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La Palombe is a classic neighbourhood bistro where it’s all about the terroir and provenance. With a heavy emphasis on rare and wild produce, almost every dish derives from either our small farm in Kent, or our many woodland foraging days. All our wines are low intervention and organic/biodynamic
Address and Contact Information
Address: 267 Kensington High St, London W8 6NA, United Kingdom
Phone: +44 20 7602 6777
Website: https://www.lapalombe.co.uk/
Menu Photos
Order and Reservations
Reservations: opentable.co.uk
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La Palombe a neighbourhood bistro in Kensington – La Palombe
Join chef patron Jake Leach and James Chiavarini (of Il Portico) at their new french bistro restaurant in Kensington.
This month’s menu at La Palombe
La Palombe – kensington logo. 267 KENSINGTON HIGH STREET | LONDON W8 6NA. our menu · private dining & group bookings · vouchers · careers · contact · our menu …
La Palombe – London – a MICHELIN Guide Restaurant
La Palombe. 267 Kensington High Street, Kensington, London, W8 6NA, United Kingdom. £££ · French. Outdoor dining. Notes. Visited. Save. Favorite. This …
Reviews
kelly chan
We visited for a late lunch Saturday afternoon and had the set menu. The food is excellent, quality ingredients, interesting combinations, carefully prepared and thoughtfully presented. The Parmesan brioche was delicious. The wine was lovely also. It was busy, a booking is definitely recommended. Atmosphere is cosy and intimate.
… moreJean Valjean
I was glad to have chosen La Palombe for my husband’s birthday celebration. It was new year’s day. While most places were quiet, this place was 60-70% full.
Service was good, friendly, attentive to detail, patient and efficient.
We ordered soda bread, confit duck leg, beef tartare, Cornish skate and sorbets, and a bottle of Loire sauvignon blanc. We were very happy with the tastes, how the dishes were cooked, freshness and choice of the ingredients, temperatures, textures, plating and portion. One of the best food experiences we’ve had in London for the price point. The soda bread/muffins were a surprise.
We did have some expectation when the booking system asked whether it’s for any occasion. Wouldn’t blame they if they didn’t do anything about it. At the end of our dinner, they gave my husband two madeleines, some of the best we’ve had. We’ve never had freshly baked madeleines at a restaurant and they were way better even compared to the better patisseries. It was a nice gesture.
Ambience was good. My back was not good, and the chairs and how the tables were spaced was not the most comfortable for me. However, the overall ambience was still good.
Thanks for making our birthday celebration memorable.
… moreService was good, friendly, attentive to detail, patient and efficient.
We ordered soda bread, confit duck leg, beef tartare, Cornish skate and sorbets, and a bottle of Loire sauvignon blanc. We were very happy with the tastes, how the dishes were cooked, freshness and choice of the ingredients, temperatures, textures, plating and portion. One of the best food experiences we’ve had in London for the price point. The soda bread/muffins were a surprise.
We did have some expectation when the booking system asked whether it’s for any occasion. Wouldn’t blame they if they didn’t do anything about it. At the end of our dinner, they gave my husband two madeleines, some of the best we’ve had. We’ve never had freshly baked madeleines at a restaurant and they were way better even compared to the better patisseries. It was a nice gesture.
Ambience was good. My back was not good, and the chairs and how the tables were spaced was not the most comfortable for me. However, the overall ambience was still good.
Thanks for making our birthday celebration memorable.
kirsty brennan
Toooo good ! What a treat! Went here for our 5th anniversary and it didn’t disappoint! The service was amazing and so friendly. They personalised the menus for us which was a really nice touch. Food was insane (deffo go for the duck starter)! Then they gave us some madeleines as an extra and the chef brought them out. All the little details made the evening so special. Deffo recommend.
… morePitchada J
I was pleasantly surprised for the great service and delicious. Every dishes was tasty. My personal favourite were the skate and oh-so-crispy fries that will keep you munching on it.
… moreRobyn Lewis
Don’t have enough good things to say about this place, the food, the team, the atmosphere. I had my birthday here and I can’t imagine going anywhere else where literally everyone (with a lot of foodies) couldn’t stop having about the food, combined with being so very well looked after by James and his outstanding team. Every dish was perfection, great wines, outstanding service and wonderful people. Thank you for making my birthday so special Palombe. I hope I’ve helped send a few more loyal customers your way :). I was having too much fun to take pictures of the delicious food on my birthday, but have plenty from our anniversary we also chose to celebrate here!
… moreMarcus Patel
I came for my 1st year anniversary, and the experience was very amazing. I found the service great, and the food fantastic – loved the soda bread and the chocolate tart, a very generous entree of duck. A special mention to Aaron for making the beautiful plate.
… moreSoojin Choe
I absolutely love this restaurant. I’m sure this isn’t my first review, and it certainly won’t be my last. They update the menu quite often, but every dish I’ve tried has been excellent. It’s become my favourite restaurant in London. The prices feel very reasonable, especially given the quality of both the service and the food — well deserved.
… moreSophia-Rose Marks
This place is absolutely gorgeous in every way – the service, interiors, and atmosphere are simply divine. Not to mention the food: so tasty, with every dish being incredible (thank you Chef). Loved it all. Highly recommend
… moreAaron Hoa
We went here to celebrate our anniversary and had an amazing experience. The staff were friendly and welcoming, and the cocktails were amazing.
The venison croquettes were delicious. We had the octopus and duck leg for entrées, then venison and pork belly for mains – all were exceptional and full of flavour. Even the side of fries was the best we have ever had.
The chef even surprised us with a special treat at the end. Highly recommend – incredible food, excellent drinks, and wonderful service!
… moreThe venison croquettes were delicious. We had the octopus and duck leg for entrées, then venison and pork belly for mains – all were exceptional and full of flavour. Even the side of fries was the best we have ever had.
The chef even surprised us with a special treat at the end. Highly recommend – incredible food, excellent drinks, and wonderful service!
Ashley Clark
Amazing evening meal here, fantastic food and excellent attentive service….I couldn’t really fault it. Could only give three stars for atmosphere but it was a Monday night, late in January so they could be forgiven for that. Looked after by the lovely Lisa, a credit to the restaurant.
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