulless, lacking in flavour. Heating frozen pierogis with nothing but butter tastes far better; certainly this location cannot justify their prices. They were out of the cocktail I wanted and the dessert I wanted, so we were spared further exposure.
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Ralph DePalma
Very nice restaurant especially for airport location. Located just inside security in Concourse C. Ambience was relaxing with classy music. I had chicken soup and chicken sandwich with fries. Soup was definitely homemade. Sandwich was tasty with a slaw, lettuce tangy ranch type dressing. Fries were crisp and tasty. Service was good.
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