4.3 – 454 reviews • Chinese restaurant
Casual Chinese eatery offering a sizable menu of familiar & traditional dishes, plus veggie options.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Friday | 11 AM–3 PM, 4:30–9:30 PM |
| Saturday | 11 AM–3 PM, 4:30–9:30 PM |
| Sunday | 11 AM–3 PM, 4:30–9:30 PM |
| Monday | 11 AM–3 PM, 4:30–9:30 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–3 PM, 4:30–9:30 PM |
| Thursday | 11 AM–3 PM, 4:30–9:30 PM |
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Order and Reservations
Order: Order online
order.mealkeyway.com
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Reviews
Mr.K
This is one of my new favorite restaurants when I want a family style meal with friends and family. The food came out quickly and they taste amazing. I got salt and pepper squid, you can see the irregular in the squids here which is a good things because that means they are fresh! I can’t stopped eating the squid because they are so yummy. Very authentic Chinese foods, I would recommend this to friends and family.
… moreNarayan Sidarth
Prices have gone up significantly from what it used to be an economical place to have lunch on a working day. Lunch specials have all gone. There is no rice served along with the main dish and has to be ordered separately .
On the positive side, the food tasted good and we got a small portion of free appetizers (peanuts, cabbage kimchi) before the main course arrived
… moreMark Silberer
This was recently owned by someone else. Previously named Szechuan Garden. The same chef remains. The food is excellent! Ordering is somewhat difficult because now it’s all through an App that you scan at your table.
… moreMelissa Ip
Tender brisket noodles and fresh soy milk was tasty. Not very spicy which is perfect for me. Good service
… moreGrumpyCat
Good place for take out. The fish fillet with vegetables was tasty. Chow mien was seasoned well & not too salty. Ai choi with garlic sauce was good.
… moreEmmanuelle Caumont (Emma)
I am very disappointed by my dish. I chose the fish filet and red peppers. It comes in a large bowl. Chunks of white fish bathe in an extremely oily, viscous broth. I literally went fishing for the morsels of fish, placed them on another plate to shake the excessive coating of grease. There was a large bowl of rice for Ron and l to share. Here is 3 stars because the food portions are definitely large and the staff is really, really nice. However, my dish was gross. Ron had an orange chicken. I took a smear off his dish, it tasted like the chicken was coated with orange syrup.
On another note, the place seems to be popular, there was a nice crowd at lunchtime. I’ve read very good reviews and l am just sad l couldn’t share the same view based on my experience.
… moreMark Kern
This is a good spot for great tasting chinese food. They have a nice variety of authentic dishes.
I would absolutely recommend the salt and pepper pork chops and the house fried rice.
The staff works fast and is friendly.
… moreJerry TAO
I like the place a lot.
The food is great. So far it’s the best Chinese food restaurant in the US I’ve been to. More savory and tastier than many other Chinese restaurants. Moreover, it provides a menu of 150+ items, a good variety that meets different tastes.
The staff are very nice. They respond and serve very fast. It’s still popular during the Christmas season, and it attracts students, young professionals, and family groups to gather and discuss over a meal. Cozy and comfy.
The kitchen has an open view so you see how clean the food processing is. It’s quiet and pleasant. I also like the living plants as the table decoration.
They also do delivery and catering. If one wants to try more genuine and authentic Chinese at an affordable price and quality service, this is the place to recommend.
… moreDaniel Rosen
Food was good. House fried rice, eggplant in garlic sauce, beef with broccoli and sweet and sour shrimp. House fried rice was good but made a little different. Two egg rolls. $60. Food was seasoned well and had many flavors, you could taste everything in the dish.
… moreMark Seely
Best Kung Pao chicken west of thr Mississippi no doubt
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