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Address and Contact Information
Address: 101 Plaza Pl # 500, Northlake, TX 76226
Phone: (940) 271-0405
Website: http://www.bellaitalianorthlake.com/
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Italian Resaturant | Bella Italia Bistro | Northlake
Located at 101 plaza Place #500 Northlake, Tx 76226 Bella Italia Bistro is the happening Italian Restaurant where the locals go to dine, drink, …
Menu | Mysite – Bella Italia Bistro
SAUSAGE SAUTEED IN FRESH GARLIC, ONIONS, BELL PEPPERS, AND MUSHROOMS IN A MARINARA SAUCE WITH ZITI PASTA TOPPED WITH MOZZARELLA.
Order Bella Italia Bistro – Northlake, TX Menu Delivery [Menu & Prices]
Get delivery or takeout from Bella Italia Bistro at 101 Plaza Place in Northlake. Order online and track your order live. No delivery fee on your first …
Reviews
Femi Adebayo
One of the best and most fresh Alfredo pasta I’ve ever had. The chicken wasn’t overcooked, and over breaded, the lasagna was amazing. Everything tastes like it was made from scratch. Immaculate vibes too. Definitely an underrated place and I’m glad to have found a gem like this. I’ll definitely be coming back
… moreAmerican Patriot
Lovely little Italian spot with delicious food! This was our second visit in just 3 weeks with some friends. We all absolutely loved everything from the warm bread to the main courses… Stromboli, lasagna, chicken fettuccine Alfredo, and meatball sub were all so tasty.
… moreKen Hunnicutt
Bella is one of our favorite italian restaurants. Although a small establishment, it’s comfortable atmosphere is quite relaxing. The staff is friendly and attentive. The food is well-portioned and flavorful. We always look forward to dining here. Don’t forget to ask about their seasonal desserts.
… morebreanna trevino
I LOVE Italian food! This place definitely hit the spot! Incredible food! I ordered the Mozzarella Caprese for an appetizer & for dinner I ordered the Chicken Alfredo. Everything was extremely delicious! The customer service was phenomenal! Thank you to our server Breanna she was so attentive! As a business owner (Sacred Smiles) I truly cherish great customer service and here they went above and beyond in that area! Highly recommend! Great place, Great customer service & GREAT FOOD!
… moreLisa Parziale
This is an amazing place! The food is so good, the service impeccable and the ambiance just perfect. This is a regular haunt for us. Al and his family treat you like they are part of their own family, always checking in to make sure everything is wonderful. I have tried so many dishes and I am never disappointed. Such a rare find.
… moreRebecca Kintzley
Our server, Isais was great. The house Italian salad dressing taste like marinara sauce or ketchup. The house salad consists of one sliced tomato but nice leafy greens topped with shredded mozzarella. The frutti de mare had healthy helpings of mussels, clams, and prawns however the linguini was over cooked. My partners lobster ravioli was tasteless ie cannot taste lobster and drowned in overwhelming white cream sauce. Stuffed mushroom appetizer was also drowned in the same white cream sauce and you can taste the breading in the mushroom. I’ve had much better elsewhere. Minestrone was chunky and flavor was so so but for a cup it was quite generous. The house cab and merlot was good. Tiramisu was tastey too. What do you think?—With tip, $89 for two for average food.
We heard the pizza is made in house so we’ll try that for takeout next time. There is outdoor seating so nice dining in October.
… moreWe heard the pizza is made in house so we’ll try that for takeout next time. There is outdoor seating so nice dining in October.
Casey
Amazing food, service and atmosphere! Our new favorite date place. Everything full of flavor the sauces were delicious. Pesto, Alfredo and pink sauces were awesome.
… moreAlicia Upton
My fiance and I stopped in on a Saturday night around 7 or 7:30 without a reservation. We were seated immediately. There was a cute and cozy vibe – they had a little Christmas tree in the window that overlooks the large tree in the square. Our waitress was very attentive and eager to help with anything we needed. I ordered the cosmo and lasagna, both were perfect. My fiance ordered the tortellini bolognese – very good as well. We were given garlic bread before the meal that was so light and fluffy and garlicky .
The only thing even remotely negative that I could say, is that the door does not close well. The door tends to linger open when people come in and out. It’s a very small location, so that cold air blows in and freezes people sitting at the tables. That is nothing to stay away for, though. We will definitely be back.
… moreThe only thing even remotely negative that I could say, is that the door does not close well. The door tends to linger open when people come in and out. It’s a very small location, so that cold air blows in and freezes people sitting at the tables. That is nothing to stay away for, though. We will definitely be back.
TigreBrian
We were hoping to find a place we could go to find great Italian food locally, and this place is rated 4.7, so we gave it a try. Unfortunately…. This isn’t the place for us. I rate it 2.5 stars… It got a 3 star because I can’t do 2.5 and because the service was (eventually) good.
