Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Monjunis on Youree Drive in Shreveport, LA, is where our famous sweet sauce meets a funky vibe and retro music. Located at 7601 Youree Dr, we’ve been bringing friends and family together since 1998 with delicious Italian dishes, bold flavors, and a warm, welcoming atmosphere. Guests love our signature sweet red sauce, classic Italian favorites, and the spicy flavors crafted by our dedicated kitchen team—many of whom have been with us since the beginning. Our management team ensures every visit comes with exceptional service, consistency, and hospitality.
Lively, funky eatery where Italian dishes share the menu with po’ boys & other Louisiana classics.
Hours
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–3 PM |
| Monday | 11 AM–8:30 PM |
Address and Contact Information
Address: 7601 Youree Dr, Shreveport, LA 71105
Phone: (318) 797-9999
Website: http://www.mymonjunis.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Monjunis | LA
Monjuni’s Italian Cafe & Grocery. Authentic Italian with a Taste of … 7601 Youree Dr Shreveport, LA 71105. 318-797-9999. Monday-Saturday: 11am-9pm
Locations | Monjunis | LA
7601 Youree Dr Shreveport, LA 71105. 318-797-9999. Monday-Saturday: 11am-9pm … Monjuni’s on Louisiana. 1315 Louisiana Ave Shreveport, LA 71101. 318-227 …
Monjunis Cafe 7601 Youree Dr – Order Online
Get delivery or takeout from Monjunis Cafe at 7601 Youree Dr in Shreveport … Monjunis Cafe. 7601 Youree Dr, Shreveport LA 71105-5501, United States•Change …
Last Updates
Reviews
Mark Parr
Saturday the 27th me and my wife ordered Monjunis to go ordered simple spaghetti, meatballs, and Something new grilled chicken with an Alfredo and marinara sauce sounded really good. Got it came home first bite chicken fat second bite grainy Thawed frozen chicken. I can’t remember the time I ever picked chicken off of my plate. The smell of the Alfredo marinara and chicken was very off putting to say the least. Meatballs were also frozen thawed could taste the grainy thawed meat way overcooked try to call and talk to the owner The person that took my phone call gave me two flake phone number This is the first time I’ve ever experienced A place where it was so unprofessional do not know how this stays in business
… moreJustin Wiley
The service was pretty good, but that’s about the only good thing I have to say. The decor, music, and the atmosphere were dreadful. The food left a lot to be desired. It seemed as if even the waitress was hesitant to offer suggestions. Super sweet marinara sauce, pasta that wasn’t al dente, and a wilted Cesar salad made with mozzarella rather than parm made for a pretty disappointing Saturday lunch. Especially for $70. It’s unfortunate. I really had high hopes.
… moreCynthia Allen
This is a nice restaurant. Small but quaint. Ordered lunch lasagna special. Quite good. Service was great. Our waitress was quite nice and helpful when one member of our party could not.have gluten.
… moreLisa Meaux
Service was great, food was delicious. Had the 1/4 Original Muff with fries, loved it. My hubby had the Cheesy Chicken Aurora, it was delicious. I’m so glad my hubby shared a bite or 6 with me. Very Good!
… moreMs Zpb
Spaghetti were good. Had to call more than once to place order and was also put on an extended hold.
However, shrimp toast was delicious! I wish they would’ve mentioned the tomato when I asked about ingredients
However, I removed it and dish was very good!
… moreHowever, shrimp toast was delicious! I wish they would’ve mentioned the tomato when I asked about ingredients
However, I removed it and dish was very good!
The Foody -Mpee
Received good service from the waiters. Food was okay. Nothing to rave about but in a good location for convenient Italian food. Food did come out hot which was a plus.
