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Sophisticated Mediterranean small plates, cocktails & creative desserts in a comfy tavern setting.
Address and Contact Information
Address: 156 Church St, Burlington, VT 05401
Phone: (802) 497-2145
Website: https://www.honeyroadrestaurant.com/
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Order and Reservations
Reservations: resy.com
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Honey Road | Eastern Mediterranean Mezze in Burlington, VT
James Beard Nominated Eastern Mediterranean Restaurant in Burlington, Vermont. Honey Road is a women-owned-and-operated, small plates, mezze.
Honey Road (@honeyroadrestaurant) · Burlington, VT – Instagram
Burlington, VT I love everything about @honeyroadrestaurant. It’s women owned-and …
Book Your Honey Road Reservation Now on Resy
… Honey Road delivers a mezze-focused, family-style Eastern Mediterranean menu using local ingredients … 156 Church St. Burlington, VT 05401. Get Directions +1 …
Reviews
Ben
Honey Road is a standout on Church Street. Luke and Sarah were incredibly hospitable—we felt genuinely warm and welcomed from the moment we sat down. We were visiting family for the Christmas holiday from NYC, and this was the perfect spot for a cozy, memorable dinner.
The Mediterranean food was excellent, and as someone with allergies, I really appreciated how accommodating and thoughtful the staff was. Reservations are strongly encouraged (for good reason), but we were happily seated at the bar, which had a great vibe.
We ordered the olives, dolma, smashed potatoes, and harissa chicken wings—every dish was flavorful and well-executed. For two people, ordering 2–4 mezze items is the sweet spot.
Honestly, I’d go back just for Luke and Sarah, but paired with the amazing food, the whole experience was delightful. Chic, warm atmosphere, spotless bathrooms, and consistently great energy throughout the space. Highly recommend.
… moreThe Mediterranean food was excellent, and as someone with allergies, I really appreciated how accommodating and thoughtful the staff was. Reservations are strongly encouraged (for good reason), but we were happily seated at the bar, which had a great vibe.
We ordered the olives, dolma, smashed potatoes, and harissa chicken wings—every dish was flavorful and well-executed. For two people, ordering 2–4 mezze items is the sweet spot.
Honestly, I’d go back just for Luke and Sarah, but paired with the amazing food, the whole experience was delightful. Chic, warm atmosphere, spotless bathrooms, and consistently great energy throughout the space. Highly recommend.
Norman H
This spot is an absolute gem and a must-visit for anyone seeking a standout Vermont foodie experience. From the moment we walked in, the atmosphere felt warm, welcoming, and effortlessly inviting. The staff truly sets the tone here, friendly, knowledgeable, and genuinely excited about the food and drinks they’re serving, which makes the whole experience even better.
One of the biggest highlights is the extensive gluten-free options. It’s clear a lot of care and creativity goes into making sure everyone at the table has amazing choices. The menu is built around small plates that are perfect for sharing, especially with a group, though it was just the two of us and we had a blast sampling a variety. We ordered six little dishes and honestly could have kept going. Everything arrived smelling incredible, looking playful and beautiful, and, most importantly, was so much fun to eat.
The stuffed dates and whipped goat cheese were absolute standouts, but every plate impressed with bold flavors and thoughtful presentation. Pairing the food with their delicious wine and beer options made the evening feel relaxed yet special.
This is definitely a place where reservations are highly recommended, it’s that darn yummy, and clearly popular for a reason. As a couple, we left happy, satisfied, and already talking about what we’d order next time. We would absolutely return and highly recommend this spot to anyone looking for a memorable, share-worthy dining experience in Vermont.
… moreOne of the biggest highlights is the extensive gluten-free options. It’s clear a lot of care and creativity goes into making sure everyone at the table has amazing choices. The menu is built around small plates that are perfect for sharing, especially with a group, though it was just the two of us and we had a blast sampling a variety. We ordered six little dishes and honestly could have kept going. Everything arrived smelling incredible, looking playful and beautiful, and, most importantly, was so much fun to eat.
The stuffed dates and whipped goat cheese were absolute standouts, but every plate impressed with bold flavors and thoughtful presentation. Pairing the food with their delicious wine and beer options made the evening feel relaxed yet special.
This is definitely a place where reservations are highly recommended, it’s that darn yummy, and clearly popular for a reason. As a couple, we left happy, satisfied, and already talking about what we’d order next time. We would absolutely return and highly recommend this spot to anyone looking for a memorable, share-worthy dining experience in Vermont.
