Brian Dinneen
This was one of the best Philly Cheese steak I’ve had! It compares to Mont Blanc in Okinawa close to Gate 2 street Kadena AFB for any military folks out there. The bread was toasted but so soft. The steak was quality delicious and well seasoned. The onions, peppers, and mushrooms well proportioned and cooked perfectly. The sub was so packed with steak that my wife and I were amazed. We went with the provolone. It did not need mayonnaise. I know…gross, right? Get the Classic Philly and you will find your new favorite Sub shop! BTW, the large subs are huge! We will probably split ours next time because they are such an amazing value.
… moreROC EMT
Came in on a snowy night, no one there. The kid working there seemed VERY unhappy to be there. For what we paid for the subs, the steak barely filled the bread. Very dry, cheese sauce was okay – and everything else just seemed soaked in grease. I dont think we will visit again. Not the same. Spend $50 for barely anything, with little flavor is not something I would yearn to come back to. Sorry.
… moreEric Codding
I’d give less than one star if I could. Foods not that great. Way over priced for what it is. Owner doesn’t appreciate his customers. Way better options in the area. I for sure won’t be back.
… moreCarl Brodginski
Totally awesome place. Very much a hole in the wall, in the best way possible. Service was quick and polite, everything was exactly as we ordered it, and to top it off, the food was phenomenal. Will definitely be coming back.
… moreMike
Service was absolutely terrible. The guy cooking and taking the orders wrote nothing down and had to ask the same question multiple times. Ordered a cheese steak with peppers, fries, a chicken Caesar wrap, and wings. The cheese steak was dry and they forgot the peppers. The wrap was extremely greasy to the point my girlfriend couldn’t eat the rest. The chicken wings were not chicken. I honestly have no idea what they were but from the look of them, they were not chicken and didn’t taste like chicken. Ended up throwing out the wings and rest of the wrap. The fries were the only thing we were able to eat. Just overall a very poor experience
… morepeter grisewood
Best Philly cheesesteak in town – very authentic! (Angus beef you guys!) Kind of a hole in the wall place, but the staff is really nice and the food is killer! Fries are fresh cut homemade. Free pickle slices at the counter & they always have cold grape crush. Try this place once & you will be back.
… moreEric Burns
If you’re looking for a cheesesteak in Rochester, this is a great option. I ordered the Large Buffalo Cheesesteak Lunch Combo, and it was great. The French fries were hot, crispy, and had the right amount of salt. The Cheesesteak was excellent and they didn’t skimp on any portions. Lots of meat and the toppings compliment the tasty meat. The restaurant is small and old looking like an old roadside food stand, but the food is worth it. These people are doing it right. Support this local business and enjoy the wonderful offerings they have. Will definitely be a repeat customer.
… moreNicolea Rufa
Dude that owns the place is super cool. Bread was light, fluffy, well seasoned, buttered and toasted. The cheese was also melted evenly and perfectly.
… moreSaylor Amadah MD
The menu offered a great variety of options, all cooked to perfection. The waiters were attentive and friendly.
… moreDessire Torres
Food was really good wish I been knew about this place and I’m around the corner from here.
… more