The Wharf Restaurant and Tavern

  4.3 – 500 reviews  $$ • Seafood restaurant

Straightforward seafood restaurant also offers steaks & baked potatoes, plus beer & wine.

✔️ Dine-in ✔️ Takeout ✔️ No delivery The Wharf Restaurant and Tavern 76904

Hours

Wednesday5–10 PM
Thursday5–10 PM
Friday5–10 PM
Saturday5–10 PM
SundayClosed
Monday5–9:30 PM
Tuesday5–9:30 PM

Address and Contact Information

Address: 2302 W 306 Loop, San Angelo, TX 76904

Phone: (325) 944-3414

Website: http://www.wharfsanangelo.com/

Menu

wharfsanangelo.com

Photo Gallery

Related Web Results

the wharf san angelo

APPETIZERS · FRIED CALAMARI · JALAPENO BOTTLE CAPS · FRIED MUSHROOMS · FRIED CHEESE · SHRIMP ROCKEFELLER · OYSTER ROCKEFELLER · PEEL-N-EAT SHRIMP · SHRIMP COCKTAIL.

The Wharf | San Angelo TX – Facebook

The Wharf, San Angelo, Texas. 2177 likes · 49 talking about this · 3811 were here. American Steak/Seafood Restaurant & Tavern.

The Wharf Delivery Menu | 2302 West 306 Loop San Angelo

Fried Calamari. Tender strips of calamari, lightly breaded, served with a tangy cocktail sauce. $8.00 ; Beef Fried Mushrooms. Served hot with chipotle ranch …

Reviews

Dennis Graham
EXCELLENT Meal. Excellent Service. Our very nice waitress was on the ball and very helpful. It was a wonderful visit. it was not crowded or noisy. I had the shrimp scampi with baked potato and a side salad. The dessert was a turtle pie. Absolutely Delicious !!!
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Kurt Zeitler
Excellent rainbow trout and Cajun rice. Even the salad was fresh and crisp. Service prompt and accurate.
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robert navarro
Arrived around 7PM so we waited. Hostess gave us a skinny tight booth as I stand 6 feet and 3 inches tall, plus 300 pounds. Ask her if she noticed. Waited more for a table. Sat and waited 20 minutes to get a waitress for water. Asked no onions on my food. Guess what? Lol I was served onions on my food and one fish less from what I asked for. Second catfish was 8 dollars. Waitress said she will like a 30% tip lol.
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Andrew Rodriguez
It took an hour for them to give us our food. We ordered a Shrimp appetizer which came out tough and stuck to the plate. We also ordered the steak and crab entre with French fries (for our toddler) and the Cream of Jalapeño soup (which was unique). The steak was cooked properly but had very little flavor. The crab however was way over cooked! …to the point of the edges of the meat were brown and it was very dry. I love seafood and will eat most anything without complaint. I will say we chose not to say anything in person as we needed to cool down to make sure we weren’t rude. There were no prices on the menu as it is listed for market value. However, for $82 (after military discount and before the tip) we could have had a seafood feast at home for our family of 6.
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Philip Topper
Best seafood in San Angelo. Tried an assortment of drinks, appetizers and entrees! Had no complaints whatsoever. Even the service was great, thank you Nickie. I recommend fried mushrooms or the calamari to start. Their cocktails are excellent as well, coconut mango tango for the win on that one. The steak and shrimp was a great proportion considering how much we ate that night. I absolutely loved the coconut shrimp with the cocktail sauce.
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Bryson
Amazing seafood and the best I had in San Angelo so far. I had grilled mahi-mahi and really loved it. My side salad and baked potato were also top notch. My waiter was kind and quick to stay on top of things. The overall feel of the place was also nice. Only complaints I have is that the portion felt a little small for the price (I paid $30) and the wait time was decently long.
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Sandy Mahurin
Ahi Tuna and surf and Turf was excellent. Great Atmosphere. Definitely worth going to with reasonable prices.
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Steffanie Caudle
I wish I took time to take pictures because my steak was absolutely on point. We were greeted and sat down rather quickly. My husband and I occasionally come here for a date night. We had some rolls and our favorite appetizer: Cajun Steak Bites. The steak bites come with a mustard and the pieces melt in your mouth with a Cajun seasoning that takes ya to Louisiana.
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Marla Meyer
I had crawfish etouffee, and a hurricane. The rice in the etouffee wasn’t good, and it had a strange flavor. The hurricane had a lot of alcohol, but it was good. I was sad because I thought I had found a good place for cajun, but maybe the seafood is better.
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William Smith
Upon asking about oysters was told hadn’t served them in a year though fried and oysters Rockefeller was shown on menu settled for blackened trout which was well prepared had clam chowder which was excellent plenty of large clam chunks with cajun rice my wife opted for the coconut shrimp which were fair sized and a baked potato all in all a good experience our waiter was friendly and the restaurant got busier as we were there when the doors opened at 5pm would suggest to arrive early
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