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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Pranzi in San Carlos is your go-to destination for an unforgettable dining experience in the heart of San Carlos. We serve a delicious variety of freshly prepared, authentic Italian dishes made with the finest ingredients. Whether you’re craving handmade pasta, wood-fired pizza, or fresh seafood, our menu is designed to satisfy every palate. Perfect for both casual gatherings and special occasions, Pranzi also offers an ideal setting for business meetings. Our private dining area is available for corporate lunches, team events, or client meetings, providing a professional yet comfortable environment to conduct business over a delicious meal. At Pranzi, we’re committed to providing warm hospitality and a cozy, inviting atmosphere. Our chef
Warm, neighborhood outpost serving refined Northern Italian fare alongside beer & wine.
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 777 Laurel St, San Carlos, CA 94070
Phone: (650) 453-3768
Website: https://pranzisc.com/
Menu Photos
Order and Reservations
Reservations: pranzisc.com
Photo Gallery
Related Web Results
Pranzi Individually Italian
Warm, neighborhood outpost serving refined Northern Italian fare alongside beer & wine.
PRANZI Restaurant – San Carlos, CA – OpenTable
PRANZI is a Modern Northern Italian Restaurant located in downtown San Carlos, California. Featuring House made pastas, fresh baked bread and specialty dishes.
PRANZI San Carlos (@pranzisc) – Instagram
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Reviews
TK
Delicious food, quiet atmosphere, attentive staff. We went on a cold rainy weeknight, so the Tomato/Basil soup really hit the spot. The sole has a nice texture and cooked just right. The seared sole has a slight crispness on the outside and soft flakiness inside. We will definitely be back.
… moreGinny Milo
My Friend and I loved, loved Pranzi! The Calamari was a little oily- but we like it like that! The Italian Paella was fantastic – I had to go to the Sous Chef to tell him those were the best-cooked scallops I’ve ever had. My Friend and I didn’t care fir the chicjen pieces which we found bland but swirl it in that sauce and it was fine. Their Mousse Cake was delicious and adding chocolate curls and whipped cream with fresh mint elevated the dessert. We will be back…hopefully soon!
… moreAlix Maiden-Baillie
I’m staying at the nearby Residence Inn for business, and this looked like a good spot for takeout. OMG! My salad was ready when I got there, and the pasta was just getting finished – tossed into the box steaming. The server added some lovely focaccia bites. I had the squid ink pasta, and the sauce was exceptional. The shrimp were a little overdone, but everything else was excellent. The beet salad was incredible. I’m not fond of arugula, but I know that a lot of chefs use it for beet salads. It had the usual ingredients – beets, gorgonzola, and walnuts, but I think the dressing is what made it magical. I ate arugula and liked it! Also, I have enough of everything for lunch tomorrow. I’ll definitely come back when I’m in the area. Photo is how I plated it at my hotel.
… moreBruce S.
Dined here for the first time over the weekend. Sat at the bar, and Max, the bartender was really nice and attentive. We had a good time interacting with him. You get their type of foccacia bread with olive and balsamic vinegar that was really good. We started with the Bietole salad that was good.
For our entree’s, we had the Pan Seared Sole which was really tasty, and you get a nice portion of sole. We also had the Risotto, which was okay, but I’ll try something else next time. The desserts are made in house, we had the Rosina Al Cioccalato, which was absolutely delicious!
… moreFor our entree’s, we had the Pan Seared Sole which was really tasty, and you get a nice portion of sole. We also had the Risotto, which was okay, but I’ll try something else next time. The desserts are made in house, we had the Rosina Al Cioccalato, which was absolutely delicious!
Eduardo Luciano Acosta González
Food was great, we ordered some pasta and both the sauces and the pasta itself were cooked to perfection. We got a recommendation for a wine and while I didn’t particularly like it, it wasn’t bad. Really, it is a good place, we are definitely coming back.
… moreJaqui Walters
Some food is great and very flavorful like the shishito peppers and the burrata. Other dishes are completely flavorless like the special risotto (even salt and pepper barely helped).
Also service here is lacking, it took so long to get our food and others had their food out in a timely manor. Also they initially set the wrong dishes in front of us (meant for another table). I realize it’s a Saturday night but I was hoping for a lot better given the price.
… moreAlso service here is lacking, it took so long to get our food and others had their food out in a timely manor. Also they initially set the wrong dishes in front of us (meant for another table). I realize it’s a Saturday night but I was hoping for a lot better given the price.
Anastasiia Molchanov
The food was delicious, and the service was friendly and prompt.
… moreTracy NP
Lasagna is excellent. Service very friendly. We ordered the seafood pasta which smelled and tasted off to us and so we requested a swap out to the bolognese instead. Our waitress did so with no qualms or hesitation! Bolognese was excellent as well. Tiramisu came with a candle as I’ve indicated on the reservation this was for a birthday meal and I appreciated the extra effort! The dessert was also complimentary for us I’m assuming for the seafood pasta disappointment on our part. Tiramisu was very creamy and delicious. Great portions. Interior decor is very tasteful. This is a good spot for a date night!
… moreGlasses&Tea
There is no 4.5 options. It was almost perfect, expecting knowing that they had limited outdoor dining I reserved a table for outdoors and when we arrived there wasn’t a table ready for us outdoors, but after a short wait we did get to sit outside. Our server plus the other servers and workers were very nice and professional. Only issue was that our server refilled our wine glasses after I had put in the cork to signal we were done, but we ended up enjoying the last little bit of wine she gave us while taking in the outdoor seating area.
And of course the food was amazing.
… moreAnd of course the food was amazing.
Alex S
Excellent service! The food came out REALLY HOT. Almost too hot lol. Dishes were tasty overall. My risotto was a tad on the dry side. We will be back.
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