

Address and Contact Information
Address: 883 E 9400 S, Sandy, UT 84094
Phone: (385) 390-0445
Website: http://www.thebeanyard.com/
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Reviews
I ordered a cappuccino and honestly… I don’t even know what to call what I got. Coffee with hot milk? It’s clear the barista has no idea how to make a proper cappuccino. This was a disaster. Even a beginner could have done better.
A cappuccino is not just espresso with steamed hot milk poured on top. It requires properly textured milk with proper microfoam. The milk should be velvety and structured — not just overheated liquid milk with no foam.
I genuinely thought that if someone is hired as a barista, they should at least complete a basic course on how to prepare different types of coffee and how to texture milk properly — whether for a cortado, cappuccino, flat white, or latte. These are basics.
This is definitely not a place for people who appreciate well-made coffee. The coffee itself didn’t taste good either. Maybe they’re using robusta instead of arabica — whatever it is, it tastes like cheap street coffee.
My friend ordered an Americano, and it tasted like coffee grounds diluted with water.
Very disappointing experience.
In summary, it’s a great spot for good coffee and tasty food.
Their equipment is really nice and their baristas seem to have good skills and understanding of coffee. I saw some SCA (specialty coffee association) stickers walking in too so they know what’s up!
The color scheme and layout of the cafe was really nice too and had a more keep to yourself chill/study vibe there. I’ll be back!
When we did get our ham and cheese, no joke, they just grabbed it straight from the fridge and tossed it in a bag. Completely unacceptable. Definitely not coming back to this place.
Highly recommend :
– Hot or iced dirty chai
– Tomato basil, egg & cheese croissant
– Avocado & egg Toast