
New concept of art and culture in Puerto Vallarta, where the culinary experience merges into 17 different art galleries. A central patio where you can enjoy our mosaic circle bar. We invite you to enjoy this magical, friendly and new form of attraction in the heart of down town Puerto Vallarta, Zone Emiliano Zapata.
Address and Contact Information
Address: Venustiano Carranza 466, Zona Romántica, Emiliano Zapata, 48380 Puerto Vallarta, Jal., Mexico
Phone: +52 322 688 6944
Website: http://www.qulturepv.com/
Menu Photos
Order and Reservations
Reservations: fb.com
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Reviews
I got the chickpea bowl. It was not that good if I’m being honest. I really am not that picky and I’m not super hard to impress but the meal was lackluster. It was too salty and acidic. I feel like putting the chickpea mixture over a bed of rice or quinoa would help a lot and improve the taste.
Kinda disappointed since the staff was super nice and attentive. The restaurant is also super cool with lists of art everywhere. So I was bummed the food was lackluster. Maybe their other food is better but i probably won’t be back to give it another shot as I think there are better restaurants in the area.
The bartender was great. She was nice and attentive and even turned the TV for another person to sing karaoke. It was a good time. Good music. We will be back for those puff tacos though.
Wonderful bartenders and great music. Lots of art to look at as well
ATMOSPHERE:
Located in an area of Zona Romántica I’ve never ventured into, sat one of the coolest restaurants I’ve been to in a while. A spacious courtyard with indoor & outdoor seating gives way to a central bar, open-view kitchen, and two levels of surrounding art galleries in individual rooms, akin to an apartment building. You can eat, browse and purchase art on the spot!
MENU:
Mix of apps, salads, soups, pork, seafood, poultry, meat, desserts.
FOOD:
Coconut Shrimp with Spicy Orange Marmalade
IMO, coconuts belong on trees, not on shrimp. Opinion aside, the six pieces weren’t overly coated with shreds of the stuff which made it palatable to me. Went well with the sweet chili sauce and fresh coleslaw.
Seafood Stuffed Portobello Mushroom
No idea what kind of seafood was in this but it was really good. The single mushroom cap was piled pretty high with a moist “seafood” mixture and cheese.
Cream Cheese Stuffed Jalapeños
The menu states “six peppers” but there were just three on the plate, stuffed with shredded pork and wrapped in bacon. Spice level was mild. Anything wrapped in bacon tastes good, right?
Bacon Blue Cheese Sliders
Three sliders came to a plate. The patties were moist and juicy, topped with a big onion ring and blue cheese.
Shrimp Bisque
Brovo for being served searing hot! The soup was ultra-rich, sweet and salty with tasty notes of char from the bits of shrimp. I couldn’t finish the whole bowl due to the richness.
Bacon & Blue Cheese Wedge Salad
The easiest-to-make-salad in the world was good here. Fresh, tasty dressing, but topped with too many red onions.
New England Style Crab Cakes
The two patties looked great but were made up of too much onions and garlic and not enough crab meat. The only disappointment of the night.
Peppercorn Crusted Beef Tenderloin
You can’t go wrong with meat and potatoes! We asked for medium rare and got exactly that. The meat was flavorful and tender, the mashed potatoes silky and creamy.
Stuffed Pork Loin
The portion was smallish but the taste and tenderness made up for it. The raspberry chipotle sauce gave the dish a nice balance of sweet and savory.
DESSERT:
Chocolate Bread Pudding
It was a big portion that the four of us couldn’t finish. Moist, sweet and sinful. Thank you!
SERVICE:
Everyone was fantastic, from Claudette to our server, to even the cleaning guy who assisted us in the days after our dinner with picking up a painting my spouse bought. Communication was flawless. The painting was stripped from its backing and bubble wrapped well for its journey to Maui.
OVERALL:
Nice concept, affordable, delicious cuisine, outstanding service. A definite return!
While the waitress was really nice and communication via WhatsApp was also excellent.
The food quality for the price was not as good as expected for a Christmas dinner, it also took over an hour for the food to arrive from the time of reservation.
Beer price was $40, while lemonade was $70 and a coke $55.
Lemonade was more water than lemon.
Salad was a tiny piece of lettuce.
Would not recommend to go for special events such as Christmas dinner, maybe for alcoholic drinks only.
I had a quinoa salad that was very good. The guy next to me had a beet salad with chicken that he said he loved.
Place has potential but needs refinement.