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All my bbq is cooked on a offset smoker and I only use cherry wood. Serving brisket, pulled pork, chicken, beef short ribs available on Fridays. Stop in for a free sample of anything on my menu. My goal is to become your favorite bbq destination in the Buffalo area. If you know bbq, I’ll win you over.
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I BBQ 4U | Buffalo NY – Facebook
Beef Ribs available today by special order. Please call Chuck at 716/880-7667. No photo description available. Mary Grace and 6 others · . 7.
I BBQ 4U: Experience Mouthwatering Barbeque in Buffalo
Discover I BBQ 4U, where exceptional smoked ribs and brisket meet outstanding customer service. Enjoy takeout and delivery from our location at 1588 Eggert …
Raven-Symoné went to I BBQ 4U (1588 Eggert Rd, Buffalo,NY …
Raven-Symoné went to I BBQ 4U (1588 Eggert Rd, Buffalo,NY,14226). So I went to I BBQ 4U and let me tell you, the food was ️soooo Fetch . # …
Reviews
Gihan Panditaratne
If you’re a meat eater… I kid you not — these are by far the best BBQ ribs, both pork and beef, I’ve ever tried. The beauty isn’t just in how incredible the meat was; I also have to comment on the outstanding customer service we received.
Chuck, the owner, and his son Phill (who served us) were absolutely amazing human beings. We had a fantastic time enjoying the food and an even better chat with Chuck!
Cheers and all the very best to you both. Looking forward to seeing you again soon!
… moreChuck, the owner, and his son Phill (who served us) were absolutely amazing human beings. We had a fantastic time enjoying the food and an even better chat with Chuck!
Cheers and all the very best to you both. Looking forward to seeing you again soon!
Carla H
I came in here for a quick bite before my son’s game. I was instantly greeted with a warm smile from Chuck the owner. You could tell right away he believed in his product, offering up a small sample right from the gecko for us to try.
It didn’t stop there, Chuck began to share his vision and passion for his restaurant and the food he gets to make everyday. There was a sense that he was at home and I felt like I was sitting there sharing in that feeling with him.
Then the first bite came, there was a great bark on my first trial rib. Encrusted, but not dry…tender and juicy meat underneath. It was perfection, so of course I had to get more. I grabbed his 4 rib section along with a piece of his corn bread and coleslaw.
The cornbread was generous and had that rich buttery corn taste you absolutely want when ordering this bread. He had stated, I would love his coleslaw and I absolutely did. Perfectly blended, sweet and tangy with a hint of pepper. Absolutely lovely.
What also was lovely, was Chuck’s passion for his business and the love he puts into his food and his eagerness to send you home happy. Well that definitely happened. Thanks Chuck, can’t wait to come back for another exceptional meal.
If you want really good bbq and the highest level of hospitality. Come to I BBQ 4 U, you will not be disappointed.
… moreIt didn’t stop there, Chuck began to share his vision and passion for his restaurant and the food he gets to make everyday. There was a sense that he was at home and I felt like I was sitting there sharing in that feeling with him.
Then the first bite came, there was a great bark on my first trial rib. Encrusted, but not dry…tender and juicy meat underneath. It was perfection, so of course I had to get more. I grabbed his 4 rib section along with a piece of his corn bread and coleslaw.
The cornbread was generous and had that rich buttery corn taste you absolutely want when ordering this bread. He had stated, I would love his coleslaw and I absolutely did. Perfectly blended, sweet and tangy with a hint of pepper. Absolutely lovely.
What also was lovely, was Chuck’s passion for his business and the love he puts into his food and his eagerness to send you home happy. Well that definitely happened. Thanks Chuck, can’t wait to come back for another exceptional meal.
If you want really good bbq and the highest level of hospitality. Come to I BBQ 4 U, you will not be disappointed.
Ryan L
Very disappointing. I am not usually the type to write reviews, but felt I should share my opinion on my experience. Came here with high hopes after seeing all the great reviews. Ordered the Ribs + Brisket combo with Mac & Cheese and Coleslaw. Also got a chicken leg on the side as well as two rolls. When I opened the food at home, there were no rolls and no coleslaw inside. The food, especially the brisket and mac & cheese, seemed like it had been sitting out for a while. This resulted in the meats tasting very dry and the mac & cheese clumping together. I gave 2 stars because the taste does have potential, but am very sad to have spent $70 on food of this quality.