First the good… It’s a newer restaurant, so it’s clean, nicely decorated, with a bar area, and some outdoor seating. We had a glass each of the house Merlot and house Chardonnay, both surprisingly good.
We sat inside, and eventually, after waiting 15 minutes, we flagged someone down and asked who was our waiter, and could they please send them our way. The waiter that attended us was excellent. He was courteous, professional, honest, and had good suggestions. Our salads arrived, we had both ordered Italian dressing on the side. One came with it on the salad. And the dressing was their own House Italian, not the traditional dressing we had expected… and it was awful! A cross between ketchup and Marinara, with some additional vinegar. Avoid this like the plague. The salad dressing was replaced by Cesar’s dressing, which while purchased was at least edible.
Then came the stuffed mushroom starter. The mushrooms were tiny! So there wasn’t much to stuff. They were basically button mushrooms, with a breadcrumb filling, sitting in a LAKE of white garlic sauce, on a big plate, and so looked even smaller and sad. Every stuffed mushroom I’ve ever had was at least four times the lixe of these little things. We would have preferred two large stuffed mushrooms rather than five tiny ones. And they were bland. My wife had a cup of the Minestrone soup, which was “passable” if a bit watery and lacking body.
Main courses were next, I had the Lobster ravioli, my wife had the Frutti de Mare. Again with the LAKE of sauce drowning the ravioli… And honestly I couldn’t taste the lobster. The ravioli had a store bought blandness, certainly not fresh made, with a thin layer of purée lobster (I think), and were flat. The seafood was good with a generous amount of shrimp, mussels, clams, and a little scallop. The sauce is supposed to be spicy, it wasn’t, but it wasn’t bad. We finished with tiramisu, which while store bought was good.
You know, when we go out, we expect that the professionals in the kitchen would far exceed what we could do at home, this wasn’t the case here. We could buy better products (notice I didn’t say ingredients), cook and present them better ourselves; so why go there?
For people that don’t really know how good Italian food is supposed to be, I guess it would be okay. But if you love real Italian food, fresh, made in house, with subtle flavors, not drowning in sauce from a big plastic container, then this isn’t the place for you… Or us. To me, this is a middling restaurant with nothing to recommend it, or make it outstanding. So we are still in search of a great little local Italian restaurant. Do you know if one? Please tell us!
… moreFirst the good… It’s a newer restaurant, so it’s clean, nicely decorated, with a bar area, and some outdoor seating. We had a glass each of the house Merlot and house Chardonnay, both surprisingly good.
We sat inside, and eventually, after waiting 15 minutes, we flagged someone down and asked who was our waiter, and could they please send them our way. The waiter that attended us was excellent. He was courteous, professional, honest, and had good suggestions. Our salads arrived, we had both ordered Italian dressing on the side. One came with it on the salad. And the dressing was their own House Italian, not the traditional dressing we had expected… and it was awful! A cross between ketchup and Marinara, with some additional vinegar. Avoid this like the plague. The salad dressing was replaced by Cesar’s dressing, which while purchased was at least edible.
Then came the stuffed mushroom starter. The mushrooms were tiny! So there wasn’t much to stuff. They were basically button mushrooms, with a breadcrumb filling, sitting in a LAKE of white garlic sauce, on a big plate, and so looked even smaller and sad. Every stuffed mushroom I’ve ever had was at least four times the lixe of these little things. We would have preferred two large stuffed mushrooms rather than five tiny ones. And they were bland. My wife had a cup of the Minestrone soup, which was “passable” if a bit watery and lacking body.
Main courses were next, I had the Lobster ravioli, my wife had the Frutti de Mare. Again with the LAKE of sauce drowning the ravioli… And honestly I couldn’t taste the lobster. The ravioli had a store bought blandness, certainly not fresh made, with a thin layer of purée lobster (I think), and were flat. The seafood was good with a generous amount of shrimp, mussels, clams, and a little scallop. The sauce is supposed to be spicy, it wasn’t, but it wasn’t bad. We finished with tiramisu, which while store bought was good.
You know, when we go out, we expect that the professionals in the kitchen would far exceed what we could do at home, this wasn’t the case here. We could buy better products (notice I didn’t say ingredients), cook and present them better ourselves; so why go there?
For people that don’t really know how good Italian food is supposed to be, I guess it would be okay. But if you love real Italian food, fresh, made in house, with subtle flavors, not drowning in sauce from a big plastic container, then this isn’t the place for you… Or us. To me, this is a middling restaurant with nothing to recommend it, or make it outstanding. So we are still in search of a great little local Italian restaurant. Do you know if one? Please tell us!