New Leung How Kitchen embodies the essence of authenticity and simplicity. Secluded in a tranquil nook, it welcomes patrons to traditional flavors and captivating aromas. Every dish at New Number 1 Chinese Restaurant is an epitome of meticulous care, made with the freshest ingredients to ensure an extraordinary culinary affair. The unassuming ambiance creates a warm and hospitable setting, encouraging guests to fully embrace the rich tapestry of Chinese gastronomy. From the fragrant allure of dumplings to the tasty stir-fried creations and the comforting warmth of flavorful soups, New Leung How Kitchen offers a remarkable taste of China that leaves diners craving for more.
Address and Contact Information
Address: 424 S Oyster Bay Rd, Hicksville, NY 11801
Phone: (516) 822-1321
Website: http://www.leunghowkitchen.com/?utm_source=gmb&utm_medium=website
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Juan Carlos Aris
I’ve been eating at this restaurant for several years, and it has always been a great experience. The food is very tasty, well prepared, not greasy at all, and always cooked just right. You can really tell they are consistent with their quality, which is hard to find nowadays.
The owner is also very attentive and friendly, and she always makes you feel welcome. It’s a simple, reliable place with good food at a reasonable price. I definitely recommend it and will continue coming back.
… moreThe owner is also very attentive and friendly, and she always makes you feel welcome. It’s a simple, reliable place with good food at a reasonable price. I definitely recommend it and will continue coming back.
half unlit
I am not sure what the other reviews are talking about especially in the low ones. Ive had plenty of “premium” chinese/indian fusion places around here that are actually worse food than here yet it is three times the price. This place you can actually get the old school price of Chinese food which is like $30 or so for two people that doesn’t really exist anymore now it’s always like 50 bucks and the food is low quality. This food is actually pretty good for Chinese food and I like how they made the egg rolls and put a lot of sesame seeds on the chicken my crab rangoon was also good.
… moreLouie Diaz
I ordered lunch special three orders of General tau chicken, the chicken was extremely hard and dry no sauce whatsoever the pork fried rice didn’t even taste good my can of soda wasn’t even that cold. It really sucks and it was a waste of my money very extremely extremely disappointed with them.
… moreNaadine Sardi
Full disclosure: I’ve never had shrimp w/lobster sauce before, that said I found the dish flavorless, maybe it’s supposed to be bland? There was 5 jumbo shrimp in it which was good…if they had flavor? I found the lobster sauce phlegmy, like something dripping from the mouth of the Alien in the Alien move, maybe thats the way its supposed to be??
The pork fried rice was a little dry could have used more onion/scallion to up the flavor, it did have small pieces of ribs in it. The boneless ribs were tasty tho.
I won’t write it off, I’ll just try my usual go to dish to see if it’s good next time.
… moreThe pork fried rice was a little dry could have used more onion/scallion to up the flavor, it did have small pieces of ribs in it. The boneless ribs were tasty tho.
I won’t write it off, I’ll just try my usual go to dish to see if it’s good next time.
Kent Tran
Every single item is bland and flavorless, which is very strange. They are clearly competing on price (9.75 lunch combo) but just need more sauce, more salt, more something. One of the worst American Chinese places around as it is now. Hope they can read this and fix their seasoning.
… moreFit Maximo
Delicious Chinese food that the whole family likes.
Price per person: …
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Kristina Matias
me and my mom went to this new Chinese kitchen that just opened we both got beef and broccoli with egg fried rice and a egg roll with extra onion on the side along with other foods as well, the lady at the front was judging our ordering saying “u want it cooked?” “I’ve never heard of someone ordering raw onion with their food” when we simply just asked they charge $3 for a small can of soda and even charged us for the raw onion which is ridiculous. the beef is not tender at all, is tough to chew and badly made my stomach hurt when I didn’t even finish it all. the food wasn’t even seasoned at all and the beef sauce was barley covering any of the food never going back there again if you want a great place to go to that is worth ur time and money The Great Wok is so much better sadly not open Mondays:(
… moreJuan Arismendi
Excellent Chinese food restaurant. I recommend it.
Meal type: …
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Mark Martinez
In my experience I had prematurely taken sauce then in fairness tried the food without and found it was delicious and that I hadn’t needed the sauce after all done late Saturday night so if you are reading this your restaurant is to me a full ten of ten
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