… moreRhenee Flores
I ate here when I was very much younger and was kinda excited to eat here again. My husband and I stopped by for lunch since we were in town. The decor was a little shocking to say the least but we decided to give it a try. The waitress came and took our order. That’s when we really started looking around. The ceiling is decorated with what looks like old Christmas tree limbs intertwined with artificial grape vines and Christmas lights with grape bunches hanging down. THEN… there are Japanese Lanterns hanging down. Upon a closer look the very outdated ceiling garlands are covered in a very thick layer of dust and grime. (See pictures)
The waitress then brought a basket of toasted bread and marinara sauce for dipping. The marinara was a little on the sweet side for our liking but we thought ok, the entrée would balance it out. He ordered the shrimp Alfredo. The shrimp were cooked good and he said they were tasty but the Alfredo sauce was less the amount than he expected and it was very grainy. I ordered the lunch Lasagna. It arrived and I was surprised at the large portion. The only drawback was it was drowning in a pool of sauce. The same marinara sauce!! After a few bites I was thankful for the sauce because the Lasagna was very dry. It had plenty of layers but very little, if any, sauce between the layers. If the sauce had been more savory I probably could have eaten more. It was hard to relax and try to enjoy anything when you’re afraid a dust bunny from the ceiling may decide to hop down on your plate. It’s time to replace the 70’s decor!!
… moreThe waitress then brought a basket of toasted bread and marinara sauce for dipping. The marinara was a little on the sweet side for our liking but we thought ok, the entrée would balance it out. He ordered the shrimp Alfredo. The shrimp were cooked good and he said they were tasty but the Alfredo sauce was less the amount than he expected and it was very grainy. I ordered the lunch Lasagna. It arrived and I was surprised at the large portion. The only drawback was it was drowning in a pool of sauce. The same marinara sauce!! After a few bites I was thankful for the sauce because the Lasagna was very dry. It had plenty of layers but very little, if any, sauce between the layers. If the sauce had been more savory I probably could have eaten more. It was hard to relax and try to enjoy anything when you’re afraid a dust bunny from the ceiling may decide to hop down on your plate. It’s time to replace the 70’s decor!!
Kellye Clark
Yes! This was delicious! A few things to share. I visited around 7pm in a Tuesday. The restaurant is dimly lit and has unique decor. I was seated promptly. My server Allison was polite & very attentive. All of the staff is friendly. I ordered the Cajun tomato toast and the Little Sicily. They brought out bread and what I’m guessing is the signature red sauce for the table. The bread was a bit hard/tough even for a toasted baguette. But the sauce was really good, sweet tomato sauce. My tomato toast was prepared with the same tough bread, so I cut it up and ate it with a fork and it was perfect when in bite size pieces. The seasoning in the toast was delicious and the tomatoes were fresh! …. then came the Little Sicily! YUUUUUMMM! This is not a fine dining experience…meaning it is plated like a good home cook who is more concerned with good food than pretty plates made it. And that is exactly what you should expect-good home cooking! OMG! Flavor explosion! The sauce was so packed with flavor! I was eating the cheese ravioli and peppers and onions and then remembered there was shrimp and sausage too. Just delicious! I’m traveling for business but when I come back, this is on my must have list! I was mad that I got full and couldn’t keep eating! If you’re thinking about coming here…DO IT!
… moreJaime Maddox
It doesn’t have to be so sweet! Excellent food and service!! So we had read the reviews and my hubby does not like sweet spaghetti so we mentioned that to the waitress. She explained that they have a basil marinara too that’s not sweet and more savory. She was amazing and said she would bring both with our bread so we could see which he liked better. The basil sauce was amazing with small chunks of tomatoes and delightful flavor. He loved the Italian sampler. He was able to get the spaghetti and Lasagna topped with the Basil sauce. I had the chicken Aurora and it too was amazing and super cheesy. Service was great. Was an hour drive, but we will definitely be making that trip again.
… moreTracy Caldwell
The atmosphere is pretty cool. Although, I honestly wasn’t impressed. I got chicken Alfredo and it seemed like it had been warmed in the microwave. The chicken was dry, I could take a bite of the chicken and half would be lukewarm and the other half would be cold. The Alfredo sauce was just barely warm. The toasted ravioli was good. The Cesar salad wasn’t bad either. I didn’t care for the “toast” they gave to dip in sauce. My son got the cheese ravioli and loved it. My husband got the chicken parm and said it wasn’t too bad. Our waitress, Madaline (sp) was very good. She definitely is a talker, but we enjoyed her. Not sure if we’ll be back or not. We’ll see.
… more