Maya Ferrario
What a cool place. Delicious food, GREAT music. Well worth any cover charge. Love the aesthetic, love the crew. Really could not recommend this place more. Stoked Jimmy decided to open The 21 in College Corner. Much needed.
… moreCarl Stevens
This place is amazing!! It’s a real blues bar! Great staff. Good cheap Jameson and ginger ale. They could use another restroom. Food is killer. Service is excellent. I love it! Music is fantastic!
Snapper Mitchum is a hoot! He’s priceless!! ❤️ I’d be there constantly if I lived in Oxford or close. My kind of place!
… moreKristin Meyer
Food was not good. Very bland, even the “seasoned” fries. The ribs had no flavor and still had the membrane on, the Mac and cheese was Kraft from a box with half of the cheese packet used for them. The loaded tater tots were the best thing we had. We walked in and it was obvious that we weren’t apart of the “club” or regulars there. We felt weird and out of place. We split a meal and had two drinks. Our $61.00 bill was definitely not worth it at all!
… moreZach Silver
Such a fun cool spot. Great food, service and atmosphere. Tons of live music scheduled. Outdoor seating and lunch specials.
Image is beyond burger with skin-on fries.
… moreRob Shook
Tremendous food; ample portions and well-made. Service for a large-ish group handled efficiently and seamlessly. Beautiful surroundings. Worth a detour to go!
… moreHeather Hiner
Food was fine, was actually pretty disappointed by the portobello mushroom sandwich. Ended up having to dress it up myself w a balsamic drizzle and some garlic salt at home.
Bartender was visibly drunk at 730 PM and it was pretty off-putting to have to walk the catwalk in front of all the patrons who there to watch the live show. Etiquette would dictate that you dont walk through live music but there was genuinely no other option if I wanted to even step inside. I felt like an ass but there was no other way to approach the bar to get my takeout order.
All in all, I’d give it a second shot and maybe try some of the non-vegetarian options.
… moreJason Keith
We were really looking forward to coming here and left really disappointed. After being open for business only a few months, they already dropped at least 3 items from the menu including baked potatoes, loaded potatoes and broccoli & cheddar soup. The shrimp & grits were average and a little bland for Cajun, and the grits tasted like cream of wheat. I could tell they were trying their best to serve with one bartender/server for the restaurant (very friendly & helpful) and one cook. So they’re trying hard and doing they’re best to keep up, but it’s a struggle. The drinks were good and also enjoyed the bread pudding. I unfortunately would not recommend this restaurant until things come together better with the food. I do look forward to having drinks and listening to Blues at some point though. The atmosphere is unique and it’s nicely decorated for the Blues feel.
… moreAmy Noel O’Connell
First timers, drove an hour to try it out! We came for the Brad Hatfield Band and we had a blast! Jimmy the owner was so polite and super friendly, Abby too! Thank you for such an enjoyable evening! The food was fantastic! We had the Shrimp and Grits and Wings! Both very delicious! This is a great Blues Bar!
… moreMartha Helderman
I went to listen to a band that I was considering booking for my singles group. The only thing I ordered was a Diet Coke. I didn’t order any food there, because I heard the prices were expensive. I stopped in Liberty on my way over to eat, where the food was more reasonably priced. The band was good, and they were one I would consider booking in the future.
… moreBill Edwards
Best live music anywhere! A 45 minute drive , but it’s always worth it.
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