Kathy S
Gluten free haven-
Fellow gluten free travelers, this is a place that serves “small plates” meant for sharing. I mentioned needing a gluten free menu and they brought back the menu with anything that had gluten crossed off. The seared Haloumi could have cross contamination (marked with a cross). There is a handy glossary off to the side that tells you what the Greek food is, very helpful for me as I didn’t know what ANYTHING was! I took a picture of what we ordered. I got the Halibut for myself (my husband didn’t want the pork chorizo in it) and it was a perfect size for one person, was kind of like a stew with potatoes and a 4 oz Halibut. Very good.
My husband got the Grape leaf Dolma, Lamb (the green rolls in the picture.), Muhammara and Baba Ganoush dips that use veggies to dip (local Crudite, sold separately). Both were very tasty.
We split the tahini sundae which was delicious.
… moreFellow gluten free travelers, this is a place that serves “small plates” meant for sharing. I mentioned needing a gluten free menu and they brought back the menu with anything that had gluten crossed off. The seared Haloumi could have cross contamination (marked with a cross). There is a handy glossary off to the side that tells you what the Greek food is, very helpful for me as I didn’t know what ANYTHING was! I took a picture of what we ordered. I got the Halibut for myself (my husband didn’t want the pork chorizo in it) and it was a perfect size for one person, was kind of like a stew with potatoes and a 4 oz Halibut. Very good.
My husband got the Grape leaf Dolma, Lamb (the green rolls in the picture.), Muhammara and Baba Ganoush dips that use veggies to dip (local Crudite, sold separately). Both were very tasty.
We split the tahini sundae which was delicious.
PaulS
Fantastic food. Surprised that every dish was superb. I’m pretty picky and I have literally no complaints. Drinks were also quite good. Make sure you have a reservation or you won’t go in. Recommended!
… moreDebbie Dias-Faria
We got seats at the bar and the bar manager Abby was very helpful with all my allergies. They were able to accommodate me and the food was absolutely delicious. Tonight was my second time here in a year and once again they did not disappoint. I recommend it if you want to try different food and there are vegetarian options.
… moreAnwaar Masoud
We had visited Honey Road once before and thought the food was decent, so we decided to give it another try. Unfortunately, this visit was disappointing.
We ordered the pide and the eggplant katayef, and both dishes left a lot to be desired. The pide, which came with minced lamb sausage and cheese that resembled a béchamel sauce, was overwhelmingly salty—so much so that my husband and I couldn’t even finish it.
We also ordered two mocktails, but both lacked flavor. One of them tasted like basic fruit punch rather than a thoughtfully crafted drink.
The only thing we truly enjoyed was the sesame ice cream, which was unique and delicious.
Sadly, given the overall experience this time, we’re not sure we’d return.
… moreWe ordered the pide and the eggplant katayef, and both dishes left a lot to be desired. The pide, which came with minced lamb sausage and cheese that resembled a béchamel sauce, was overwhelmingly salty—so much so that my husband and I couldn’t even finish it.
We also ordered two mocktails, but both lacked flavor. One of them tasted like basic fruit punch rather than a thoughtfully crafted drink.
The only thing we truly enjoyed was the sesame ice cream, which was unique and delicious.
Sadly, given the overall experience this time, we’re not sure we’d return.
C P.
Most of the food was excellent. Octopus was a highlight, as were the dolma. Cocktails were great and service was very good. However, some of the pricing bothered me: $17 for a single lamb bun barely bigger than a dolma (which came in a set of 4 for a similar price). Having to buy each pita a la carte for $6. I was happy to pay their prices (~$15-17 per mezze) for great food, but feeling needlessly price-gouged on small things made the experience less pleasant and made me less likely to go back.
… moreGreta Martinez
Our experience was a 5/5 here. It most definitely is a pricey place, but wow the food is incredibly unique and so fresh and delicious. We tried their eggplant burrata, kale salad (great big portion), chicken wings, and hot pepper labneh. We split between my husband and I and we were perfectly satisfied. The wine selection looked great, but I’m pregnant so would love to return and experience it all with a high quality wine. Would definitely return when back in Burlington. Service is nice, ambiance is nice. Highly recommend!
… moreJason Taylor
Amazing restaurant. The appetizer of hummus and oil was so good it rolled my eyes back in my head. As did the harissa wings. We ended up having 5 or 6 small dishes and everything was outstanding. A few wine and drink options, plus a small selection of amazing VT beers. Reservations are recommended.
… moreJean Poirier
What an absolute delight! The food was incredible! The service was top notch! Our server gave fantastic recommendations! Highly recommend not missing out on this gem!
… more