… moreKristopher Cornwell
As someone born and raised in Arkansas with plenty of options for bbq, honestly everything was fantastic. Got a couple samplers and a large order of cornbread. Call me a caveman if you want, but there really is something to be said about the simplicity and beauty of a good smoked meat, and man did everything deliver. All of the meat (chicken, brisket, etc) was fall off the bone tender and tasted great. Im not normally a fan of coleslaw, but I noticed this was nice and peppery. Big fan of that, definitely need to order more or this next time, too. Cornbread was also great as well.
Suffice to say, definitely gotta order more in the future. Props to everyone on the team, good stuff for sure.
… moreSuffice to say, definitely gotta order more in the future. Props to everyone on the team, good stuff for sure.
M L
Food was good and service was excellent, this is definitely an authentic bbq spot with tasty BBQ. However, this place is too expensive and you will leave hungry. Their prices have gone up compared to the pictures on the menu from 2025.
If you are looking for a meal for one person, you need to spend around $35 – $50 for a single person. Their only reasonably priced meal is their quarter chicken + 2 small sides which is around $16 which I don’t recommend as their chicken is very dry. Anything else is $35 to $50 for a single person. 1/2 lb brisket + 2 sides will cost around $35 which is way too expensive for one meal, especially when other BBQ places charge around $20 – $25 with more generous portion sizes and just as good BBQ that won’t leave you hungry. The first place I looked up (Big Dan’s Smokehouse which is nearby) charges 1 lb brisket for $26 + tax while it is $40 + tax here. I now realize how overpriced this place is, I thought that $40 was the going rate for 1 lb of brisket.
Ended up getting the half pound brisket (with no sides or anything) for $30. After 6 bites, I finished the whole thing in 3 minutes and was just as hungry as when I started eating. Their half sample platter is a little better (around $70 which feeds 2 people) which is still $35 per person but leaves you feeling full and gives you a lot more food for $35 per person.
I also notice that they microwave their food which was a little disappointing for the price they charge and the food that I received was lukewarm at best. The last time I had their sample platter here some of their sides tasted like it was left out and was microwaved but food was still good. I’m not sure if their meats are microwaved as well.
… moreIf you are looking for a meal for one person, you need to spend around $35 – $50 for a single person. Their only reasonably priced meal is their quarter chicken + 2 small sides which is around $16 which I don’t recommend as their chicken is very dry. Anything else is $35 to $50 for a single person. 1/2 lb brisket + 2 sides will cost around $35 which is way too expensive for one meal, especially when other BBQ places charge around $20 – $25 with more generous portion sizes and just as good BBQ that won’t leave you hungry. The first place I looked up (Big Dan’s Smokehouse which is nearby) charges 1 lb brisket for $26 + tax while it is $40 + tax here. I now realize how overpriced this place is, I thought that $40 was the going rate for 1 lb of brisket.
Ended up getting the half pound brisket (with no sides or anything) for $30. After 6 bites, I finished the whole thing in 3 minutes and was just as hungry as when I started eating. Their half sample platter is a little better (around $70 which feeds 2 people) which is still $35 per person but leaves you feeling full and gives you a lot more food for $35 per person.
I also notice that they microwave their food which was a little disappointing for the price they charge and the food that I received was lukewarm at best. The last time I had their sample platter here some of their sides tasted like it was left out and was microwaved but food was still good. I’m not sure if their meats are microwaved as well.
Logan Stone
I could not gather adequate enough words to describe what a transcendent experience it was.
You know how in the movies, often the lead character would have a favorite barbecue joint to go to. And that joint is in some inconspicuous corner, but with the most delicious flavor? And the owner of the joint is often a unique character who says critical lines to inspire Epiphany and move the plot forward?
It felt like that.
After knowing it was my first time coming to the store, they insisted that I sample a few pieces first. I did and I immediately started over ordering. I even forgot to check the price lol. Yes it was that good.
The only thing that is better than the meat is the service. I had such a great time chatting and connecting with the owner and the staff there. You can see how much they love and take pride in what they do. And anyone takes that approach with their craft, has my respect! They are genuine, warm and very, very friendly. The owner gave me a can of Logan berries for free. And my name is Logan!
I don’t understand how they are not nationally famous if not worldly famous. Small businesses like this are the backbones of the community and they deserve way more tax cuts and government funding than greedy big corporates.
I bought some barbecue from a great store . It sounds exaggerated to say these things, but it is not . I left with my tummy satisfied and heart warmed. Thank you for a wonderfully human experience. The city of Buffalo is lucky to have you guys.
Much love and respect!
Logan from Canada.
… moreYou know how in the movies, often the lead character would have a favorite barbecue joint to go to. And that joint is in some inconspicuous corner, but with the most delicious flavor? And the owner of the joint is often a unique character who says critical lines to inspire Epiphany and move the plot forward?
