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At 314, our philosophy is simple: delicious food, a warm and inviting atmosphere, and expertly crafted cocktails. Our mission is to transport our guests straight to Italy with every bite, sip, and moment- through our authentic dishes, signature craft cocktails, amaros, and unmistakably Italian vibes.
Address and Contact Information
Address: 3143 Broadway, New York, NY 10027
Phone: (646) 682-7645
Website: https://www.bar314nyc.com/
Menu Photos
Order and Reservations
Reservations: resy.com
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Reviews
Smita Ghosh
This was one of the best meals I’ve had in a while. Balanced, delicious, fragrant, hot, and satisfying. Came here on a very frigid Sunday, and even though it was *freezing* out I was still shocked there weren’t more folks here because the food is so delicious.
Cynthia was our server and she was so sweet and fun to chat with!
We started with the meatballs. They smelled so incredible we cut one in half before I remembered to get a picture. Nothing has made me want to learn to make meatballs like these did. They held their shape, but were nearly fall apart tender, and also so juicy. The red sauce they were sitting in was incredibly flavorful. The bread was soft and crispy at the edges – I only wished I had more.
We got the brunch cotoletta and the waffle cotoletta. The breaded pork chop was so wonderfully crispy and tender. I can also be very picky about hollandaise, but loved theirs. Rich, a touch tangy, and not overly thick. The arugula salad on top of my cotoletta brought an appreciated lightness and balance to the whole dish. The thinly sliced green apple brought a touch of sweetness that also paired well with the flavors of the pork chop and the hollandaise. The poached eggs were cooked to perfection. Loads of liquid gold to dip my pork chop in!
To top it all off we got to try their tiramisu. My partner doesn’t love tiramisu but enjoyed this one!
I can’t wait to come back and try their pizza.
… moreCynthia was our server and she was so sweet and fun to chat with!
We started with the meatballs. They smelled so incredible we cut one in half before I remembered to get a picture. Nothing has made me want to learn to make meatballs like these did. They held their shape, but were nearly fall apart tender, and also so juicy. The red sauce they were sitting in was incredibly flavorful. The bread was soft and crispy at the edges – I only wished I had more.
We got the brunch cotoletta and the waffle cotoletta. The breaded pork chop was so wonderfully crispy and tender. I can also be very picky about hollandaise, but loved theirs. Rich, a touch tangy, and not overly thick. The arugula salad on top of my cotoletta brought an appreciated lightness and balance to the whole dish. The thinly sliced green apple brought a touch of sweetness that also paired well with the flavors of the pork chop and the hollandaise. The poached eggs were cooked to perfection. Loads of liquid gold to dip my pork chop in!
To top it all off we got to try their tiramisu. My partner doesn’t love tiramisu but enjoyed this one!
I can’t wait to come back and try their pizza.
Gina Sloman
My husband stumbled upon a Reddit post that listed all of the best pizza places in the city, broken out by categories. Being pizza aficionados ourselves, we scrolled the list and agreed with many of his choices. 314 was one of the places he mentioned and when we looked it up, were pleasantly surprised how close it was to our apartment. We just went there for date night and totally understand why it made the list. The pizza was outstanding, as well as the burger, the ambiance was cozy yet lively and the staff was genuine, attentive and friendly. Our waiter, Ed, cared deeply about our experience at the restaurant and it really showed. We will be back!
… moreLorenzo Calvanese
Best restaurant in the neighborhood by far. Pizza is amazing, food authentic and delicious and I love seating at the bar to try all of their crafted cocktails. Great experience every time
… moreWamuyu
Casual Italian restaurant in Harlem. Good servings but food or quite there for me. Really good service and prices #Harlem #NYC
… moreEno Ekpo
My girlfriend found this restaurant on Inkind and realized that their pizza was highly recommended! We ended up at the restaurant for brunch and the brunch menu caught our attention! I got the waffle cotoletta & she got the brunch cotoletta. The amount of food is amazing for the prices. Our dishes were beyond delicious. Cannot wait to come back and try the pizzas. Don’t forget to get the meatballs- they’re to die for!!! Also our server, Cynthia gave us their tiramisu which again delicious.
… moreF P
I must say 3 1 4 was such a pleasant surprise, I sorta underestimated it. I came here to grab a cocktail after having some ramen not too far from this location. I must say the cocktails perfect, amazing, delicious and so well balanced. I enjoy cocktail bars with mixologists that blow your mind away & don’t leave that brick oven pizza out everyone raves about.
They have live jazz every Wednesday at 7pm ! ✨
… moreThey have live jazz every Wednesday at 7pm ! ✨
JaeHee Kwak
The gnocchi al fungi was 10/10. Very filling and delicious. The pizza was okay, wasn’t anything unique or amazing.
We went on a weekday so it wasn’t crowded. The place is clean and quiet, and the service is great. We didn’t like the small table they had us at so the server moved us to a larger table. The cozy and dim vibe would be perfect for date nights.
… moreWe went on a weekday so it wasn’t crowded. The place is clean and quiet, and the service is great. We didn’t like the small table they had us at so the server moved us to a larger table. The cozy and dim vibe would be perfect for date nights.
Scott Machin
Great pizza and pasta. Tiramisu is light and fluffy ( amazing ). Bartender is one legit dude and wish him the best!
Highly recommend 314!
… moreHighly recommend 314!
Todd Dominey
So much more than pizza. My son and I ordered two pasta dishes, and both were very good. Great service as well. Would absolutely stop here again when in the area!
… moreKevin Uno
The pizza is great! I’ve been coming here for years and when 314 replaced the old Bettalona it was a relief to discover that the pizzas remained top notch, maybe even better than before. I came recently and ordered a lentil soup. It was so salty it was inedible, and I love salty food. The bottle of wine we ordered at the outset only came once they started dropping the entrees and we asked about it. The broccoli rabe, ironically, had almost no salt, but a good amount of heat. Unfortunately the prep crew didn’t wash it so it also had sand in it. Finally, the tiramisu was disappointing. Barely a hint of coffee and no rum to speak of. The texture was good though. It seems 314 is slipping. It will be hard to justify going back when dinner out costs ~$50 per person! Don’t we at least deserve edible soup and not-sandy veggies? Best to stick with the pizza I guess.
… more