Alicia Summerville
Early valentine’s dinner it was so nice and we beat the crowds! The meatballs are superb and fresh, the focaccia grilled is delicious! I had the short rib ragu..the portion was so big lots of leftover. A comforting homemade dish highly recommend. The shrimp scampi was good also a bit spicy as promised. Evan was an excellent server! Really enjoyed the happy hour wines!
… moreSol Estrella
I order the chicken parmigiana, as an Italian place I expected to have similar flavors, but the tomato sauce taste as the tomato sauce from Domino’s Pizza, and it was very spicy, nothing like the Italian flavor. The size of the chicken Parmesan was for two people, and the waitress didn’t warn me. The wine was good. So overall as an Italian citizen I did not recommend the place.
… moreUser Name
The food was amazing! The service was amazing! The staff was amazing! I had lunch today, and the Shrimp Scampi was delicious, as were the Mojitos. I want to give a 5-star review to “Nin,” my waitress, who was so welcoming and provided us with an amazing experience. She’s very attentive and joyful, really made the difference. I would recommend this restaurant to anyone who wants to spend quality time in Midtown.
… moreKimberly Mcavoy
Tampa Bay Food Tours has visited the St. Pete location of BellaBrava for many years. Our guests are always wowed — and if they’re local, they usually vow to make it a staple in their dining rotation.
Today we stopped by their Tampa location and, once again, it did not disappoint. We started with the Housemade Focaccia — the complimentary first serving is always a treat, and it’s hard not to order more (additional servings are +$7.99). Served with rosemary salt, roasted garlic, and EVOO, it’s indulgent on its own — but you can elevate it even further by adding burrata.
I generally try to order something I can’t make at home or don’t see on many other menus, and the Lobster Tortellini definitely fit the bill — North Atlantic lobster with mascarpone and ricotta, finished in a lobster brandy cream sauce and topped with lemon pangrattato (I had to look that up — a lemon-zested breadcrumb topping). Decadently rich and perfectly executed — a standout dish I’d order again in a heartbeat.
Consistent quality, great atmosphere, and a menu that keeps things interesting every visit.
… moreMargarita Sorah
Nice location in New Town with a great outdoor dining area. We started with an espresso martini that was very good and well mixed. The complimentary bread was delicious and paired perfectly with my meal. I ordered the chicken parmigiana and really enjoyed it—it had great flavor. A pleasant spot for a relaxed dining experience.
… moreSunshine State Bushcrafter
First time diner at the restaurant. The service was great, our dishes were very good.
The music selection was also top notch. We heard The Smiths and Depeche Mode. For a couple of Gen Xers that music was perfect.
… moreFood Fanatic
Heard many great things about this place so I wanted to check it out. The best part about BellaBrava was the focaccia and olive oil spread they give you to start and their alcoholic drinks. Other than that, the appetizer and entree I ordered were okay. Nothing memorable enough to have me come back.
… moreChristine T
This is a must if you want an authentic Italian meal in Tampa. The pasta is hand-made on site and the dishes are perfectly curated. We enjoyed a few drinks before dinner which were equally delicious. The chicken Parmesan was delicious
… moreTranise Wilson
Can for a late birthday dinner. Our server (Nin) was attentive and offered advice on selections. We had a party of 5; service was quick and everyone enjoyed their meals.
… moreRyan Couch
Best Italian food I’ve ever had and that includes restaurants in Italy! Seriously, this is absolutely phenomenal cuisine and the prices are very reasonable for the quality and portion size. Jenny our server was so friendly and helpful. Cant say enough good things about this restaurant.
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