It felt like that.
After knowing it was my first time coming to the store, they insisted that I sample a few pieces first. I did and I immediately started over ordering. I even forgot to check the price lol. Yes it was that good.
The only thing that is better than the meat is the service. I had such a great time chatting and connecting with the owner and the staff there. You can see how much they love and take pride in what they do. And anyone takes that approach with their craft, has my respect! They are genuine, warm and very, very friendly. The owner gave me a can of Logan berries for free. And my name is Logan!
I don’t understand how they are not nationally famous if not worldly famous. Small businesses like this are the backbones of the community and they deserve way more tax cuts and government funding than greedy big corporates.
I bought some barbecue from a great store . It sounds exaggerated to say these things, but it is not . I left with my tummy satisfied and heart warmed. Thank you for a wonderfully human experience. The city of Buffalo is lucky to have you guys.
Much love and respect!
Logan from Canada.
Gavin Lynch –
My coworker and I were driving by yesterday and caught a whiff of this place and immediately said, “Yeah… we need to eat there.” We happened to be working right around the corner today, so we decided to stop in for lunch and I’m beyond glad we did. I got the brisket combo, and hands down, it was the best brisket I’ve ever had. Perfectly smoked, insanely tender, full of flavor, and not dried out at all. You can tell this is the kind of BBQ that takes time, patience, and pride. On top of the amazing food, the staff was incredibly friendly and welcoming. They even took the time to give us a quick tour of their smoker, which was awesome and really showed how passionate they are about what they do.
Between the food, the smell that pulls you in from the street, and the genuine hospitality, this place is the real deal. 5 stars for the experience and 5 stars for the food. I’ll 100% be back and recommending this spot to anyone who loves legit BBQ.
… moreBetween the food, the smell that pulls you in from the street, and the genuine hospitality, this place is the real deal. 5 stars for the experience and 5 stars for the food. I’ll 100% be back and recommending this spot to anyone who loves legit BBQ.
Jasmine Thomas
Quick and tasty filling meal for my lunch break. A little pricey, but that is expected with bbq, so I did not mind. Called in a phone order and it was ready within 20- 30 minutes. Despite the lackluster photo, the food was excellent. I wish the sauce on my sandwich was not missed and that I got the right meat (there’s a price different) as I double checked on the phone and in person when paying. Didn’t feel the need to open and check myself after I was reassured, but it definitely would’ve been better if my order was correct.
… moreRobert Wood
Randomly stumbled upon this gem during a quick stop in the US while traveling from Canada, guided by strong online reviews.
It turned out to be one of the best barbecue spots I’ve ever visited. The ribs were outstanding, and every side—from coleslaw and potatoes to macaroni was equally incredible.
The owner’s son was incredibly friendly, chatting with us throughout our visit and even treating us to samples of brisket, beans, and more. These thoughtful touches elevated the entire experience. We enjoyed great conversations on all sorts of topics.
If you’re hesitating, go for it—you won’t be disappointed. I’ll definitely return next time I’m in the USA.
… moreIt turned out to be one of the best barbecue spots I’ve ever visited. The ribs were outstanding, and every side—from coleslaw and potatoes to macaroni was equally incredible.
The owner’s son was incredibly friendly, chatting with us throughout our visit and even treating us to samples of brisket, beans, and more. These thoughtful touches elevated the entire experience. We enjoyed great conversations on all sorts of topics.
If you’re hesitating, go for it—you won’t be disappointed. I’ll definitely return next time I’m in the USA.
Claudia Cooley
I’m new to the area and still finding my way around restaurants and what a complete joy to find IBBQ 4U! Stopped in because I’ve driven by it a few times in the fall when they had the outdoor smoker working, and that was enough for me to turn my head to enjoy the bbq’ed breeze. Finally stopped in a few days ago and wowza! Really great everything! My husband is notsomuch into BBQ so I got him the beef brisket, baked beans and Mac & cheese and he was in heaven. He said the Mac & Cheese tasted like they’re homemade. I was extremely impressed with the ribs. Dry rubbed and served with sauce on the side.
Notsomuch a restaurant more of a takeaway place which was fine.
Fun little selection of sodas as well: Vernors, Squirt, Fanta, and usuals.
I’ll be back for sure.
Forgot to take pics of the food, hahah, it all smelled so good we inhaled it before I could snap a few pics!
… moreNotsomuch a restaurant more of a takeaway place which was fine.
Fun little selection of sodas as well: Vernors, Squirt, Fanta, and usuals.
I’ll be back for sure.
Forgot to take pics of the food, hahah, it all smelled so good we inhaled it before I could snap a few pics!