Lathan’s World
Came here with family for my birthday. The service was good. The new guy was great. Sweet tea was good. Food….portion size was big. The pictures of the tacos don’t do it justice. The tacos are stuffed. I preferred the brisket taco over the pulled pork. I even picked the brisket out of the taco to taste the flavor and it was good! The pulled pork taco had a taste of something that my taste buds didn’t care for, but I can see a “foodie” enjoying it. My step dad liked the ribs, there was a lot of meat on them. Oinker fries was HUGE.
… moreClay Goldman
We were on our way to the airport and had some time to kill so we visited Rogers for some brunch. When we saw OZ Smokehouse had a lot of good gluten-free options we decided this was the place we had to be.
The service was the peak of Southern Hospitality. Everyone was super kind and they were super knowledgeable about cross-contact and other issues.
As far as the food goes, I absolutely loved my huevos rancheros. Everything was very filling and every bite was great. I’d highlight recommend everyone take a stop down to OZ Smokehouse.
… moreDr. Brent
We had the best service ever from Tori! See bar photo. She is fun and lively like other reviewers have said. Definitely ask for her! Tacos big and so unique! Nachos small plate good for four and excellent as appetizer. Will return every time in town! Had some outstanding local brews.
… moreTom Allen
I have been here a couple of times when they first opened and didn’t have the best experience so I wanted to give it another try. I like to order a platter with a couple of meats and sides, a standard order at most bbq places but not offered here. You order meat by the pound + sides and I didn’t want to order that much meat so went with the pulled pork sandwich and potato salad. The meat was cooked well, not as much as I would have liked, especially for the price. The sauce was a little odd to me, but ok. The potato salad was very good. The real star Of the lunch was the banana pudding. Very large and very good, probably 3 helpings worth. Service was excellent and price just a little high.
… moreGeordan Fowler
WOW!! I’m at a loss for words because this is amongst the best food experiences I’ve had in my 33yrs of life. My husband and I stopped in here on our 6yr anniversary trip for a casual lunch. We could have never expected the flavor trip we were about to go on. Our server was Austin and I’m not sure how much he makes, but I know it’s still not enough because his kindness, hospitality and service was at the highest level. We started with the wings and those were HOT, but so freakin good!! Entrees were BBQ dorito avocado tacos which I’m still craving as I write this as well as the triple threat bbq sandwich with queso fries. Those were both top tier eats as well. The drinks were fantastic as well! We finished out with the Bananas Foster bread pudding and sweet Jesus that was unreal! Best bread pudding I’ve ever had! We didn’t even tell them it was our anniversary, but we were treated like it which goes to show how much pride this place takes in their food and service. We can’t wait to come again one day!
… moreRex Moore Jr
Awesome food, the prices are not to bad. The service was really good and had a great atmosphere.
… moreFish’sTriumphTales a
Overall food was good I am not a big fan of high vinegar bbq sauce that they had. I really enjoyed the lions mane fried mushrooms.
… moreMatt Robb
Oh man, we ate here on Friday night, we got right in although it was nearly full. It had a great vibe and great svc. we really liked the cocktails as well. Check out the Tacos on the back side of rhe menu, oh wow…the Mango Habenaro was amazing, I think between three of us we tried about each one and they were large and incredible. Nice Job OZ!!
… moreSteve Justice
I had the absolute pleasure of dining at Oz Smokehouse, and let me tell you, it was an impeccable experience from start to finish! This gem of a barbecue joint delivers not only mouthwatering food but an atmosphere and service that make you feel right at home.
The star of the show was their cheese spread—oh my goodness, it was nothing short of awesome! Creamy, smoky, and bursting with flavor, it was the kind of dip you dream about long after the meal is over. Paired with their perfectly crisp crackers, it was a heavenly way to kick off the dining experience. Every bite of their slow-smoked meats was tender, juicy, and packed with that authentic Southern barbecue soul. The sides were just as impressive, with each dish crafted with care and precision, complementing the main event flawlessly.
Beyond the food, the service was exceptional, and I have to give a special shoutout to our waitress Maliah , who was an absolute delight. Not only was she attentive, warm, and knowledgeable, but I couldn’t stop admiring her shoes! They were stylish, vibrant, and added such a fun flair to her already charming personality. It’s those little details that make a dining experience unforgettable.
The ambiance at Oz Smokehouse is the perfect blend of rustic charm and welcoming vibes, making it ideal for a casual night out or a special gathering. Every aspect of this place, from the food to the staff, is executed with immaculate care. I’m already counting down the days until my next visit to indulge in that divine cheese spread and soak in the stellar hospitality. Oz Smokehouse, you’ve won my heart!
… moreAriana Petrella
This is an Oz Smokehouse queso appreciation post. If you are a queso aficionado like me, you need to try this! Their chips are made in house also.
All the food is good. The kind of small business that makes me happy to live in Rogers. Great value as well!
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