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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Sunday | 10 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
Address and Contact Information
Address: 16 S Main St, East Granby, CT 06026
Phone: (860) 651-6555
Website: http://franksplaceeg.com/
Related Web Results
Franks’ Place
The three of them set out to meet an unmet need in East Granby and the surrounding area – High quality, homemade meals in a family style, welcoming environment.
Franks’ Place | East Granby CT – Facebook
Specials for week of 2/20 – 2/26 Featured are the Fisherman’s Platter and the Smash Burger! Also, don’t forget we have a fresh salad bar that you can have in …
Franks’ Place, 16 S Main St, East Granby, CT 06026, US – MapQuest
Franks’ Place, located in East Granby, CT, offers a variety of dining options, including breakfast, lunch, and dinner. The menu features classic American …
Reviews
Darby Renee
Date night was a blast I’m glad I chose this place. The food was amazing and I really really loved the service. It felt like family. Honestly, it felt like I was visiting family and enjoying some GREAT bbq! We’re going back to try the entire menu The veggies were so delicious and my salmon was —NO words.. The price was right and they gave me a lot of food. I had leftovers …
… moreMick Crofone
New restaurant that has recently opened in town. Good food at reasonable prices. Service was friendly and prompt. Atmosphere was pleasant. Arrived around 5p and within minutes the restaurant had a number of people coming in. If you like barbecue and wings you will enjoy this place. This was my first visit but expect to return soon. Wishing you much success in your new restaurant.
… moreJennifer Leitao
New place to check out! We’ve been twice since it opened and there’s something for everyone. Last time we went most of us enjoyed the soup and newly opened salad bar. So yummy! The wings, the BBQ, the soups, burgers all amazing, even the tuna melt my daughter got last time we went she’s still talking about. The pastrami is literally out of this world. Love that there’s a new place with good service and great food!!
Edited to add- Brunch…. Omg amazing. Homefries are usually a major letdown… not here!! Seasoned well, flavorful and perfectly cooked. These folks know how to cook an egg exactly the way you ordered it. Perfectly over easy, poached or scrambled. The hollandaise was on point. The little corn waffles in the Benedict were such a perfect little treat! Love the bourbon barrel maple syrup. So many little touches that make this brunch above and beyond. Will definitely be back with the entire family!
… moreEdited to add- Brunch…. Omg amazing. Homefries are usually a major letdown… not here!! Seasoned well, flavorful and perfectly cooked. These folks know how to cook an egg exactly the way you ordered it. Perfectly over easy, poached or scrambled. The hollandaise was on point. The little corn waffles in the Benedict were such a perfect little treat! Love the bourbon barrel maple syrup. So many little touches that make this brunch above and beyond. Will definitely be back with the entire family!
Marylou Berry
Decided tonight was the night to check out this spot I’d heard so much about!
Grabbed take out 2 meals for my house and one for a special friend who could use some love!
Called and specifically asked if they could do two separate bags. The lady on the phone was soo accommodating and when I picked up confirmed the order the was bagged separately.
The portions are amazing for the price. The sauce is delicious, as well as the kielbasa and brisket! The Mac and cheese was fantastic next time I need a side dish gonna buy the Mac and cheese!
… moreGrabbed take out 2 meals for my house and one for a special friend who could use some love!
Called and specifically asked if they could do two separate bags. The lady on the phone was soo accommodating and when I picked up confirmed the order the was bagged separately.
The portions are amazing for the price. The sauce is delicious, as well as the kielbasa and brisket! The Mac and cheese was fantastic next time I need a side dish gonna buy the Mac and cheese!
Ed Van Allen
I live in MA and vacation often in the south- I have in my mind a BBQ place in MA that ranks right up there with southern BBQ and this place is in the same wheelhouse. Food and service were excellent! I’ll be back for sure to check out their other menu offerings.
… moreNathan Margolis
This place is a real mixed bag in terms of food quality.
If you see the picture, that’s supposed to be brisket. Unfortunately it’s so overcooked that there was no bend to it at all and it was dry as a bone. I suspect that the brisket sat under a heat lamp or something like it and what might have once been a good brisket was absolutely ruined before it got to our table.
The pulled pork was on the dry side, but seasoned well, and if you put enough sauce on it, it was ok. However it should not need sauce to be tasty, and parts of it were sufficiently moist, proving that somewhere along the way parts of it were dried out.
The ribs were quite good, as was the sausage. We would recommend these to anyone who wishes to come here. Both of these were tasty and worth getting. The chicken was also decent, but lacking in the smoke flavor one would expect when ordering from the smokehouse portion of the menu.
The prison shanks from the appetizer menu should be avoided as the pasta was so undercooked that the dish was very hard to eat, and the smoke flavor was actually too strong on this dish, overtaking the milder flavors of the meat, sauce, and pasta.
The cornbread was dry, and a bit sweet for my taste. The coleslaw has good acidity, but needs salt and pepper. The onion rings also needed to be hit with popcorn salt before being served.
We would like to return and try more parts of the menu at some point, perhaps after the liquor license has been approved. However, one must be discerning in their menu choices in order to have a pleasant experience, which is far from ideal. I’d like to be able to say that you can’t have a bad meal here and right now that’s simply not the truth.
… moreIf you see the picture, that’s supposed to be brisket. Unfortunately it’s so overcooked that there was no bend to it at all and it was dry as a bone. I suspect that the brisket sat under a heat lamp or something like it and what might have once been a good brisket was absolutely ruined before it got to our table.
The pulled pork was on the dry side, but seasoned well, and if you put enough sauce on it, it was ok. However it should not need sauce to be tasty, and parts of it were sufficiently moist, proving that somewhere along the way parts of it were dried out.
The ribs were quite good, as was the sausage. We would recommend these to anyone who wishes to come here. Both of these were tasty and worth getting. The chicken was also decent, but lacking in the smoke flavor one would expect when ordering from the smokehouse portion of the menu.
The prison shanks from the appetizer menu should be avoided as the pasta was so undercooked that the dish was very hard to eat, and the smoke flavor was actually too strong on this dish, overtaking the milder flavors of the meat, sauce, and pasta.
The cornbread was dry, and a bit sweet for my taste. The coleslaw has good acidity, but needs salt and pepper. The onion rings also needed to be hit with popcorn salt before being served.
We would like to return and try more parts of the menu at some point, perhaps after the liquor license has been approved. However, one must be discerning in their menu choices in order to have a pleasant experience, which is far from ideal. I’d like to be able to say that you can’t have a bad meal here and right now that’s simply not the truth.
Barry Ennis
We stopped in for dinner with friends, while visiting from Colorado.
We were greeted with a smile and seated quickly.
Food is very good.
Will definitely visit again when we are back in CT
… moreWe were greeted with a smile and seated quickly.
Food is very good.
Will definitely visit again when we are back in CT
Dave Corricelli
Ordered chicken thighs, most tender and best chicken I’ve had. Jalapeño corn bread was a nice twist. Looking forward to going back. Nice small town atmosphere. Solid menu of options.
… moreLaura K.
Omg! Best secret find! They have the BEST prime rib special every Thursday and Sunday! Just perfect. And their salad bar was extremely fresh!! Can’t wait to come back for their BBQ. People come check this place out.
… moreJenny York Bellino
Finally got around to trying Frank’s Place in East Granby, and WOW. Easily the best BBQ we’ve had in CT. Got the pulled pork, brisket and mac & cheese. Really nice staff, super clean and reasonable prices too. Definitely recommend
… more