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Address and Contact Information
Address: 21611 Old State Rd 4a, Cudjoe Key, FL 33042
Phone: (305) 741-7879
Website: http://broilsteakhouse.com/
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Broil | Cudjoe Key: Steak
BROIL Steakhouse brings fine dining while meeting Keys’ casual.
broil.steakhouse – Instagram
Florida Keys, USA Open Everyday | 5pm-9pm. Locally Owned & Operated by The Weiss Family Mile Marker 21.5 · Photo by Lisa S Smith in Cudjoe Key, Florida with @ …
Broil | Cudjoe Key FL – Facebook
Meet the man behind the magic, Brad Weiss! With a passion for fine dining and a dedication to excellence, he’s here to make every meal an unforgettable …
Reviews
Jodie Keuseman
We had the New York strip with baked potato and the Beef Wellington with the vegetable du jour — both were perfectly prepared and absolutely delicious. The house-made salad dressings were a standout, and the wine and beer selection was excellent (bonus points for carrying a sour beer — rare to find!).
The atmosphere is dark and moody with just the right touch of Florida Keys quirkiness — relaxed but refined. Service was impeccable from start to finish.
Loved the nostalgic touch of having our leftovers wrapped up as swans — such a fun, old-school detail. Highly recommend Broil for a memorable Keys dining experience!
… moreThe atmosphere is dark and moody with just the right touch of Florida Keys quirkiness — relaxed but refined. Service was impeccable from start to finish.
Loved the nostalgic touch of having our leftovers wrapped up as swans — such a fun, old-school detail. Highly recommend Broil for a memorable Keys dining experience!
Jamie Edelman
My mother and aunt got the Steak Chrurchill both were amazing! I got the special NY Strip French Style. Hands down best steak in the Keys. Cooked to perfection. Excellent service, beautiful bar and decor. You’re selling yourself short if you don’t stop and check this amazing, intimate Steak House out while you’re visiting.
PS: Mr. Weiss, I can help you with your fish tank! I hope you’ll come visit my showroom in Key West 🙂
The Underwater Gardener Key West!
… morePS: Mr. Weiss, I can help you with your fish tank! I hope you’ll come visit my showroom in Key West 🙂
The Underwater Gardener Key West!
Don Brown
We were on a bike ride and stopped to get info about the BROIL, as it is a somewhat subtle, visually. A young lady (Niko) approach us as she was entering for work and we ask what they served. She covered every aspect of the restaurant in one breath. We had a restaurant for 28 years and we just wish we had an employee that would have presented our restaurant to others as she did. Maybe she owns the place ? We’ve been gone from home for over two months and this was by far the best meal we’ve had since we left home. Our server (Brian) was professional but at the same time, casual, making it a very comfortable and enjoyable dining experience. Just a great place! Do yourself a favor and experience this place for dinner. You will not regret your decision.
… moreMachelle Wall
I took my husband to Broil Steakhouse for his 60th birthday. This was the PERFECT choice! The ambience was romantic and beautiful, the staff was friendly and upbeat and the service was impeccable.
The food was outstanding. The Crab cakes were the absolute best we’d ever eaten. The gorgeous salad with the house made dressing was to die for. I chose this restaurant because they serve Beef Wellington on their menu daily and it’s my husband’s favorite. The Wellington was not only beautifully plated but also very tasty. I had the Filet bites with Loster mashed potatoes and deep fried asparagus, delicious! The only reason I gave 4 stars for the meal rather than 5 is because both of the sauces on our entrees were pretty salty and inedible. Love this place and will return!
… moreThe food was outstanding. The Crab cakes were the absolute best we’d ever eaten. The gorgeous salad with the house made dressing was to die for. I chose this restaurant because they serve Beef Wellington on their menu daily and it’s my husband’s favorite. The Wellington was not only beautifully plated but also very tasty. I had the Filet bites with Loster mashed potatoes and deep fried asparagus, delicious! The only reason I gave 4 stars for the meal rather than 5 is because both of the sauces on our entrees were pretty salty and inedible. Love this place and will return!
Matt DeVries
Great spot to have an awesome dining experience. We have been down to the keys for 20 years, and this was one of the best spots we have dined at. The bacon wrapped shrimp was the perfect start. Fresh salad was next. The yellowtail was the best I’ve ever had. The ribeye steak was pricey but worth it. Friendly and professional staff. The atmosphere was great inside and out. It was not too formal or fancy, but the food was amazing.
… moreTrogler X5
Best meal I’ve ever had. We loved everything about this place. From the outdoor vibe when you walk in to the intimate, low lighting, romantic indoor setting. Not a lot of tables inside which makes it even more inviting. The food was incredible. We got the filet and pork chops with the cesear salad. The loaded baked potato was massive! We were so full but had to order dessert. Carrot cake and Red Velvet cake for the win. People will say it’s pricey but we firmly believe top notch meals come with price. It was worth every Penney! Our server was extremely attentive to us and very friendly. Can’t wait to go back next year!!
… moreChris Hardy
I went here with an open mind. I got the porterhouse with mushrooms. I am thoroughly disappointed. My dog wont even eat the bone he spit it out and he loves porterhouse bones. You can only taste the worchestershire sauce. No depth no salt no pepper no garlic, just horrible. The meat not even good quality mine was veins. It was served cold and when she opened the plate no steam and the butter hadn’t melted I should of sent it back. If you tried to serve this any steak loving town they would go out of buisness and laughed out of tow. As for the rest of their menu I can’t speak of but based off what I had id say the rest of it is krap too. My server was amazing so service was good.
… moreJonathan Leffingwell
My son had the Beef Wellington, and it was pure divinity. I had the petite bacon wrapped filet, and it was perfect! The house-made Roquefort blue cheese dressing is literally the best I’ve ever had. The service was wonderful: friendly and professional. I can’t praise this place enough! It’s pricey, of course, but worth EVERY penny!
… moreKathy Rocamora
We thoroughly enjoyed our meal!! Every bite was amazing. We were so full we had to go for a walk. Lobster sauce mashed potatoes were so yum! The salad and bread, our meal, the carrot cake was crazy good!
… moreCoby Taylor
Local Review: Broil Steakhouse is an absolute gem! This intimate spot perfectly balances high-end dining with an island vibe, making for a truly unique experience. The atmosphere is perfect for a date or special occasion to celebrate, with an attention to detail that elevates every visit.
The food is consistently excellent, but the Beef Wellington is divine—perfectly cooked, rich, and absolutely unforgettable. If I ever deviate to a filet, adding a lobstertail is a wonderful treat. Their wine selection is great, always something at every price point that’s enjoyable. You can tell they are always striving for excellence, from the quality of the ingredients to the impeccable service.
Whether you’re celebrating a special occasion or just looking for an incredible meal, Broil delivers every time. Highly recommend this local family run business! We return again and again.
… moreThe food is consistently excellent, but the Beef Wellington is divine—perfectly cooked, rich, and absolutely unforgettable. If I ever deviate to a filet, adding a lobstertail is a wonderful treat. Their wine selection is great, always something at every price point that’s enjoyable. You can tell they are always striving for excellence, from the quality of the ingredients to the impeccable service.
Whether you’re celebrating a special occasion or just looking for an incredible meal, Broil delivers every time. Highly recommend this local family run business! We return again and again.