This cozy, chef-owned spot with mosaic tabletops offers contemporary Italian cuisine & a wine list.
sampada acharya
I have visited Pino’s several times now and the food is just so consistently excellent! The pasta is always freshly made! Their boscaiola and ricotta gnochetti is absolutely delicious! They also have special menu items that are an absolute must have when available (like the 4 cheese ravioli in the picture!). Their sauce is also clearly freshly made with quality ingredients! Additionally, the menu is quite vegetarian and vegan friendly with everything clearly listed on the menu.
The service is so super warm and friendly! If you drink, I highly recommend their bar service as well! Overall, I highly, highly recommend dining at Pino’s!
… moreAlexander Kin
I was quite excited to try this resturant after seeing the positive reviews both online and on local stations. However, after having dinner here with my family I was disappointed. Our waitress was warm and helpful but that couldn’t make up for the food. The ribeye special was seriously underseasoned, and the pasta dishes were far from inspired. The gnocchi was particularly lacking in creativity when it came to flavor. This could all be excused if not for the price, when paying what they ask for at Pino’s means I expect a fairly exceptional version of these humble dishes. Pino’s fails to deliver. The restaurant, while cute, felt somewhat dated in design, reminding me of something out of the early 2000s. All of this on waiting a long time for our dishes while the restaurant was far from busy. All together this created an unimpressive experience for us.
… moreShamaal Miller
Always attentive friendly service. Food is made fresh. Excellent cocktail. Large food portions but who’s complaining. I’d give the food a 5/5 but I feel like their menu could use some new options. What they do serve is always fantastic!
… moreRocco Fazio
If I could give Pino’s 10 stars, I would. From the moment you walk in, the warmth and hospitality are unmatched. The atmosphere is authentically Italian, and the food—crafted and cooked by the owner himself—is nothing short of outstanding. Every dish reflects true passion and tradition. I’ll absolutely be a regular here. Already looking forward to my next meal!
… moreTom Doyle
Pino’s is a great Italian, neighborhood eatery. Fantastic food, good portions, and very friendly, attentive service. We started inside but moved to the patio. It’s the place to be if the weather is right. So many great dishes, it might be hard to choose. They even had off-the-menu wines that were really good bargains by the glass. Parking can be tricky because Pino’s is in a residential neighborhood – lucky locals. Buon mangiare!
… moreLinda Bartley
Small place, no music, bright lights. Owner rudely stood right behind us and loudly conversed with a guy and his mother for most of our dinner, basically having a business meeting with no regard for us. We were seated at 7:00 pm, got our appetizer at 7:45 and our entree at 8:20. Ridiculously long wait for our meal. Pork chop was tough, not tender. Very poor first impression and the owner just spoiled it all. Hey owner… say hi and move on, get off the floor! Leave your ego in the kitchen and your customers alone!! We won’t be back!
… moreAlexandra Kane
Went here for dinner last night for the first time. The space is cozy and we sat at the bar. We started off with the fried artichokes which were good but the sauce didn’t have much flavor and we didn’t get much of it. Then we shared the braciole which was a feature. It was stuffed with cranberries, cheese and breadcrumbs over pasta with red wine tomato sauce. The pasta and sauce was good but the braciole was very dry. We finished with the chocolate custard topped with hazelnuts. Service was great.
… moreCesar Rincon
Best Italian food, service is excellent and the place is beautiful… 100% recommended
… moreDiana Reed
From out of town. Have been to pino’s about 5 times. All great. Off night tonight. Waited 45 minutes for our entrees. Served warm. Asked to be reheated. Chef said maybe this wasn’t the restaurant for us. Because we prefer our food hot? Happy to pay for great.food. tonight neither the food nor the service were worth the price.
… morePe-ah
The food and service are excellent. The chef personally makes sure people like what they’re eating. Had a great conversation about the dish I ate, he was into details about the history, the sourcing and preparation. He was very kind to tell me where to get the best ingredients for something I inquired about.
Will be going here again with a much larger group this time. I want to try all the menu items. James, at the bar was very attentive, and the best.
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